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Top Supplier Cities : -   Sao Paulo   Curitiba  
Jun-29-18

Brazilian Specialty Coffee

$509
MOQ: Not Specified
Supplier From Barueri, Sao Paulo, Brazil
 
The coffee is sustainably produced in the Southeast region of Brazil, more precisely in the south of the state of Minas Gerais at an altitude of 1250 meters. We offer 100% Arabica Coffee Beans only, roasted, unroasted and nespresso caps. Our product is available year-round, from January to December. According to the SCAA Quality Protocol, our coffee is classified as specialty, reaching more than 80 points at its scale. Brazil is the largest premium coffee supplier in the world. Our special beans become Gourmet Coffees worldwide. Gourmet coffees have softer flavor and aroma, as a result of special selections of grains and controlled roasting. It is also possible, in a certain level of Gourmet Coffees, to perceive fruity notes, chocolates, and nuts. They are comparable to the finest wines, the grand cru, rarer and more exclusive, fine and high-quality tastes. Our coffee is made by the wet processing technology. As a result, the coffee is cleaner, brighter and fruitier. In the wet process, the fruit covering the seeds/beans is removed before they are dried.
Apr-17-18

Brazil Nuts

$11
MOQ: Not Specified
Supplier From Obidos, Para, Brazil
 
Shelled Brazil Nuts directly from Amazon. U$11 per KG with 20kgs boxes. Minimum order: 1x20' FCL or 22 MT.
We also provide Brazil Nuts with shell, extra large, large, midget and tine, broken or whole. Contact us for more information.
Mar-07-18

Black Pepper

$3.00K
MOQ: Not Specified
Supplier From Nova Venecia, Es, Brazil
 
Black Pepper Whole
Mar-07-18

Pink Pepper

$13.50K
MOQ: Not Specified
Supplier From Nova Venecia, Es, Brazil
 
Pink Pepper GR1
Mar-07-18

Tonka Beans

$30.00K
MOQ: Not Specified
Supplier From Nova Venecia, Es, Brazil
 
Tonka dried beans
4299 Food By Products Suppliers
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Mar-07-18

Brazilian Nuts

$17
MOQ: Not Specified
Supplier From Nova Venecia, Es, Brazil
 
Extra large Brazilian Nuts
Jan-09-18
 
SPECIFICATIONS: white refined sugar
Harvest: 2017
Validity: 2019 (2 years after harvest)
ICUMSA classification: units of attenuation index ICUNSA 45 RBU (method nº: 4-1978)
Polarization: at 20 degrees C - 99.80% min
Ash content: 0.04% by weight
Humidity: 0.04% by weight maximum
Granulation: fine
Solubility: 100% dry and free flowing
Radiation: normal limit accepted internationally without presence of cesium or iodine (certificate)
Color: white sparkling crystal
Odor: free of any odor, unusual or abnormal odor
Magnetic particles: MG / kg 4 max.
So2: 20 MG / kg maximum
HPN Staph Aureus: Nil
Max PS: 2 P.P.M.
Substance: Solid crystal
Poisonous: phytosanitary certificate
Classification of the table: standard
Sediments: None
Sugar Reducer: 0.010% Maximum by weight
Max AS: 1 P.M. Max. CU: 3 P.P.M.
Free from: Molds, unnatural odors, chemicals and insects
Husks sowing: no radiation, no virus, insect parts, no poisonous and non-genetic material / Suitable for human consumption.
Feb-27-19
Supplier From Fortaleza, Cear, Brazil
May-24-17
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Apr-05-23
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Apr-20-18
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Dec-07-22
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