Tea, beverages, spices.
Perishable commodities like icumsa 45 sugar, non gmo corn, soybean, all varieties of rice , wheat flour bulk , shrimp, red chillies and non perishables petrochemicals like jet a1 fuel, n590 diesel though direct associations with refineries in dubai, coal direct supplier.
High quality f&b products, offering a diverse range that includes middle eastern dates (plain, with nuts, or chocolate coated), date syrup, date sugar, vegan chocolate, nuts and dried fruits, edible oils, and more..Trade, sourcing and procurement
Sugar, spices, white rice, avocado, basmati rice, jasmine flower bulbs, fresh brinjal, cumin powder, fresh onion, sorghum, bamboo products, fresh cauliflower, cardamom, cinnamon, parboiled rice, dehydrated tomato, cumin seeds, sunflower oil, pepper, long grain rice, fresh garlic, coriander seeds, fresh fruits, corn, turmeric, fresh lemon, buckwheat, cloves, fresh cucumber, amaranth seed,s fresh jasmine, blueberry, grains & cereals, oregano, fresh cabbage, maize, wood charcoal, pumpkin seeds , coriander powder, millet, bamboo charcoal, fresh lady finger, rice, charcoal , fresh potato , chickpeas, coconut shell charcoal, fresh broccoli, pulses, briquette, limestone, wheat flour, herbs, banana , barley , red chilli, watermelon, peas, green coffee, fruits, fresh pumpkin, coriander seeds, apple , soybean, coffee bean, pineapple, lentils, coffee , dragon fruit , turmeric powder, fresh carrot, n.
Eggshell powder, cashew bran, pangasius fillet.
ANALYSIS VALUES Organoleptic Bright, clear; with absence of foreign odors and flavors Peroxide index 0.1 – 1.0 (meq O2 / Kg) Free fatty acid as oleic acid 0.03 – 0.07 (g / 100g) Lovibond color Yellow 10 – 15 (in 133.35mm cell) Red 0.6 – 1.5 (in 133.35mm cell) Unsaponifiable matter Max.: 1.00 (g / 100g) Soap Max.: 10 (ppm) Winter Test Oil will remain clear after cooling it for 24hs a 0ºC Moisture and volatile matter Max.: 0.05 (g / 100g) Impurities Will not contain naked eye Insoluble impurities Max.: 0.02 (g / 100g) Specific gravity at 25ºC 0.9133 – 0.9175 Refractive index at 25ºC 1.4706 – 1.4740 Iodine index 110 – 140 (g I2 / 100g) Saponification value 188 – 192 (mg OHK / g) Halphen – Gastaldi test Negative Linolenic acid Max.: 0.3 (as fatty acid / 100g of total fatty acids)
Unrefined Shea Butter, Yellow Shea Butter, Cocoa Powder, Coconut Butter, Coconut Oil.
1)icumsa 45 sugar 2)icumsa 600 1200 3) rice (1121 sella basmati, ir 64, sona masoori rice). 4)cashew 5) buffalo meat. 6) goat meat. 7) ginger. 8) turmeric finger 9) turmeric powder. 10) green chilli. 11) red chilli. 12) chilli powder. 13) banana. 14) white maize 15)yellow maize 16) all spices. 17) pickles 18) soya meal nongmo/cattle feed 19) palm oil/sunflower oil..