Frozen sea shellfish.
Frozen fish, shellfish.
Chilean abalone conchalepas conchalepas « loco » Extractive artisanal fishing Fishing art: diving Regulation: biological veda Size minimun caption 10cm and fee Molusco bentonico gastropo Catched between 0 and 50m deep Throughout almost all the chilean territory Medium weight per piece: 360 g Unit average per kilo: 2, 8 / kg Type of packaging: polyestylene box 55 liters Net weight / box: 15kg Gross weight / boxes: 17, 5 kg Temperature of transportation : between 5°c and 10°c Water salinity 34 / °° (34g per liter) Water temperature: between 8°c and 16°c
Fish, baby octopus, dory fillet, squid, oyster meat, yellow clam, green clam with shell, green clam meat, black pomfret, shrimp meat, spanish mackerel, indian mackerel.
