Introducing Shivamogga Red Areca Nut / Betel Nut : Shivamogga is the India's Biggest Areca Nut Market. Handpicked, sun-dried, and cultivated sustainably, it boasts a distinctive flavor profile with earthy undertones. Packed with nutrients, it's perfect for traditional chewing or enhancing culinary creations. Carefully packaged for export, experience the richness of Shivamogga's natural bounty in every single bite. Varieties Available : 1. Raashi. 2. Bette. 3. Gorabalu. 4. Saraku.
Areca Nut / Betel Nut : HS Code: 08028000.
Place of Origin : India.
Product : Areca Nut / Betel Nut.
Varieties : Raashi. Bette. Gorabalu. Saraku.
Packaging Type: 60Kg Jute Bags/50Kg HDPE Bags.
Delivery Time : 10-15 Days from Order Confirmation.
Whole Betel Nut: Good Cut quality with grades of 70%-75% ,90%-95 % available, moisture content of 3% to 5%, old/max 3% maturity, natural color without chemicals, and dried by sun, free from dead or alive insects.
Split Betel Nut: Good quality with grades of 80%-85%, 90% & Lali (Low Grade) available, moisture content of 3% to 5%, old/max 3% maturity, natural color without chemicals, and dried by sun, free from dead or alive.
Betelnut, also known as areca nut, is a seed of the areca palm (Areca catechu). It is commonly chewed as a stimulant in many parts of Asia, particularly in India, Bangladesh, and parts of Southeast Asia.
Areca nut is the fruit of the areca nut, which is usually known for its long leaves and the small red fruit. Areca fruit is often chewed or sucked in for a distinctive taste. Areca nut products can be syrup, candy, or even traditional medicines.
Betel nut is the small fruit of the areca palm, so it's also called areca nut.
It is commercially available in dried, cured, and fresh forms. While fresh, the husk is green and the nut inside is so soft that it can easily be cut with an average knife.
In the ripe fruit the husk becomes yellow or orange and, as it dries, the fruit inside hardens to a wood-like consistency. At that stage the areca nut can only be sliced using a special scissor-like cutter.
They can be chewed for their effects as a mildly euphoric stimulant, attributed to the presence of relatively high levels of psychoactive alkaloids.
Chewing it increases the capacity to work, also causes a hot sensation in the body, heightened alertness and sweating
Product: Betel Nut (Areca Nut)
Type: Whole
Moisture Content: 8%
Grade: A 85/90
Colour: Light Brown & Reddish Brown
Place of Origin: Riau & Jambi, Indonesia
Packaging: Polypropylene Sack
Product: Betel Nut (Areca Nut)
Type: Split
Moisture Content: 5%
Grade: A 85/90
Colour: Light Brown & Reddish Brown
Place of Origin: Riau & Jambi, Indonesia
Packaging: Polypropylene Sack
Areca nut/ Bettel Nut, also known as "areca nut" in English, is the seed of the areca nut tree. These seeds are often used in cultural traditions in various countries, especially in Asia, as an ingredient in mixtures such as betel.
SPECIFICATION:
Appearance : Natural brown
Variety : Whole Areca/ Split Areca
GL : 70-75%, 80-85%, 90-95%
Drying methode : By Sun
Moisture : 5-10% Max
Impurity : 3% Max
MOQ : 10 Metric tons
COO : Indonesia
Shipping terms : FOB, CNF & CIF
Payment terms : TT (DP) & LC at sight
Packing Type : 10, 20, 25, 50 kg PP bags
We have several qualities for dried betel nut so it has different prices :
1. Premium Quality Betel Nut (Split) 90-95% Quality
2. Premium Quality Betel Nut (Split) 80-85% Quality
3. Premium Quality Betel Nut (Split) 70-75% Quality
-Packaging :- Double Gunny Bags of 60 Kg Net.
-For more information and offers, you can directly contact via :
Arecanut plays significant role in the livelihood of the people. Offering visitors arecanut with betel leaf is a common social practice among them. Areca cultivation is one of the traditional indigenous agricultural activities in the region. The plant is considered to be as old as the history of the tribes or communities in the region.
The areca nut, often incorrectly referred to as betel nut (betel refers to the leaf that the nut is often wrapped in), and its products are the fourth most commonly used psychoactive substance in the world after tobacco, alcohol, and caffeine. Like all such substances its use traverses age, class, and culture, with an estimated 600 million users globally.
