Vegetables, beverages.Shipping , transportation
Dried fruits, beverages.
Food & beverages like juice.
Beverages like juice.
Beverages like juice.
Sorghum, black eyed pea, soybean, cowpea flour, sorghum flour, sesame seed, dried hibiscus flowers, peanuts, cassia tora/ jue ming zi, soybean meal and soya oil.
Spices, seasonings, whole spices, garam masalas, blended spices, powder spices, premium papad, herbal heena powder, herbal mehandi powder, multani powder.
Grocery products like cookies, toast rusk, dip sauces, jam, ready-to-eat items, mouth fresheners, wheat, semolina, pasta, maggi, cold drink , chips, dry fruits and many more.
Origin: Lam Dong province, Vietnam. Type: Pekoe, Op, Bop, Bps, Bp, Panning. Moisture: 5.57 Pct. Ash: 4.92 Pct. Tea dust: 0.41 Pct (Screen: 0.40mm). Tea dust: 0.08 Pct (Screen: 0.16mm). Taste: Super fresh, sweet, mellow, and high floral aroma. Quantity capacity: 50 tons/month. Packaging: in PP/PE bag as buyer's requirement.
Features: Fresh aroma, light flavor, high in antioxidants, premium quality, versatile. Material: Dried green tea leaves. Usage: Ideal for brewing tea, blending, or as an ingredient in beverages. Color: Greenish-brown.
Features: Bold flavor, high-quality leaves, antioxidant-rich, aromatic, sustainable. Material: Dried black tea leaves. Usage: Perfect for brewing hot or iced tea, blending, or as a base for flavored teas. Color: Dark brown.
Form: Loose leaf, broken leaf, tea bag Color: Dark brown to black Taste: Bold, astringent, and full-bodied Moisture Content: 6% Beverage: Enjoyed as a hot or iced tea, plain or with milk/sweeteners
Green coffee beans are raw coffee beans that have not undergone the roasting process that gives coffee its characteristic flavor, aroma, and color. They are the seeds of the coffee cherry, harvested from coffee plants and then dried and processed to remove the outer layers. Unlike roasted coffee beans, green coffee beans have a pale green color and a grassy, earthy smell.
Coffee beans are the seeds of the Coffea plant, which are used to brew coffee. These beans undergo a series of processes before they are ready to be ground and brewed into the beloved beverage.
Product Type: FLAVORED TEA Style: Blooming Tea Processing Type: Hand Made, Raw Specialty: Health Tea, Organic Tea, SLIMMING TEA Product name: Dried Hibiscus Color: Rark red Application: Healthy Ingredients Ingredients: 100% Fresh Hibiscus Function: Detox Beauty, Skin care, Silmming, Relaxing MOQ: 500kg Material: Fresh Flower Tea type: Floral Fruit Tea
Shelf Life: 24 months Place of Origin: Hanoi, Vietnam Product Type: FLAVORED TEA Style: Blooming Tea Processing Type: Hand Made, Dried Specialty: Health Tea, Organic Tea, SLIMMING TEA Product name: Rose Tea Ingredients: 100% Nature Color: Natural Color
Shelf Life:2 years Place of Origin:Hoa Binh, Vietnam Product Type:FLAVORED TEA Style:Blooming Tea Processing Type:Blended, Fresh, Raw, Re-Processing Specialty:Health Tea, Organic Tea, SLIMMING TEA Product name:Dried Chrysanthemum Buds Flower Tea Color:Natural Yellow MOQ:100 Kgs Package:500 - 1000g/bag Tea type:Organic Flowers Tea
Product Type: FLAVORED TEA Style:Blooming Tea Processing Type:Blended, Fresh, Raw, Re-Processing Specialty:Health Tea, Organic Tea, SLIMMING TEA Weight (kg):500 Product name:Dried Chrysanthemum Buds Flower Tea Color:Natural Yellow MOQ:100 Kgs Package:500 - 1000g/bag Tea type:Organic Flowers Tea
Plant Part: Camellia sinensis leaves Origin: Vietnam Grade: Food Grade Assay: 100% Natural Appearance: Green tea taste, Free from extraneous odor Particle Size: 100% pass 300 mesh
Specifications: Origin: Lam Dong province, Vietnam. Type: Pekoe, Op, Bop, Bps, Bp, Panning. Moisture: 5.57 Pct. Ash: 4.92 Pct. Tea dust: 0.41 Pct (Screen: 0.40mm). Tea dust: 0.08 Pct (Screen: 0.16mm). Taste: Super fresh, sweet, mellow, and high floral aroma.
