Origin: bangladesh Type: natural (without using any chemical fertilizer and pesticide) Purity: 99% admixture: 1% Other color mixed: 4% Moisture: 7%, ffa: 3% Quantity: as per your requirement Price: negotiable Payment: l/c at sight or tt Delivery: as discussed Partial shipment allowed Packing: 50 kgs pp bag
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Bangladesh is known for producing high-quality, fresh tomatoes that meet international standards. Export-quality tomatoes from Bangladesh are grown using sustainable farming practices, ensuring they are free from harmful chemicals and pesticides. These tomatoes are carefully selected for their size, color, and flavor, with a rich, vibrant red hue and a juicy, firm texture. Packed with essential nutrients such as vitamins A and C, they are ideal for fresh consumption and food processing. The tomatoes are harvested at peak ripeness, sorted, and packaged with strict adherence to export regulations, maintaining freshness throughout transportation.
Bangladesh is renowned for its high-quality agricultural produce, including export-grade eggplant (brinjal). The country's fertile soil and favorable climate conditions contribute to the cultivation of premium-quality eggplant, which is rich in nutrients and flavor. Export quality eggplants from Bangladesh are carefully selected for their uniform shape, smooth skin, and deep, vibrant color, typically purple or green. These eggplants are free from blemishes, pesticides, and chemical residues, ensuring they meet international safety and quality standards. Bangladeshi eggplant is known for its freshness, firmness, and long shelf life, making it an excellent choice for global markets. It is commonly exported to countries in the Middle East, Europe, and Southeast Asia.
Bangladesh is renowned for producing high-quality drumsticks (Moringa oleifera), which are widely valued for their nutritional and medicinal benefits. The export-quality drumsticks from Bangladesh are cultivated using sustainable agricultural practices, ensuring they are free from harmful pesticides and chemicals. They are long, tender, and vibrant green, with a firm texture that makes them ideal for culinary use. These drumsticks are handpicked at peak maturity, carefully sorted, and packed to maintain freshness during export. Popular in various international markets, especially in South Asia, the Middle East, and Europe, Bangladeshi drumsticks are known for their rich flavor and health benefits, including being a rich source of vitamins, minerals, and antioxidants.
Bangladesh is known for producing high-quality mung beans, commonly referred to as "green gram," which are highly valued in both local and international markets. These export-quality mung beans are renowned for their bright green color, uniform size, and rich nutritional value. They are cultivated using natural farming practices, ensuring minimal use of chemicals and pesticides. Bangladeshi mung beans are packed with protein, fiber, and essential vitamins, making them a staple in many cuisines around the world. The beans are carefully harvested, cleaned, and processed to meet international export standards, ensuring premium quality for buyers. Ideal for use in soups, salads, and traditional dishes, mung beans from Bangladesh are an excellent choice for health-conscious consumers and food industries alike.
Bangladesh is renowned for producing high-quality papayas that are rich in taste, texture, and nutrients. Export quality papayas from Bangladesh are carefully selected for their size, color, and ripeness to meet international standards. These papayas are naturally grown in fertile soil with minimal use of chemicals, ensuring a fresh and healthy product. Known for their vibrant orange flesh, sweet flavor, and high nutritional content, they are rich in vitamins A, C, and fiber, making them a popular choice in global markets. Proper packaging and cold storage techniques are employed to maintain freshness during transportation, ensuring that the fruit reaches international buyers in premium condition. Bangladesh's papayas are widely exported to countries in Europe, the Middle East, and Asia, catering to the increasing demand for tropical fruits worldwide.
Bangladesh is renowned for producing premium-quality jackfruit, known for its exceptional taste and texture. Our export-quality jackfruit is harvested at peak ripeness to ensure optimal flavor and nutritional value. The fruit features a vibrant yellow-orange color, sweet aroma, and a tender, fibrous texture that is perfect for a variety of culinary applications. Cultivated in fertile soils and under ideal climatic conditions, our jackfruit is free from pesticides and chemicals, adhering to stringent quality standards. Each fruit is carefully selected and processed to preserve its freshness, ensuring that it meets international export standards. Ideal for both fresh consumption and value-added products, our jackfruit offers a delicious, exotic taste that appeals to global markets. Choose our jackfruit for a taste of tropical excellence and enjoy the rich flavors and health benefits of one of Bangladesh's finest fruits.
