True Ceylon Cinnamon Powder - from Sri Lanka
Moisture : 13.5% max Length: 4-5 cm Thickness: 0.7-2.5 mm Natural colors, Taste: hot spicy Well dried, clean & no fungus Not black inside, unmouldy, current crop, Packaging: 10kgs/carton
Our product is cinnamon powder & quills, Comprises of Ceylon cinnamon finely powder to any received mesh size. This powder has a sweet strong and aromatic smell. The cinnamon powder we supply is produce by grinding the thin layer of the cinnamon sticks. This light brown powder has a delicate and complex flavor .it Add great flavor to backed dishes desserts, coffee and tea. cinnamon powder help in lowering blood sugar level, and cholesterol level . Powder color :- Brown- place of origin :- sri Lanka , shell life:-2 year, Brand name samra product , high quality moisture 12% , supply ability 1000kg per one shipments , packaging details 1kg Pkt *10 cartoon . Port- Colombo.
Cinnamon Stick Length 8 cm Diameter 1 up to 1,2 cm THICK Price of cinnamon in Kerinci types: KM USD $8 / kg KF SD $7 / kg Capacity 10 tons / month SHARES USD $10 / kg, Capacity 25 tons / month with air content 0-1 / cent later we will send the ones ready for export
The cinnamon is sold generally as quills (Full tubes). In addition to this, cinnamon is also exported as quislings, featherings and chips. The quills shall be of light brown colour and shall be well formed and well dried. Quills are graded on the basis of the diameter of the quill and the level of foxing. Alba / C5 Special / C5 / C4 / C3 / M5Special / M4 / M3 / H1 / H2 / H3/ Cinnamon Featherings / Cinnamon Chip
It’s hard to tell what kind of cinnamon you’re dealing with if it’s ground cinnamon. This can be toxic to the liver if taken in large amounts or over a long time. It has anti-inflammatory effects. It has a distinctive shape, lighter colour, and delicate taste. Product Name Cinnomen Specification Cultivation Type Common & Organic Form Fresh & Dry Qnty 1X20' FCL > & 1X40' FCL > Shipment Terms FOB / CIF / DDP / CRF Payment Termes L/C , D/P , D/A , O/A Orgin Port Colombo SriLanka Packaging Terms 25 kg Bags Standard
Natural products More quality Available 6mm,7mm,8mm also
Product Name: Cinnamon | Origin: India | Type: Sticks | Purity: 99.5% | Extraneous Foreign Matter (% by Weight): 0.50% Max | Moisture: 10% Max | Salmonella:Absent / 25 Gms | Total Ash: 7% Max | Acid Insoluble Ash: 2% Max | Whole Insects Dead (By Count): 2 Max | Excreta Mammalian (By mg./lb): 1 mg/lb Max | Excreta other (By mg./lb): 2 mg/lb Max | Mold (% by wgt.): 1% Max | Insect defiled/ infested (% by wgt.): 1% Max | Flavor: Aromatic with a penetrating flavor |
The Best and Top Quality Cardamom Husk mainly used for tooth Paste & Powdering. Good Clean Husk available
Cardamom Seed best for taking Essence & Oil.
Original Idukki Fresh Harvest Cardamom of Size mm & Above graded by Machine with the Lowest Possible Drop Rate and Hand cleaned by Women and Sorted by Hand.
Cardamom (), sometimes cardamon or cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to the Indian subcontinent and Indonesia. They are recognized by their small seed pods: triangular in cross-section and spindle-shaped, with a thin, papery outer shell and small, black seeds; Elettaria pods are light green and smaller, while Amomum pods are larger and dark brown.
Cinnamon
Cinnamon
Cinnamon
Type: Cinnamon Style: Well Dried Drying Process: AD Part: Stem Processing Type: Raw Color: natural brown Shelf Life: 2 years Place of Origin: Vietnam Weight (kg): 20 Moisture: 13.5% Length: 8cm to 45cm Thickness: 0.8~2.5mm Shape: tube Flavor: spicy with alittle sweet Smell: strong
Large cardamom organically grown, size 7-8 mm, Green or dried
Cinnamon wood from fully organically treated and produced cinnamon plants in our own cinnamon estates. Can be used as barbecue firewood for cinnamon fragrance and herbal benifits for health. Dimension ; Diameter : 45mm - 20mm Legth can be arranged for : 5 feet, 2.5 feet, 1 foot, 8 inch, 6 inch, cubed size 2 inch.
Cardamom has a strong, unique taste, with an intensely aromatic fragrance. Cardamom is best stored in pod form, because once the seeds are exposed or ground, they quickly lose their flavour. It is the dried, un ripened fruit of the plant. The small, brown-black sticky seeds are contained in a pod in three double rows with about six seeds in each row. The fruit capsules, green in colour, which are collected just before maturity, are three-sided, 8 â?? 25 mm long and 2 â?? 4 mm wide and have three compartments containing a total of 15 â?? 20 seeds (2 â?? 4 mm in diameter). The seeds are found in oval shaped, roughly triangular fruit pods that are between 1/4 and 1 inch long. Their dried surface is rough and furrowed, the large â??blacksâ?? having deep wrinkles. The texture of the pod is that of tough paper. Pods are available whole or split and the seeds are sold loose or ground. They have warm and eucalyptine with camphorous and lemony undertones flavour. Enclosed in the fruit pods are tiny, brown, aromatic seeds which are slightly pungent to taste. Cardamom pods are generally green but are also available in bleached white pod form.
