Description: Granulated Soy Protein For Human Consumption Purpose: Composition For Food Products Consumption: Variable Granulated extruded soy protein List of ingredients: Soy flour (100%). A compound produced from transgenic soybeans, the donor species being Agrobacterium tumefaciens Amount per serving 100g% DV (*) Technical specifications: & Nutritional information: Energy Value: 312 kcal 1314 kj 15 Carbohydrates 12g 4 Proteins 45g 60 Total Fat 4,5g 8 Saturated Fats 0.65g 3 Trans fat 0 g ** Dietary fiber 20g 70 Sodium 30 mg 2 * Daily reference values based on a 2000 kcal Kj diet. ** DV not established Production Capacity and Export Destination: 100 Ton. Minimum Export Quantity: 50 Ton. Maximum Quantity for Export: 100 Ton. HS-CODE: 210610
