Agricultural products.
Farm and construction equipment, grains, mustard seed, canola seed, oat seed.
Glutinous Rice.
Fruits. Apples, Cherries, Nectarines, Peaches And Prunes..
Fresh Quinces, Fresh Santa Maria Pears, Peaches, Plums, And Cherries.
Rice, 1121 Steam Basmati, 1121 White Sella, 1121 Golden Sella, 1509 Steam, 1509 White Sella, 1509 Golden Sella, Sugandha Steam, Sugandha Sella, Sugandha Golden, Pussa 1401 Steam, Pussa1401 White Sella, Pussa 1401 Golden Sella, Sharbati Sella, Sharbati Golden, Sharbati Steam, Pr11/14 Steam, Pr11/14 Raw, Pr11/14 Sella, Pr 11 Golden, Non Basmati Rice Like Sona masoori raw rice, Sona masoori boiled, Sona masoori steam, Ponni rice, Jeera rice, IR 64- 5% broken, IR 64- 25% broken, IR 64-100% broken, Tandoori Roti Atta (Tandoori flour), Maida ( White flour), Atta ( Flour), Besan ( Gram flour), Soojee (Semolina) .
Organic Grains, Oil Seeds, Lentils And Pulse Crops .
Basmati rice, 1121 extra long grain rice, basmati, long grain rice, rice.
Fresh fruits like banana, mangoes and pomegranate fruits.
Canadian fruit, onions, potatoes, sweet potatoes, apples, plums, pumpkins.
Haskap berries, black walnut.
Cinnamon, cardamom, pepper.
Wheat and corn..
Fruits like apple and Vegatables like potato.
Agro products.
Fully traceable non-gmo soybeans, grains including barley and wheat.Design, development and implementation on non-gmo traceability systems and haccp/food safety systems
Grade name: No. 2 Canada Standard of quality Variety: Any variety of peas registered under the Seeds Act Standard of quality Colour: Fair colour Peas of other colours: 2.0% Foreign material Ergot:0.05 % Foreign material Excreta: 0.01% Foreign material Insect parts: 0.02% Foreign material Total: 0.5% Cracked seed coats including splits: 10% Heated damage: 0.05% Insect damage: 1.5% Other damage: 5% Shriveled damage: 5% Splits damage: 3% Total damage: 5%
Grade name: No. 2 Canada Standard of quality-Variety: Any variety of lentils registered under the Seeds Act Standard of quality-Degree of soundness: Uniform size, reasonably good natural colour Standard of quality Colours Copper: 3% Standard of quality Colours total copper and bleached: 10% Contrasting classes: 0.5% Heated damage: 0.5% Peeled, split and broken damage: 3.5% Other damage: 2.0% Total damage: 3.5% Foreign material Ergot: 0.05% Foreign material Excreta: 0.01% Foreign material Insect parts: 0.02% Foreign material Sclerotinia: 0.05% Foreign material Stones: 0.2% Foreign material Other foreign material: 0.5% Total Foreign material: 0.5%
Grade name: No. 2 Canada Standard of quality-Variety: Any variety of lentils registered under the Seeds Act Standard of quality-Degree of soundness: Uniform size, reasonably good natural color Contrasting Colors: 0.5 Stained: 4% Heated damage: 0.5% Peeled, split and broken damage: 3.5% Other damage: 2.0% Total damage: 3.5% Foreign material Ergot: 0.05% Foreign material Excreta: 0.01% Foreign material Insect parts: 0.02% Foreign material Sclerotinia: 0.05% Foreign material Stones: 0.2% Foreign material Other foreign material: 0.5% Total Foreign material: 0.5%
Grade name: No. 2 Canada Standard of quality-Variety: Any variety of Kabuli chickpeas Standard of quality-Colours: Fair colour Damage: 1.0% Mechanical damage including splits: 2.0% Green: 1.0% Foreign material Ergot: 0.05% Foreign material Excreta: 0.01% Foreign material Insect parts: 0.02% Total Foreign material: 0.5%
