Product Description Kidney beans are a variety of the common bean (Phaseolus vulgaris), a legume native to Central America and Mexico. The common be n is an important food crop and major source of protein throughout the world. Used in a variety of traditional dishes, kidney beans are usually eaten well-cooked Red kidney beans are thought to have originated in Peru. They're part of a larger group called common beans, which were cultivated as early as 8,000 years ago. Common beans were spread by migrating tribes and served as an important protein source in the diets of the Indians of the Americas. Nutritional Value 1. Kidney beans are rich in protein. 2. Kidney beans are mainly composed of starchy carbs, which account for approximately 72% of the total calorie content 3. Kidney beans are high in fibre. 4. Kidney beans are rich in various vitamins and minerals, 5. Improved blood sugar control Serving Size: 1cup Calories 219 grams carbohydrates 39.7 grams protein 16.2 grams fat 0.2 grams fiber 16.5 milligrams iron 5.3 milligram manganese 0.6 milligram copper 0.5 milligrams phosphorus 243 milligrams potassium 742 Specification Colour: Brown Size: 3mm to 4mm Diameter Type: Polished, Unpolished Quality: Gold, Silver, Platinum Packing Size: 30Kg, 50kg, 100kg
Specification : Grade : 1 Altitude : 1200-1500 masl Origin : Flores Bajawa Variety : Multi Clone Process : Natural Defect : 2-5 % Moisture :13-14% Stock : 2 MT
Coffee produced in the south mountain range of India, best coffee in the word
Cacao bean. pure cocoa powder. robusta coffee beans. coffee powder Minimum order 100 kg
Product: LSKB Packaging: 30 KG bags Quality: Up to 3% Size: Up to 300 grains per 100 g Quantity and price are negotiable, we are looking forward to your contact.
Cocoa Nibs Organic 1000g, we can distribute even bulk or parcel pack
Pure YunNan coffee Produced at the altitude of 1500 -1850 m. Arabica-Katim Water processed with 0.3 moisture/area. Roasting and packing can be done according to the customer needs.
Roasted coffee beans grade-AA, variety-sl, elevation-1500lvl. Soarced from farm and profile roasted as per requirment.
Hand picked Premium Grade Pure Arabica beans are sourced from the local farmer groups in the highland areas, processed in unique ways and roasted by the Master Roaster to bring out Sri Lankas unique flavors to the world. Ceylon Coffee is the most premium coffee in the world and there is no doubt about it, due to its soil and other environmental and geographical factors.
Hand picked Premium Grade Pure Arabica beans are sourced from the local farmer groups in the highland areas and processed in unique ways to bring out Sri Lankas unique flavors to the world. Ceylon Coffee is the most premium coffee in the world and there is no doubt about it, due to its soil and other environmental and geographical factors.
we are producer and distributor green bean and roasted bean robusta coffee , quantities for roasted bean is to 3 tons/mount, the roasting level can be adjust by consument as they need, we serve big or small quantity.
Grade : Premium Altitude : 650-800 masl Origin : Gemawang Temanggung Variety : All BP, Tugusari Process : Natural Defect Point: 15-25 Moisture :12-14%
Grade A green Bean Arabica coffee factory at Medan North Sumatera. Price a ton. Term of shipping : Fob Term of payment 100 % advance.
Roasted arabica coffee bean grade A. Pricea a ton. Not including pallet Term of payment 50 % advance. 50 % on Harbour Indonesia by TT or western union.
- Material or ingredients: Arabica & Robusta coffee beans - Specification: 17/18 screen (Standard, Clean, Wet Polished) Grade 1 S18 unwashed FAQ - On sieve screen 18: 90% min -Moisture:12.5% max - Foreign matter: 1% max - Black & Broken: 2% max Grade 1 S18 cleaned - On sieve screen 18: 90% min -Moisture:12.5% max - Foreign matter: 0.2% max - Black (0.1%) & Broken (0.5%): max Grade 1 S18 Wet Polished - On sieve screen 18: 90% min - Moisture: 12.5% max - Foreign matter: 0.2% max - Black (0.1%) & Broken (0.5%) max
grade : Fine Altitude : 650-800 masl Variety : all BP, Tugusari Process : natural Defect Point: 5-10 Moisture :11-12%
Grade Commercial Altitude 650-800 masl Variety All BP, Tugusari Process Natural Defect Point 25-40 Moisture 12-16% Price 4.5 $/ KG
Robusta & Arabica Green Coffee Special LinE 100% Arabica Special Coffee / Handmade / Washed and Selected. Grain Type: Yellow Caturra 146 / 88 + SCAA, Caramel, Red Fruits, Citric and Creamy. 17/18 100% Arabica â?? Special Coffee / Handmade / Washed and Selected. Grain Type: Mundo Novo 86 + SCAA Chocolate, Nuts and Almonds. 17/18 100% Arabica â?? Special Coffee / Handmade / Washed and Selected. Grain type: Yellow Catua 84 + SCAA Tropical Fruits, Medium Acidity, Orange and Molasses. 17/18 GOURMET LINE 100% Arabica â?? Special Coffee / Handmade / Washed and Selected. Grain Type: Catua� Vermelho 81 + SCAA Floral, Citric, Caramel, Chocolate and Molasses. 16/17/18 100% Exotic Hybrid ROBUSTA from Amazonia SPROUTING PROCESS 16/17/18 up EXCLUSIVE RIGHTS Grain Type: Hybrid Robusta from Amazonia 83 + SCAA â?? Chocolate, Champagne, Walnuts and Amarulla. 16/17/18 EXCLUSIVE BLEND Gourmet Coffee / Handmade / Washed and Selected. EXCLUSIVE RIGHTS Grain Type: Amazonia Robusta 16up 80 points + Southern Arabica from Minas 82 points = Blend amazing and unique. TRADITIONAL LINE 100% Arabica FINE CUP (CAFE PREMIUM) Grain type: Grains of the ''Matas de Minas'' 74-78 SCAA. Classic Espresso Quality Superior. 14/15 100% Conventional Arabica (classic coffee) Grain type: Grains of the ''Matas de Minas'' Mix of Arabicas of Media Quality. 12/13/14 50% Arabic Plus 50% Combat Robust. (Strong dark coffee) Grain Type: Blend of Robusta and Conventional Arabicas. 100% Robusta 13/14/15 type 7 Traditional Coffee Grain Type: Grains of the Robusta Hybrid Forests of Amazonia. 13/14/15
We offer green and roasted cofee (beans or ground). It is grown in an altitude of 1.750 to 1.950 masl. We cultivate the varieties: We do all the process; from the crop to the roasting. This is our last cup quality evaluation: 1. Aroma: panela and tangerine; Fragrance: Honey and vanilla 2. Acidity: juicy citrus. 3. Body: silky. 4. Flavor: panela, caramel, molasses and cane. 5. Aftertaste: honey with tangerine sensation Final Score: 84/100
Robusta Coffee Green Beans and Arabica Coffee Green Beans Supplier
