The product will to be producer by certificate required Frozen, box frozen
The product will follow the certificate required 25kg, 50kg
Several cuts for meat. GACC approved and Halal.
We supply various cuts of poultry, pork and beef, top quality products from Brazil. We are looking to develop partners globally.
We can provide animal proteins like: * Pork cuts; * Beef cuts; * chicken cuts. We are able to serve markets like China and Arab. Please send me an e-mail with your need. TKS
CHICKEN PAWS CONFORM THE FOLLOWING SPECIFICATIONS AND/OR INTERNATIONAL STANDARD SPECIFICATIONS, FIT FOR HUMAN CONSUMPTION: - The feet are healthy, no calluses, no blemishes and no fractures. - All the handling of the product in the different stages of production follows the Norms and inspections of the Veterinary Service of Brazil and also Good Manufacturing Practices. - Stocked at -18 degree Celsius
Frozen Chicken BRF SIF 1 e SIF 121 v
Frozen beef. Hump; 208 boxes, 20 kg per box, 4, 160kg total weight, período 12 months, us$5.55 per kg (fob) Rump; 208 boxes, 20kg per box, 4, 160kg total weight, período 12 months, período 12 months, us$5.55 per kg (fob). Sirloin; 208 boxes, 20kg per box, 4, 160kg total weight, período 12 months, período 12 months, us$5.65 per kg (fob). Chuck; 208 boxes, 20kg per box, 4, 160kg total weight, período 12 months, período 12 months, us$5.55 per kg (fob). Rib; 208 boxes, 20kg per box, 4, 160kg total weight, período 12 months, período 12 months, us$3.70 per kg (fob). Liver; 208 boxes, 20kg per box, 4, 160kg total weight, período 12 months, período 12 months, us$3.20 per kg (fob).
The Frozen Chicken Paws shall be processed grade A following specifications and/or International Standard Specifications, and fit for human consumption. We work with Brazilian plants approved by the general administration of quality supervision, inspection and guarantee of China as a plant with an acceptable SIF number. SPECIFICATIONS: processed grade A Average weight: 30 grams up/piece | washed & cleaned | white skin (outer yellow skin off) | no bad smells | no broken bones | no black nail | no excessive blood | no stains and black spots on pad | no ammonia burns | moisture content less than 3% | freezing process BQF (block quick frozen) | frozen requirements: blast frozen at -40C | stocked at 18C, during transportation at -18C | shelf life: 18-24 months.
Processed frozen chicken feet & frozen chicken paws Features: Chicken feet - washed and clean. - without yellow skin. - no feathers. - no bad smell. - no blood. - no bruises. - no black pads. - no traces of carved deep wounds. - no ammonia burns. - broken bones: under 3%. - moisture content: less than 5%. - weight per piece is 45-55g - length per piece 13-15cm *specifications:* Chicken paws - white skin - no broken bones 0% - outer yellow skin off - well cleaned and fresh - no bruises - no black pads or ammonia burns - no bad smells - no excessive blood or blood stains - moisture content is less than 3% - weight per piece is 35-45g - length per piece 10-12cm - drainage: 0 to -5c for 8 hours. - blasted at: -40c. - storage at: -18c -packing: 20kg carton boxes containing 5kg poly bags x 4 in each
Frozen pork front feet Our company offers frozen pork front feet of germany origin. This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a front foot - 17-18 cm. The average weight of one foot - 300-350 g. Product tags: frozen pork feet frozen pork ear frozen pork stomach
*Specifications:* Chicken Paws - White skin - No broken bones 0% - Outer yellow skin off - Well cleaned and fresh - No bruises - No black pads or ammonia burns - No bad smells - No excessive blood or blood stains - Moisture content is less than 3% - Weight per piece is 35-45g - Length per piece 10-12cm - Drainage: 0 to -5°C for 8 hours. - Blasted at: -40°C. - Storage at: -18°C -Packing: 20kg Carton Boxes Containing 5kg poly bags X 4 in each -Packing: 20kg Carton Boxes Containing 5kg poly bags X 4 in each
Processed Frozen Chicken Feet & frozen chicken Paws Features: Chicken Feet - Washed and clean. - Without yellow skin. - No feathers. - No bad smell. - No blood. - No bruises. - No black pads. - No traces of carved deep wounds. - No ammonia burns. - Broken bones: under 3%. - Moisture content: less than 5%. - Weight per piece is 45-55g - Length per piece 13-15cm Packing: 20kg Carton Boxes Containing 5kg poly bags X 4 in each
Please contact us with your specifications to promptly receive a quote.
Please contact us with your specifications to promptly receive a quote.
Please contact us with your specifications to promptly receive a quote.
Please contact us with your specifications to promptly receive a quote.
Product: SWINE FROZEN MEAT Whole Animal Cutting PCS: 2 or 4 Parts Contract Validity ( Months): 12 Capacity/TON/Month: 135 Total Capacity/ TON: 1620 MOQ/ Container: 5 MAX/Container: 50 Weight/Container: (TON) 27 Price/TON $: (CIF) $4.150,00 Price validity: 7 days ASWP CIF: Any Safe World Port
Frozen organic acai pulp or guarana mix
Our company is the leading supplier of Pork and all pork parts cuts of Grade A products and top clean quality products from Europe and Asian factories. We have ready below stocks to ship out and build long term contracts with ready buyers Frozen Pork and parts, according to the following terms and conditions as stated bellow; Frozen Pork for human consumption We have in stock the following pork parts Frozen Pork Half Carcass Frozen Pork Leg Bone-in, Skin on Frozen Pork Leg Bone-in Skinless Frozen Pork Leg Boneless Skinless Frozen Pork Loin Bone-in Skinless Frozen Pork Loin Boneless Skinless Frozen Pork Shoulder Boneless, Skinless Frozen Pork Collar Boneless, Skinless Frozen Pork Loin Boneless, Skinless Frozen Pork Tenderloin Frozen Pork Belly Sheet Ribbed, Skin on Frozen Pork Spareribs Frozen Pork Back Fat Frozen Pork Cutting Fat Frozen Pork Tenderloin Frozen Pork Hind Feet Frozen Pork Ear Flap Frozen Pork Kidneys Frozen Pork Jowl Frozen Pork Heart Frozen Pork Liver Frozen Pork Neck Bones Frozen Pork Skin Frozen Pork Tongue Frozen Pork Throat Frozen Pork Snout Frozen Pork leg Specification White skin No broken bones Well cleaned and fresh No bruises No black pads or ammonia burns No bad smells No excessive blood or blood stains Moisture content is less than 3% Frozen Pork Feet and Sparerib Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg Frozen pork spleen Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg
