1. Commodity: Cashew nuts 2. Specification: The kernels would be dry and have the characteristic shape. they would be free from oil (CNSL) and the think outer skin. Cashew kernels would have the natural smell and free of rancid or any other unnatural smell Refer to AFI standard Will be inspected before shipping. 3. Cashew Kernel Preservation Cashew kernels would be preserved in a dry clean place, far from heat resource. The storage of preservation would be closed, dry clean, free from foreign smell, no insect, rodents 4. Packing: In flexion/vacuum plastic bags or Tin box, then load in carton boxes. Each carton of 22.68 kg net. Total 700 cartons 15.876 kgs per cont 20ft 4. Price: contact us directly for the best price 5. Payment: Negotiation
Specification item value Type Cashew Nut Cultivation Type COMMON Style Dried Packaging Vacuum bag or tin pack in carton Grade LP Use Restaurant, Food production Brand Name VILACONIC or OEM Moisture 5% Max Foreign matter 0.01% Max Total defect 8% Max
PRODUCT DESCRIPTION Organic Low Priced Cashew Nuts Product Name: Cashew nuts Cultivation Type: Organic Processing Type: Raw Type: Kernel Cashew nuts W180-W500 Taste: Delicious Grades: W210, W240, W280, W290, W320, W450 Style: Dried Shelf Life: 2 Years
we have good quality cashewnut
Price of product ( USD price or FOB price) : $1400/ton Product Origin : Tamil Nadu
Cashew, also known as chicken cashew and Jieshou fruit, is named for its kidney shaped nuts. Cashew fruit is one of the four famous dried fruits (walnut, almond and hazelnut) in the world. The nutritional value of cashew 1. Cashew has high heat and rich oil. 2. The content of vitamin B1 in cashew fruit is second only to sesame and peanut. 3. Cashew is rich in vitamin A6 and protease inhibitors. 4. Cashew is rich in protein, starch, sugar, calcium, magnesium, potassium, iron, vitamin A, b1.b2.b6. 5. Cashew contains more than twice the protein of general cereal crops, and the types of amino acids are complementary to those in cereal.
1. Cashew nuts, like all nuts, are an excellent source of protein and fiber. 2. They are rich in mono-unsaturated fat which may help protect the heart. 3. Cashew nuts are also a good source of potassium, B vitamins and folate. They contain useful amounts of magnesium, phosphorous, selenium and copper. We sale best quality Nuts both roasted and raw and shell and in shelled: Our Nuts available are the list below. Raw Peanut nuts Raw Cashew Nuts, Kernels Sunflower Seeds, High Quality Kernels Pumpkin Seeds, Raw Almond Nuts, Walnut, Raw Chestnuts, Raw Pistachio Nuts, Melon Watermelon Seeds, Raw Hazelnuts Kernels, Betel Nuts, Raw Pine Nuts, Raw Apricot Kernels, Raw Macadamia etc.
Product Name: Cashew nuts Cultivation Type:Organic Processing Type: Raw Type: Kernel Cashew nuts W180-W500 Taste:Delicious Grades: W210, W240, W280, W290, W320, W450 Style: Dried Shelf Life: 2 Years
Our spiced cashews are roasted in sunflower oil and lightly seasoned with a Spark of Spices to give their natural flavor a subtle added kick. Feeling adventurous in the kitchen. Try them in our Cashew Chicken recipe! Weight: 200g (per bag) Box: 6 bags (per box) Ingredients: cashews, sunflower oil, salt, spices, dried garlic Servings per bag: about 7 Sunshine Nut Co. cashews are grown, roasted and packaged in Mozambique, going from shell to bag in 2-3 weeks. Packaging right where our cashew are grown allows us to capture the CRUNCH of a cashew. Roasted in sunflower oil and lightly seasoned depending on your chosen flavor, our cashews are designed for the purist, enhancing & complementing a cashew's natural flavor. Sunshine Nut Co. is a B Corp certified factory and operates with the highest level of food safety certification (FSSC22000), while also reinvesting 90% of our distributed profits back into community programs. Providing hope never tasted so good! *Note: Sunshine Nut Cashews are produced in a peanut free facility. Our factory only processes cashews. Sunshine Nut Cashews are gluten free and GMO free.
These Premium Roasted Cashews comes in 5 different flavors: Salt, Herbs, Spice, Sugar & Spice and Plain. First off these cashews are delicious! Probably the best Ive had. More importantly I have a son who is allergic to peanuts but can have other nuts. It's been impossible for me to find healthy nut snacks, such as cashews, that are also peanut free. Im so happy this company makes them. Above there is an online review of our Premium product. Helping to solve many problems with just one product is our goal and we are fortunate to be able to help in any way possible. The fulfillment of the needs and expectations of our final consumers is our main target.
We added on taste by natural spices & other ingredients in healthy cashew gives tasty health , It's available in various flavor and packing option.
Origin - Nigeria KoR - 44lbs/kg Nut Count - 185 to 190 Payment Terms - SBLC
Nut Count: 180-220 KOR: 46-51lbs Moisture Content: 8%Max Defective Nuts: 15%Max Foreign Matter: 5% Max
Product Description Place of Origin: Sulawesi Tenggara, Indonesia Product Name: Cashew Nut Place of origin: Indonesia Processing type: Raw Type: Kernel Taste: Delicious Grade: W180-W240 Packing: 10kg/carton, as per customer requirement Supply Ability: 20MT/ Month Port: Tanjung Perak Port, Indonesia Price FOB Surabaya Cashew Nut: $30/kg Payment: TT/LC (TT 30%)
Product description: w320,w240 w210,w180 grades Price of the product: rs580-rs 800 Product origin: panruti tamilnadu Key specifications: Comes from a place which is renowned for cashews. Suitable for hotel industry and household consumption. Rich in potassium vitamin B6 and magnesium.
Origin Thailand
Raw Cashew (Dried) Origin Thailand
DESCRIPTION The cashew tree (Anacardium occidentale L.) is a medium-sized tropical tree usually cultivated for its fruit (cashew nut) and pseudofruit (cashew apple). It is also a multipurpose species that provides a broad range of services. About 30-40% cashew kernels are discarded during the process of roasting and are then fed to livestock. USES Cashew nuts (kernels) must be extracted from their poisonous shell with caution in order not to be contaminated by the toxic substances embedded in the mesocarp. Once extracted from the nut, the kernels are roasted to destroy the remaining toxins. The kernels are a nutritious food as they contain large amounts of fats, protein, carbohydrates, vitamins and minerals. * Cashew nut testa are the red skins that are manually or mechanically removed in the final step of preparing cashew nuts for confectionery. These skins may contain pieces of broken kernels and can be used as feed. * Cashew tree leaves can be cut and eaten fresh or cooked. * Cashew tree timber provides good firewood and can make valuable charcoal. The nut shells can be burnt to produce heat to be used in the processing of Cashew Nut Shell Liquid. In 2013, the world production of cashew nuts was 4.39 million t. The 5 most important producers were Vietnam (1.1 million t), Nigeria (0.97 million t), India (0.75 million t), Côte d'Ivoire (0.45 million t) and Benin (0.18 million t).
Sri Lankan cashew� has the finest milky taste that is unique to it and it has a steady demand in the international markets like US, Europe, Middle East, China and Japan.
The cashew tree (Anacardium occidentale) is a tropical evergreen tree that produces the cashew seed and the cashew apple. The tree can grow as high as 14 m (46 ft), but the dwarf cashew, growing up to 6 m (20 ft), has proven more profitable, with earlier maturity and greater yields. The cashew seed is often considered a nut in the culinary sense; this cashew nut is eaten on its own, used in recipes, or processed into cashew cheese or cashew butter. Like the tree, the nut is often simply called a cashew.
