Pomegranate
Ginger is actually the root or rhizome of the Zingiber officinale plant. A fragrant spice, it has a tangy flavor that can leave a bit of heat in the back of the mouth. It is a common ingredient in many Asian dishes, and is also a mainstay in Western sweets and desserts. Ginger is drunk either as the sole ingredient in ginger tea, or mixed with other tea leaf varieties.
Mangoes
Bananas
Pumpkins
Watermelon
Pomegranate
Strawberries
Apple
Pears
Guavas
Peach
Plums
Custard Apple
Prickly Pear
Grapes
Our potatoes are of high quality, indicating their good overall condition. These are a good source of various nutrients, including vitamin C, vitamin A, calcium, iron, and fibres. This implies that they can contribute to a balanced and nutritious diet. They are also rich in carbohydrates and sodium. Carbohydrates provide energy, while sodium is an essential mineral for the body Can be used in various ways, such as in soups, breakfast dishes, and tacos. This versatility allows for different culinary applications and adds variety to meals
Industrial Equipment, Lab Equipment, Cranes, Industrial Accessories, Farm Products, Etc..
Blueberries
Blackberries
