We can Supply India (Kerala) origin Green Cardamom.
Cinnamon is a versatile spice which is used worldwide as an aromatic condiment and a flavoring additive in the culinary art, in making fragrances and as a powerful medicine which is packed with healing properties. Produced from the inner bark of trees scientifically known as Cinnamomum, Cinnamon is categorized to two main types, Cassia vs Cinnamon â??Ceylon Cinnamonâ?? referred to as â??sweet cinnamonâ?? and â??true cinnamonâ?? is considered superior to the variety known as Cassia. Cinnamon is tan-brown in color and contains many tight sticks with soft layers. Cassia is variety originates from china, and elsewhere in Southeast Asia, primarily Chinese cinnamon (C. cassia), Vietnamese or Saigon cinnamon (C. loureirii) and Indonesian cinnamon (C. burmannii). Cassia tends to be a dark brown-red color with thicker sticks and a rougher texture than Ceylon cinnamon. Cinnamon Production Cinnamon is produced by cutting the stems of cinnamon trees. The inner bark is then extracted and the woody parts are removed. When they dry, they form into strips which curl into rolls, called cinnamon sticks. These sticks could then be ground to make cinnamon powder.
Cardamom has a strong, unique taste, with an intensely aromatic, resinous fragrance. Black cardamom has a distinctly more smoky, though not bitter, aroma, with a coolness some consider similar to mint.. Caradom packing available with 1kg/200gm etc....
ARS SPICES Green Cardamom is directly from our farms of Kerala. Its a farm Fresh Product. we have all sizes of cardamom. Looking for Export Opportunity. We have all the necessary documents for Export. Please inbox if any country is interested.
Ceylon Cinnamon in capsule It is herbal product in 100% organic, approve by Ministry of Health , This Cinnamon Extract which means without coumarin, Cinnamon has its benefits We have proven testimonial, each bottle has 60 capsules
Green Cardamom Original green cardamom from Guatemala with various grades of the highest quality
Black Cardamom is an important spice and a powerful flavoring agent. Due to its medicinal properties, it has been used in Ayurveda since ancient times. It acts as carminative, stomachic, diuretic, an effective cardiac stimulant and also as remedy for throat and respiratory troubles. India is a major producer, consumer and exporter of this spice crop. Large cardamom is mainly grown in the sub-Himalayan hills of Sikkim and Darjeeling. Sikkim/Arunachal Organically Grown Pack: 10 Kg Jute Bags / 5 Bags Packed in 50 Kg Jute Bags Botanical name : Amomium subulatum Family: Zingiberaceae Genus: Amomum Species: subulatum
Cardamom of commerce is the dried ripe fruit (capsules of cardamom plant) often referred as the Queen of Spices because of its very pleasant aroma and taste. Cardamom is a perennial, herbaceous, rhizomatous plant. Based on the nature of panicles, three varieties are recognized viz. Malabar with prostrate panicle, Mysore with erect panicle, and Vazhukka with semi erect panicle. The major use is for the preparation of ‘gahwa’ a strong cardamom coffee concoction which is a symbol for hospitality among Arabs. Apart from this cardamom is widely used as a flavouring material in whole and ground form. In Asia, it can add a lingering sparkle to every kind of dishes both traditional and modern.
Black Cardamom is an important spice and a powerful flavoring agent. Due to its medicinal properties, it has been used in Ayurveda since ancient times. It acts as carminative, stomachic, diuretic, an effective cardiac stimulant and also as remedy for throat and respiratory troubles. India is a major producer, consumer and exporter of this spice crop. Large cardamom is mainly grown in the sub-Himalayan hills of Sikkim and Darjeeling. Sikkim/Arunachal Organically Grown Pack: 10 Kg Jute Bags / 5 Bags Packed in 50 Kg Jute Bags Botanical name : Amomium subulatum Family: Zingiberaceae Genus: Amomum Species: subulatum
Ceylon Cinnamon Grades Alba C4/C5 H1/H2 Quillings Powder Product Specification Color - Light brown to brown in color Moisture - 15% Packaging Value added packs in private labeling Bulk packaging
Ceylon Cardamom Grades LLG 1 Lanka Light Green 1 LLG 2 Lanka Light Green 2
We are a Licenced Food Processor-Based in Nagaland, India. We Are also working closely with local Farmers Producer organization in our state and can supply all different types of spices and dried vegetable, Pickle, spice Powders and supply at a good competitive price.
Pure Ceylon Cinnamon sticks /Quills 10 -12mm Diameter $25 per kg Any length could be delivered 10 kg to 1000 kg
Green cardamom is an aromatic spice with a very wide range of uses. The plant has underground stems with leafy roots, large white or pale green leaves, pale green fruits, and black seeds. The spice has a very warm aroma and pungent taste which it can retain for a very long time. Apart from using the entire pod as a flavoring, its black seeds powdered and the outer covering is also used.
Green Cardamom
We Would like to offer Ceylon Cinnamon (Cinnamomum zeylanicum) grown and produced in Sri Lanka various category of bale cinnamon such as Alba, C5,C4,C3,M5 etc. and also we can provide product as follows, 1)Cinnamon Drink (packed in tea bag) 2)Cinnamon Powder 3)Cinnamon Stick 4)Cinnamon quills 5)Cinnamon Chips 6)Cinnamon Oil, We can provide above products as per your requirement with good quality
Cardamom
Green Cardamom Pods
Cinnamon sticks, cassia sticks, ceylon cinnamon.
Cinnamon sticks, cassia sticks, ceylon cinnamon.
