White Chaunsa is a type of mango that has a pale yellow to white skin when ripe. It is known for its sweet and slightly tangy flavor, making it a sought-after variety among mango enthusiasts. The flesh of the White Chaunsa mango is usually pale yellow and very juicy. It offers a unique taste experience compared to the more common orange varieties. Enjoying a ripe White Chaunsa mango is a real treat for anyone who loves mangoes!
Mosami Chaunsa is a delicious and popular variety of mango. It is known for its sweet and juicy flavor with a hint of tanginess. The Mosami Chaunsa mango is typically large in size, with a yellow skin when ripe. The flesh is vibrant orange and very aromatic. It's a favorite among mango lovers for its rich taste and smooth texture. Enjoying a ripe Mosami Chaunsa mango is a delightful tropical experience!
Fresh Beef, Sugar And Organic Fertilizer.
Cheese products, dairy products.Transportation
Cassava.
Salt for snow removal, shea butter.Export
Maple syrup.Manufacturing
Agro commodities like coffee, black tea, edible oils.
Herbal products.
Canadian green, red lentils, chickpeas, peas.Export as cfr terms
Frozen Seafood Like Shrimp Lobster.
Green Specialty From Perui.
Frozen Beef And Pork.
Dried seafood, snails, shells operculum.
Coffee Roasted Arabica & Robusta.
Coffee .
Cooking oil like sunflower oil and corn oil.
Sunflower oil and rapeseed oil and sugar.Delivery
Apples, cherries, pears.
Red kidney beans, green mung beans and white chickpeas.