Nutritional information Amount per serving Energy Value 108 kcal = 454 kJ Carbohydrate 0 g Protein 0 g Total Fats 12 g of which Saturated Fat 1.8 g Trans Fats Does Not Contain Monounsaturated Fats 4.3 g Polyunsaturated Fats 5.9 g Cholesterol 1.0 g Dietary Fiber 0 g Sodium 0 g Omega 6 (Linolenic Acid) 5.7 g Vitamin E 2.0 mg
Crude Corn Oil is extracted from corn seeds without going through refining processes. It has a more intense color and flavor, in addition to containing natural impurities. Generally used in industry, it undergoes refinement to become suitable for human consumption, removing impurities and ensuring better quality and stability.
Refined Corn Oil is derived from corn seeds, undergoing refining processes that remove impurities, unwanted flavors and volatile components. This refinement results in an oil that is lighter in color, neutral in taste, and highly resistant to heat. Widely used in cooking and the food industry, refined corn oil is prized for its versatility and quality.
