- Style: Dried. - Type: pure cinnamon stick. - Natural brown yellow color. - Thickness: 0.8-1.8mm. - Length: 20-45cm. - Width: 2cm. - Moisture: 13% max. - Broken: 10% max. - Impurity: 0.5% max. - Drying Process: Air dried. - Processing Type: Chopped. - Shelf Life: 12 months. Place of Origin: Vietnam.
Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Shape: Powder Place of Origin: AUSTRIA Weight (kg): 1 Shelf Life: 180 dys Certification: halal Supply Ability Supply Ability 25 Ton/Tons per Month Packaging & delivery Packaging Details Customized Lead time: Quantity(kilograms) 1 - 100 >100 Lead time (days) 5 To be negotiated Hi let offer turmeric powder galangal powder black pepper powder grand cinnamon powder curcuma powder cardamon powder chili powder lemongrass powder nutmeg powder coriander powder garlic powder ground cumin powder pepper powder curcuma powder cardamon powder spec: mesh 40 mc 10% 1 kg per pack or customized 20kg per masterbox capacity 25 ton per month regards
Cinnamon sticks, in their whole form, are aromatic quills derived from the bark of cinnamon trees. They have a warm, sweet fragrance and are widely used in both culinary and beverage preparations. Often added to simmering liquids like mulled wine or used in rice dishes, whole cinnamon sticks infuse a gentle and lingering warmth to recipes.
Indonesia, with its rich biodiversity and fertile land, is known for producing a wide range of aromatic spices, and cardamom is no exception. Indonesian cardamom, also known as kapulaga, is highly regarded for its exceptional quality and distinct flavor. In this article, we will explore the unique characteristics and benefits of Indonesian cardamom, showcasing why it is a prized spice in culinary traditions worldwide.
Cinnamon sticks, known as " Dalchini " in Hindi, are a beloved spice renowned for their warm, sweet flavor and aromatic qualities. Derived from the inner bark of trees belonging to the Cinnamomum genus, cinnamon has been a key ingredient in various cuisines around the world. At Vishwarupa Global Trades Vision Private Limited, we offer premium cinnamon sticks, carefully sourced and processed to ensure the highest quality and flavor. Culinary Uses Cinnamon sticks are used in a variety of culinary applications to enhance the flavor of many dishes: Indian Cuisine: In Indian cooking, cinnamon sticks are a key component of spice blends like Garam Masala and are commonly used in biryanis, curries, and rice dishes. They add a warm, aromatic flavor to dishes and are often simmered with other spices to create complex flavors. Baking and Desserts: Cinnamon sticks are used in baking to flavor cakes, cookies, and pastries. They are also used to infuse syrups and sauces for desserts like rice pudding and poached fruits. Beverages: Cinnamon sticks are a popular ingredient in hot beverages such as chai tea, mulled wine, and spiced cider, where they impart a rich, aromatic sweetness. Soups and Stews: The sticks are used to add warmth and depth to soups, stews, and braises, where they infuse the dish with their distinctive flavor over long cooking times. Pickling and Preserving: Cinnamon sticks are included in pickling brines and preserves, adding a subtle sweetness and complexity to the preserved vegetables and fruits. Health Benefits Cinnamon sticks are not only valued for their flavor but also for their potential health benefits: Anti-Inflammatory Properties: Cinnamon contains compounds with anti-inflammatory effects, which can help reduce inflammation and alleviate symptoms of inflammatory conditions. Antioxidant Benefits: The spice is rich in antioxidants that help protect the body from oxidative stress and support overall health. Digestive Health: Cinnamon is known to aid digestion by stimulating the digestive system and relieving symptoms of bloating, gas, and indigestion. Blood Sugar Regulation: Some studies suggest that cinnamon may help regulate blood sugar levels and improve insulin sensitivity, making it beneficial for individuals with diabetes. Antimicrobial Properties: Cinnamon has natural antimicrobial properties that can help protect against infections and improve oral health. Cognitive Health: Preliminary research suggests that cinnamon may support cognitive function and protect against neurodegenerative diseases. Packaging and Availability Our cinnamon sticks are available in various packaging sizes to cater to different needs, from bulk quantities for industrial use to smaller packs for home cooks. We package the cinnamon sticks in airtight, moisture- resistant containers to preserve their freshness, flavor, and aromatic qualities during storage and transportation.
Indigo Exim proudly offers a wide range of cinnamon products, including Cinnamon Sticks and Cinnamon Powder, sourced and processed to meet international quality standards. Our cinnamon is known for its rich aroma, deep flavor, and exceptional purity. Varieties We Offer: Ceylon Cinnamon (True Cinnamon): Delicate, sweet flavor, perfect for desserts and beverages. Cassia Cinnamon: Bold and robust, ideal for savory dishes and spice blends. Ground Cinnamon (Powder): Finely milled for easy use in baking, cooking, and beverages. Hand-Cut Cinnamon Sticks: Perfect for tea, curries, and garnishes. Custom Blends: Tailored cinnamon spice mixes for specialized needs.