Coffee beans, korean skincare, gamat / healing sea cucumber gel, fresh produce e.g. vegetables, corn/maize, oil.International trade
TAHITIAN VANILLA BEAN LUXURY GRADE INDONESIA ORIGIN
TAHITIAN VANILLA BEAN GOURMET GRADE
PLANIFOLIA VANILLA BEAN ALL MIX GRADE INDONESIAN ORIGIN
TAHITIAN VANILLA BEAN ALL GRADE MIX INDONESIAN ORIGIN
Product Description : good in appearance and quality sustainable in production 15 days shelf life (store in suitable condition) length ( 13-17cm) diameter ( 1 cm) Price of product ( USD price or FOB price) : FOB Price In USD: Negotiable Payments : cash/term Product origin : Malaysia Key Specifications/Special Features : GRADE FEATURES A : light green in colour 80-120 unit /kg Port of loading : klang Minimum Order Size and Packgaing details : MINIMUN ORDER : 20 boxes 10kg / box
Dried cured beans.
The drying process will take 7 - 10 days Taste notes: Green Apple, Coco, Plum (Strong) Highest cup score: 87.53 Average cup score: >86 *Winner COE Cup Score 87.53, 87.47, 87.06*
The drying process will take 14 - 25 days. Taste notes: Green Apple, Coco,(Soft) Highest cup score: 89.15 Average cup score: >87 Winner COE cup score 89.15, 87.53, 87.47, 87.06
The drying process will take 25 - 30 days. Taste notes: Brown Sugar, Apple, Plum, Chocolate Highest cup score: 88.68 Average cup score: >86 Winner COE Indonesia Cup Score = 88.68, 88.5
Products standard processing and traceability 1. Fermentation period varies by each specialty process 2. The drying period varies with each specialty process (7 - 45 days) 3. 100% Arabica green beans 4. Varieties: Mix (Tim Tim, Bourbon, Ateng Super, P88, Cattimor, Gayo 1, Gayo 2) 5. Altitude: 1500 - 1800 masl (meters above sea level) 6. Moist: 12%, Defect: 4% 7. Passage Trough A Screen, % (w/w) ê?? 5mm: 0 - 5 max 8. Grade 1 double pick / triple pick international grading standard ONLY. 9. Harvesting periods: From February to May & From September to December 10. Specialty Coffee Association standard 11. Quality Reference : SNI.01-2907-2008 / 12. ICO (International Coffee Organization) Terms a) Will process the production until export ready after signing the contract. b) 2 - 3 months depending on quantity and types of specialty beans c) FOB Belawan Port, Medan, Indonesia d) CIF applicable with upfront e) 100% Cash Against Documents (CAD) f) 100% LC by only top reputable banks g) Packaging: Double bags of Jute Bag and Grainpro Bag inside (1 bag = 60 kilogram) Order quantity 1 FCL of 20'â??= >200 bags to max 345 bags LCL with Minimum order quantity per beans (MOQ) = 10 bags = 600 kilograms (can mix) International grading standard: 1. G1 grade beans (Double Pick-DP) Moist 14% and Defect 8%. 2. Premium Grade beans (Triple Pick- TP) Moist 12% and Defect 4%. Only by 60 kg bags MOQ 1 container 20 footer (can mix) Our Gayo Arabica specialty coffee green bean types: -Wet Hulled G1 (commercial grade) -Fully Washed -Natural -Natural on Aerobic -Honey -Winey Soft (Wine Process)
Robusta Coffee Roasted Bean
Arabica Coffee Green Bean
Arabica Coffee Roasted Bean
Coffee Green Bean
Raw Robusta Coffee Bean directly from farmer
Premium Specialty Grade Gayo Arabica Green Bean (per kg)
Premium Specialty Grade Gayo Robusta Green Bean (per kg)
The beans will be exported from belawan port of Medan-Indonesia to the required port from the buyers, and the payment method should be in full lc system, on fob basis . Packing will be in 62.5 net in juge gonny back.