-Moisture: 13% max -Admixture: 1% max -Packing: direct in carton box 20kg
Cinnamon sticks - Vietnamese cinnamon sticks have a warm and intense aroma and a sweet flavor with some heat. They are best used in long simmering dishes, sweet or savory. Add to a batch of mulled cider or wine, flavor braising liquids along with star anise, or spice fruit before baking pies. - Packing: 5kg â?? 10kg net/carton, 1kg mesh/PE bag x 10 in carton or as customer's requirement - Shelf life: 36 months - Origin: Vietnam - Delivery time: 7-10 working days after receiving deposit or original L/C and label confirmation - Payment: T/T, L/C
The botanical name of cardamom is Elettaria cardamomum. Cardamom is considered the Queen of all spices and originated from India, Nepal and Bhutan. It is known as an exotic spice and it's existence dates back to the being of mankind. They grow widely in Kerala, Tamil Nadu and Karnataka. Cardomom is usually green in colour and posses a strong aromatic flavour. It acts as a remedy for various dental, throat, lung and stomach related issues.
Cinnamon is scientifically known as Cinnamomum zeylanicum and is considered one of the ancient spices and originated from Sri Lanka in 15th century. The bark of the cinnamon is used as spice. It has numerous medicinal value and is a very popular antioxidant. Cinnamon is used to treat various ailments and also relives menstrual pain, treats nausea , diarrhoea and common cold. It is also widely used in the culinary world in the prepared sweet and spicy food.
Cardamom is a highly aromatic spice that comes from the seeds of plants in the Elettaria and Amomum genera, belonging to the ginger family. It is widely used in cooking, baking, and beverages due to its unique and flavorful profile.
Split cassia, also known as split cinnamon or cassia quills, is a spice derived from the bark of the cassia tree (Cinnamomum cassia). It is similar in flavor and appearance to true cinnamon but is typically more robust and slightly spicier. Split cassia is created by carefully peeling the bark from cassia tree branches, which naturally curl as they dry, forming quills or rolls. These rolls of cassia bark are then split lengthwise into thinner strips. This spice is commonly used in various culinary applications, including baking, cooking, and brewing, to add a warm, sweet, and aromatic flavor to dishes, desserts, and beverages. Split cassia is especially prevalent in Asian and Middle Eastern cuisines and is appreciated for its versatility in both savory and sweet recipes.
Cassia/ Cinnamon Stick Best Quality CIGARETTES CASSIA Moisture: 13.5% max Admixture: 0.5% max Length: 6cm, 8cm,10cm.... Packing: 5kgs carton or 1kg mesh bag/pe bag in 10kgs/carton or 20kgs/carton
Cinnamon
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Product Description - Cinnamon chips are processed by using the un-peelable branches and stem. These are used as an ingredient to flavour & aroma in an assortment of delicacies. Price of product ( USD price or FOB price) - Dried Cinnamon Chips = USD 1.75 per kg Product origin - Ceylon origin Key Specifications/Special Features - Payment term - LC, T/T. Minimum Order Size and Packaging details - MOQ - 1000kg per order , Packing - 25 kg per bag
The C5 Cinnamon Special grade is one of the best cinnamon grades. This real cinnamon grade is second to the Alba Cinnamon in thickness (diameter) and price. Diameter 10 - 12 mm The best true cinnamon sticks are harvested from natural farms on the south coast of Sri Lanka. C5 cinnamon features a stronger cinnamon flavor. C5 Ceylon cinnamon is mild and subtle. It's perfect for cooking, baking, and beverages.
Cinnamon sticks, broken & powder specifications: - Moisture: 13.5 % Max. - Foreign Matter: 1 % max We can deliver the cinnamon in the following packaging with your own brand: 1. standing pouch @500gr MOQ : 5 Tons 2. pouch pack @500gr MOQ : 5 Tons 3. jar glasses and plastic pack MOQ : 2 Tons 4. bulk pack with sack paper or carton box @10kg, @20kg or @25kg MOQ : 2 Tons Shipping Lead time: In average: 2 â?? 4 weeks, depending on order quantity. Orders are placed after receiving full or down payment.
Cardamom
Cinnamon broken is a scraps from any cinnamon products, this is usually processed again to produce cinnamon powder to be sold in retail market or any food manufacturers If you are interested, you can contact my wa number +
Cinnamon offers many health benefits, ranging from overcoming bloating, vomiting or stomach digestive problems. Cinnamon is also used to treat a sensitive intestine. Plus, it can reduce cholesterol and blood glucose levels, so it can be beneficial for people with diabetes.
Cinnamon grade A 8 cm size cutting has a length of 6 cm, 7 cm, 8 cm and can be adjusted according to consumer needs. Cinnamon sticks are an excellent addition to foods and beverages such as tea and coffee. It will make your coffee tastier by giving it a subtle sweet taste that is great for a cup of sour or bitter coffee. If you are interested, you can contact my wa number
If you are interested, you can contact my wa number
Cinnamon is one of the oldest food spices used by humans Cinnamon is also traditionally used as a supplement for various diseases, mixed with honey , for example for the treatment of arthritis , skin , heart and flatulence .
Cinnamon is a type of spice that is widely used for flavor enhancers. However, it turns out that there are many benefits of cinnamon for the health of the body.
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, and traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal component, cinnamaldehyde, as well as numerous other constituents including eugenol. Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus Cinnamomum in the family Lauraceae. Only a few Cinnamomum species are grown commercially for spice. Cinnamomum verum (AKA C. zeylanicum), known as "Ceylon cinnamon" after its origins in Sri Lanka (formerly Ceylon), is considered to be "true cinnamon", but most cinnamon in international commerce is derived from four other species, usually and more correctly referred to as "cassia": C. burmannii (Indonesian cinnamon or Padang cassia), C. cassia (Chinese cinnamon or Chinese cassia), C. loureiroi (Saigon cinnamon or Vietnamese cassia), and the less common C. citriodorum (Malabar cinnamon). In 2018, Indonesia and China produced 70% of the world's supply of cinnamon, Indonesia producing nearly 40% and China 30% Do You Need Any Spice? Fob surabaya indonesia price/ ton. Clove Clove stem Broken cinnamon Kb Cinnamon whole stick grade A Cinnamon grade A 8 cm size cutting Cinnamon AA small broken Slice dried turmeric Curcuma Galangal Mace Siaw Manado Nutmeg AB Nutmeg Broken/Bwp Nutmeg In shell Nutmeg dust Long pepper Betel Nut 60% Good Blackpepper 500gl Gum Copal Pws Gum Copal Dbb Gum Copal Dust Gum Copal ws
