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Good day, we are procurement consultants based in Canada. Currently we are marketing sugar to, buyers of said commodity. The sugar types, available are Brazilian Icumsa 45, Icumsa 600, Icumsa 1200.European, Origin Beet Sugar is also available.Since we are dealing with two, different suppliers the minimum order quantity varies. EU origin beet, sugar on spot order starts at 1000mt---50, 000mt for contracts it is, 12x1000mt ----- 12x50, 000mt otherwise it is 12, 500mt.For our other, supplier these are their prices. Please note for first payment 100% L/C (DLC,L/C, SBLC- in the form of credit is not accepted with first orders). 12,500 MT $505 MT 25,000 MT $490 MT 50,000 MT $400 MT 100,000 MT $380 MT 150,000 MT $370 MT All above tonnage 150,000 MT is on refer (means subject to availability). All prices subject to approved credit and credibility checks. Booking fees may apply. Small orders: (MT103) 50% with order. 100 -300 MT $480 MT 301 -500 MT $455 MT 501 -1,000 MT $440 MT 1001 -3,000 MT $440 MT 3001 -5,000 MT $435 MT Credit check and credibility (allow 4 weeks). One off specials: (one delivery only) 100% payment with order. Not available on MT760 or SBLC or LC. 1,000 MT $385 MT 2,000 MT $375 MT 5,000 MT $375 MT 12,500 MT $330 MT 25,000 MT $310 MT 50,000 MT $285 MT 25kg bags (25% escrow payment with order – 75% MT103 payment with BOL,SGS). 12,500 MT $360 MT 25,000 MT $335 MT 50,000 MT $320 MT Loose: In Silo (Santos, Brazil) 25,000 MT @ US$315 MT In Silo (Rio de Janeiro, Brazil) 5,000 MT @ US$315 MT Containers 20ft (26 MT per container): 1-5 $14,900 each container 6-10 $11,900 each container 11-20 $10,500 each container 21+ $9,700 each container Special Container Offer: For June and July delivery only! Special offer on 5 containers or more. Limited availability. Please ask us for more information. Overseas Port Excess Stock: (Customs cleared): 50% prepayment required. Proof of Product and collection information provided. Balance to be paid by MT103 on collection. LC or SBLC (approved only) for collection. Some stock is already Customs cleared. Some stock is not. Please ask for more in formation on your requirements. Stock is available on limited volume at following Ports. Please inquire. Jebel Ali (UAE) Alexandria (Egypt) Mersin (Turkey) Laem Chabang (Thailand ) Hong Kong (China) Shanghai (China) Rotterdam (Holland) Dallan (China) Ho Chi Min (Vietnam) Valencia (Spain) Jeddah (Saudi Arabia) Surabaya (Indonesia) Long Beach ( USA) Miami (USA) Mombassa (Kenya) Gdansk (Poland) Antwerp ( Belgium) Tilbury (UK) Shenzhen ( China) Qingdao (China) Xiamen (China) Singapore (Singapore) Busan (S. Korea) Port Klang (Malaysia) Hamburg (Germany) Colombo (Sri Lanka) Ambarli (Turkey)
Mustard seeds generally about 1 to 2 mm in diameter and may be coloured from yellowish white to black. Mustard seeds are a rich source of protein and oil. The seed has oil as high as 46-48%, and whole seed meal has 43-44% protein. It carries a healthy amount of minerals and vitamins. Canada grows three types of mustard seeds which are yellow, brown and oriental mustard seeds. Falvon exports supreme quality of Brown and Yellow Mustard Seeds and offers a reliable source of this commodity.
The scientific name for canaryseed is Phalaris canariensis, and as the name would suggest, the crop originated in the Canary Islands Saskatchewan has become the worldâ??s leading producer and exporter of canaryseed, with the production used almost exclusively as a component of feed mixtures for caged and wild birds. Agriculture and Agri-Food Canada estimates the value of Canadian exports at over $134 million in 2008 and nearly $90 million in 2009. The Canaryseed Development Commission of Saskatchewan is working to get canaryseed approved for human food uses. This is the main activity of the producer-funded commission. Some consumption of canaryseed is occurring in the health food market, especially in countries with a Hispanic population. Varieties There are two main types of canaryseed, itchy and hairless. About two-thirds of the Saskatchewan acreage is comprised of the itchy varieties, which have tiny, sharp hairs at the base of the seed. Hairless or glabrous varieties have been developed by Dr. Pierre Hucl of the University of Saskatchewanâ??s Crop Development Centre. Although these varieties make harvesting and processing more comfortable, many growers feel that the older itchy varieties provide higher, more stable yields and that has limited the uptake of the new varieties. The itchy varieties in use include Keet, Cantate and Elias. Elias pedigreed seed has not been produced in recent years. The glabrous varieties are CDC Maria and CDC Togo. Togo is the newer of the two and has better yields than Maria. Another glabrous variety called CDC Bastia has been registered, but no commercial seed was available for 2010. The bushel weight of itchy varieties is considered to be 50 pounds, while the glabrous varieties are typically calculated at 56 pounds per bushel. Canaryseed is not a regulated crop under the Canadian Grain Commission. There are no established grades and there are no licensing and bonding requirements for buyers.
The sunflower is the only oilseed native to the northern Great Plains of North America. Sunflowers have been grown commercially in Canada since the early 1940s. Production has expanded with the development of higher yielding hybrid varieties, new pesticides and improved crop management techniques. More and more, sunflowers are becoming a viable alternative to grains in the southern parts of the Canadian Prairies. Canadaâ??s sunflowers are grown in southern Manitoba, southwestern Saskatchewan and the irrigated areas of southern Alberta. Production Sunflowers are very adaptable to the Canadian climate, capable of withstanding drought and wet conditions because of their deep tap root system. Production is limited in the northern prairies by the heat unit demands of most varieties. Most sunflowers are harvested in late September and October. Fall frosts are often required to dry down the sunflower heads, which are high in moisture. If an early snowfall occurs sunflowers can still be harvested, usually with no reduction in quality. Varieties Most conventional sunflower varieties are hybrids. The two main types grown are: Oilseed Sunflowers, which are black in colour and smaller than the Confection Sunflowers; and Confection Sunflowers, most of which are black or grey in colour with striping. Long, black seeds characterize long type confectionery varieties; round type varieties have shorter and rounder seeds, and are lighter in colour.
