Refined Coconut Oil A stable oil pressed from mature coconuts with a high smoke point and neutral scent & flavor for your healthy cooking needs. Non-hydrogenated High in medium-chain fatty acids Cholesterol free The product origin is in Guyana, South America.
FFA (%) NEN-EN-ISO 660 max 0.1 Moisture (%) NEN-EN-ISO 662 max 0.05 Impurities (%) NEN-EN-ISO 663 negative Color Lovibond (5 1/4 inch) NEN 6308 15Y 1.5 R Peroxide Value at loading (meq/kg) NEN-EN-ISO 3960 max 1.0 Relative density at 20 C NEN 6311 0.91 93 Iodine value (g 12/100g) NEN-EN-ISO 3961 110-126 The product is not allowed to contain the following pesticides: Toxaphene Max 0.10 mg/kh Total DDT Max 0.05 mg/kg Other pesticides (individual) Max 0.01mg/kg PCBâ??s Max 0.01mg/kg Presence of the following metals is tested: Cadmium max 0.02 mg/kg Mercury max 0.05mg/kg Copper max 0.05mg/kg Arsenic max 0.10mg/kg Lead max 0.10mg/kg Nickel max 0.20mg/kg Iron max 0.10 mg/kg Microbiological characteristics, The following analyses are done periodical: Total viable counts Salmonella neg./25g Lypolytic m.o. Yeast Mould Enterobacteriaceae max 10./g E- Coli
I. ORGANOLEPTIC PARAMATERS 1.Appearance clear without sediments 2.Colour light yellow 3.Taste and odour blanc II. CHEMICAL. PARAMATERS Colour index (Lovibond) â?? 5 1/4" max 1.0 R/9.0 Y BDS EN ISO 15305 Moisture and volatile matters max 0.03 % BDS EN ISO 662 Relative index at 20�°C 0.9165 - 0.9235 BDS EN ISO 6883 Acidity as oleic acid max 0.10 % BDS EN ISO 660 Phosphorous content max 5 ppm P SOS EN ISO 10540 -1 Peroxide value max 4 meqO2/kg BDS EN ISO 3960 Iodine value 110 -143 BDS EN ISO 3961 Saponification value 188 - 195 BDS EN ISO 3657 Refractive index 1.4735 - 1.4755 BDS EN ISO 6320 10.Unsaponificable matters max 0.7 % BDS EN ISO 3596 Waxes content max 4 ppm Cold test AOCS CC 11 - 53 12.Mineral oil content Not allowed BDS EN ISO 5508 13.Fatty acid content Palmitic acid C16:0 % of the total fatty acid content 5.5 - 8.5 Stearic acid C18:0 3 - 5.5 Oleic acid C18:1 20 - 40 Linoleic acid C18:2 40 - 70 Linolenic acid C18:3 0.5 - 1.5
Specific Density (at 20 C) kg/m3 0.9 0.90- 0.923 Retractive Index (at 40 C) 1.48 1.475-1.476 Acidity mg KOH (%) gin oil max 0.03 0.03-0.06 Peroxide value MEQ/kg oil max 0.6 1 (max) Color value iodine, mg max 10 15 (max) Iodine value (WIJS) 127g/100g 112 The saponification value, mg 186 185-194 Unsaponifiable (%) 1.3 1.3-1.5 Moisture (%) 0.01 0.01-0.025 Non- fatty impurities, % max 0.1 0.1-0.2 Coloring 0.9 Red/ 10Yellow 0.9 Red / 15 Yellow Artificial flavours NIL NIL Preservative agent NIL NIL Anti-foaming agent NIL NIL Anti-crystalization agent NIL NIL Acidity, free fatty acid 0.038 0.03- 0.07 FEA. 0.0006 0.001 Refractive index 1.47 1.474- 1.475 Taste Neutral Neutral
FFA (As Oleic) 3% maximum Moisture/ Impurities 0.5 % maximum Retraction Index 1.4/19 1.4/40 (a) 20' C Iodine Index 120 - 144 Saponification Number 187/192 Non Saponification matter 1.0% maximum Soluble in petroleter 0.1% maximum Sediment 0.3% maximum Flash Point 121C minimum Peroxide 2.0 MEQ 02/KG
PRODUCT Soybean Oil Type Refined, Winterized, Deodorized, Bleached. Quality Fit for human consumption, free from foreign matter, any other oil or animal fats. Color 5 Lovibond; Yellow 25 - 30, Red 1 - 3 maximum, light yellow, Odor Neutral odor, Without an artificial odor additive Visibility Without any deposition and blurriness, oil does not contain water Taste Neutral, without an artificial taste, free from Rancidity or any strange or bad taste and smell Shelf Life 24 months
We provide solutions and supplies for palm oil at wholesale quantities. Our prices are negotiable.
Canola Oil
US$ PRICES - CFR ( MOST WORLDWIDE DESTINATION PORTS) SHIPPING IN FULLY LOADED 40 FOOT CONTAINERS PRODUCT OF CANADA Note ---- 1lt = 920 gm Premium Canola Oil 4 bottles x 3 lt. (101 oz) per case 2100 cases in 40 FOOT CONTAINERS $17.75 each case Premium Canola Oil 4 bottles x 4 lt. (135 oz) per case 1560 cases in 40 FOOT CONTAINERS $23.75 each case Premium Canola Oil 4 bottles x 5 lt. (169 oz) per case 1050 cases in 40 FOOT CONTAINERS $31.75 each case
Canola oil .Ship
Refined palm oil.
Herbs and botanical pure and organic plant oils like neem oil, organic coconut oils, sesame oils, castor oil, moringa oil, black seed oil, shea butter.Export and shipping
Seafood and soybean oil.Logistics and export
Jamaican black castor oil for hair growth has been a tradition in Jamaica for many years. It's used as a universal solution for many hair and skin ailments. ... The protein and antioxidant-rich Jamaican black castor oil is known to make everything flourish. From eyebrows to eyelashes to entire skin. Castor oil, also known as Ricinus communis, is nutrient-rich vegetable oil from castor beans. Although it originates in tropical east Africa, it is widely used in India and the West Indies for cosmetic and medicinal purposes. Castor oil is usually clear or pale yellow unless derived through roasting or boiling, known as black castor oil.
Olein is a type of vegetable oil derived from crude palm oil (CPO). It's the liquid fraction obtained through a process called fractionation, which separates CPO into its liquid (olein).
Origin: Indonesia. Available in CIF or FOB terms. CP 10 is a type of refined palm oil commonly used in cooking and frying, known for its high stability and longer shelf life.
Origin: Indonesia. Available in CIF or FOB terms. Shortening is a type of solid fat used in baking to create a tender and flaky texture in baked goods, often made from palm oil.
Green coffee beans, green tea, black tea, cooking oil, corn meal.
PVC resin, steel scrap, oils, livestock, sugar.
Sugar icumza-45, rice, wheat, lentils, milk powder, steel sheet, edible oil.
