Pure YunNan coffee Produced at the altitude of 1500 -1850 m. Arabica-Katim Water processed with 0.3 moisture/area. Roasting and packing can be done according to the customer needs.
Roasted coffee beans grade-AA, variety-sl, elevation-1500lvl. Soarced from farm and profile roasted as per requirment.
Hand picked Premium Grade Pure Arabica beans are sourced from the local farmer groups in the highland areas, processed in unique ways and roasted by the Master Roaster to bring out Sri Lankas unique flavors to the world. Ceylon Coffee is the most premium coffee in the world and there is no doubt about it, due to its soil and other environmental and geographical factors.
Hand picked Premium Grade Pure Arabica beans are sourced from the local farmer groups in the highland areas and processed in unique ways to bring out Sri Lankas unique flavors to the world. Ceylon Coffee is the most premium coffee in the world and there is no doubt about it, due to its soil and other environmental and geographical factors.
we are producer and distributor green bean and roasted bean robusta coffee , quantities for roasted bean is to 3 tons/mount, the roasting level can be adjust by consument as they need, we serve big or small quantity.
Grade : Premium Altitude : 650-800 masl Origin : Gemawang Temanggung Variety : All BP, Tugusari Process : Natural Defect Point: 15-25 Moisture :12-14%
Grade A green Bean Arabica coffee factory at Medan North Sumatera. Price a ton. Term of shipping : Fob Term of payment 100 % advance.
Roasted arabica coffee bean grade A. Pricea a ton. Not including pallet Term of payment 50 % advance. 50 % on Harbour Indonesia by TT or western union.
- Material or ingredients: Arabica & Robusta coffee beans - Specification: 17/18 screen (Standard, Clean, Wet Polished) Grade 1 S18 unwashed FAQ - On sieve screen 18: 90% min -Moisture:12.5% max - Foreign matter: 1% max - Black & Broken: 2% max Grade 1 S18 cleaned - On sieve screen 18: 90% min -Moisture:12.5% max - Foreign matter: 0.2% max - Black (0.1%) & Broken (0.5%): max Grade 1 S18 Wet Polished - On sieve screen 18: 90% min - Moisture: 12.5% max - Foreign matter: 0.2% max - Black (0.1%) & Broken (0.5%) max
grade : Fine Altitude : 650-800 masl Variety : all BP, Tugusari Process : natural Defect Point: 5-10 Moisture :11-12%
Grade Commercial Altitude 650-800 masl Variety All BP, Tugusari Process Natural Defect Point 25-40 Moisture 12-16% Price 4.5 $/ KG
Robusta & Arabica Green Coffee Special LinE 100% Arabica Special Coffee / Handmade / Washed and Selected. Grain Type: Yellow Caturra 146 / 88 + SCAA, Caramel, Red Fruits, Citric and Creamy. 17/18 100% Arabica â?? Special Coffee / Handmade / Washed and Selected. Grain Type: Mundo Novo 86 + SCAA Chocolate, Nuts and Almonds. 17/18 100% Arabica â?? Special Coffee / Handmade / Washed and Selected. Grain type: Yellow Catua 84 + SCAA Tropical Fruits, Medium Acidity, Orange and Molasses. 17/18 GOURMET LINE 100% Arabica â?? Special Coffee / Handmade / Washed and Selected. Grain Type: Catua� Vermelho 81 + SCAA Floral, Citric, Caramel, Chocolate and Molasses. 16/17/18 100% Exotic Hybrid ROBUSTA from Amazonia SPROUTING PROCESS 16/17/18 up EXCLUSIVE RIGHTS Grain Type: Hybrid Robusta from Amazonia 83 + SCAA â?? Chocolate, Champagne, Walnuts and Amarulla. 16/17/18 EXCLUSIVE BLEND Gourmet Coffee / Handmade / Washed and Selected. EXCLUSIVE RIGHTS Grain Type: Amazonia Robusta 16up 80 points + Southern Arabica from Minas 82 points = Blend amazing and unique. TRADITIONAL LINE 100% Arabica FINE CUP (CAFE PREMIUM) Grain type: Grains of the ''Matas de Minas'' 74-78 SCAA. Classic Espresso Quality Superior. 14/15 100% Conventional Arabica (classic coffee) Grain type: Grains of the ''Matas de Minas'' Mix of Arabicas of Media Quality. 12/13/14 50% Arabic Plus 50% Combat Robust. (Strong dark coffee) Grain Type: Blend of Robusta and Conventional Arabicas. 100% Robusta 13/14/15 type 7 Traditional Coffee Grain Type: Grains of the Robusta Hybrid Forests of Amazonia. 13/14/15
We offer green and roasted cofee (beans or ground). It is grown in an altitude of 1.750 to 1.950 masl. We cultivate the varieties: We do all the process; from the crop to the roasting. This is our last cup quality evaluation: 1. Aroma: panela and tangerine; Fragrance: Honey and vanilla 2. Acidity: juicy citrus. 3. Body: silky. 4. Flavor: panela, caramel, molasses and cane. 5. Aftertaste: honey with tangerine sensation Final Score: 84/100
Robusta Coffee Green Beans and Arabica Coffee Green Beans Supplier
Sumatra Arabica Specialty Gr 1 Blue Batak Origin : Dolok Sanggul, Sumatera Indonesia
The Gayo Arabica coffee is located in the Gayo highland on northern Sumatera island most part of the bukit barisana mountain range.The coffee beans tend to produce coffee that has soft, fresh taste with a fruity sensation. We can provide coffee around 1 twenty-feet container. can contact us for more detail product and discuss about product price.
We supply Ethiopia origin Red Beans (Red kidney beans), White bean, Black kidney beans, Pinto beans, Red speckled kidney beans, Light speckled kidney beans, Light brown kidney bean (Cream bean). If any demand contact us.
Material or ingredients: Arabica & Robusta coffee beans Specificate: 17/18 screen (Standard, Clean, Wet Polished) Grade 1 S18 unwashed FAQ On sieve screen 18: 90% min Moisture:12.5% max Foreign matter: 1% max Black & Broken: 2% max Grade 1 S18 cleaned On sieve screen 18: 90% min Moisture:12.5% max Foreign matter: 0.2% max Black (0.1%) & Broken (0.5%): max Grade 1 S18 Wet Polished On sieve screen 18: 90% min Moisture: 12.5% max Foreign matter: 0.2% max Black (0.1%) & Broken (0.5%) max
Type: Coffee Bean Variety: Arabica Processing Type: Green Roasted: No Moisture: 12.5% Max Foreign Matter: 0.1% Broken Beans: 0.1% Packaging Terms : Jute Bag (net 50/60 Kg), Pp Bag, Anti-humid, Full Container MOQ 20 foot container
SPECIFICATION: Altitude: 1100 - 1300 masl Origin : Bali Kintamani Proces method: Fullwashed Grade :1 Variety: mixed variety moisture : 11 - 12% Crop: 2022
