Bakery Products Suppliers and Manufacturers

Glucose biscuits - 10 gram 30 gram 75 gram

Our products based on an Italian experiences, to offer the crunchiest ice cream cones and the luxury Italian ice cream powder. We rely on manufacturing ice cream cones on natural materials, the best flour from international companies. In addition to pure vegetable fat, we have taken care that there is no animal fat in all our products to meet the desire of our customers and to take care of the health of their bodies. Available in Three Sizes: 1. 12.2 cm x 5.5 cm (Length x Diameter) 2. 7.2 cm x 5.2 cm (Length x Diameter) 3. 11.5 cm x 5.0 cm (Length x Diameter) Available colors : Orange, Yellow, Grey, Red Packaging : 1 box x 400 Pcs

Which is unique product in the market. We have established into the market one year back which got into good result from our users. We have manufacturing without any food colours or essence and have natural taste. It's something different.

best quality suji rusk for a healthy breakfast..all of us have some nice warm memories of dipping rusks in our tea ..delicious and healthy... light and crunchy

Brand Name: Desire Place of Origin: Bulgaria Unit Packing: 40 grams Flavor :Honey Storage: In a dry, well-ventilated place protected from direct sunlight Shelf Life: 6 months Ingredients: Wheat flour, glucose fructose syrup, cocoa glaze 17% (sugar, refined fully hydrogenated palm fat, cocoa powder (10-12% fat), dry whey, lactose, emulsifier: soy lecithin, flavorant: vanilla, salt) sunflower oil, bee honey 3%, cinnamon powder 1%, sweeteners: sodium bicarbonate, ammonium bicarbonate. Barcode Packaging: 3800204941041 Barcode Box: 3800204941034 Number of packages per boxes: 24 pieces Weight box, gross:­1,085 kg Weight box, net: 0,960 kg Box size: 235/210/140 mm Number of boxes per pallet: 165 pieces Pallet weight: 179,025 kg

Brand name: Desire Place of Origin: Bulgaria Unit Packing: 68 grams Flavor: Berries Storage: In a dry, well-ventilated place protected from direct sunlight Shelf Life: 6 months Ingredients: Wheat flour, glucose - fructose syrup, jam - berries 21% / blueberries 15%, raspberries 15%,strawberries 10%, blackberries 5%, sugar, potable water, pectin, lime acid, potassium sorbate, flavorant - blueberry, raspberry, strawberry, blackberry / cocoa glaze (sugar, fully refined hydrogenated palm fat, cocoa powder 5% 10-12% fat), dry whey, emulsifier: soy lecithin, flavorant: vanilla, salt), sunflower oil, honey 1%, sweeteners: sodium bicarbonate, ammonium bicarbonate. General Product Information: Barcode Packaging: 3800204941225 Barcode Box: 3800204941232 Number of packages per boxes: 24 pieces Weight box, gross: 1,757 kg Weight box, net: 1,632 kg Box size: 235/210/140 mm Number of boxes per pallet: 165 pieces Pallet weight: 289,905 kg

Brand Name: Desire Place of Origin: Bulgaria Unit Packing: 60 grams Flavor: White Chocolate Storage: In a dry, well-ventilated place protected from direct sunlight Shelf Life: 6 months Ingredients: Wheat flour, glucose - fructose syrup, white cream 25% (sugar, hydrogenated vegetable oils (cottonseed oil, palm oil), powdered whey, lactose, emulsifier: soy lecithin, flavorings), cocoa glaze (sugar refined hydrogenated palm , cocoa powder 8% (10-12% fat), dry whey, emulsifier: soy lecithin, flavorant: vanilla, salt), refined sunflower oil, brighteners: sodium bicarbonate, ammonium bicarbonate. General Product Information: Barcode Packaging: 3800204941164 Barcode Box: 3800204941249 Number of packages per boxes: 24 pieces Weight box, gross:�­1,565�­kg Weight box, net: 1,440 kg Box size: 235/210/140 mm Number of boxes per pallet: 165 pieces Pallet weight: 259,875 kg

Brand Name: Desire Place of Origin: Bulgaria Unit Packing: 60 grams Flavor :Cocoa Storage: In a dry, well-ventilated place protected from direct sunlight Shelf Life: 6 months Ingredients: Wheat flour, glucose fructose syrup, cocoa cream 25% (sugar, hydrogenated vegetable oils (cottonseed oil, palm oil), whey powder, cocoa powder 6% (10-12% fat), hazelnuts, emulsifier: soybean lecithin, flavorings), cocoa glaze (sugar, fully refined hydrogenated palm fat, cocoa powder 8% (10-12% fat), dry whey, emulsifier: soy lecithin, flavorant: vanilla, salt), refined sunflower oil, bicarbonate, ammonium bicarbonate. General Product Information: Barcode Packaging: 3800204941096 Barcode Box: 3800204941102 Number of packages per boxes: 24 pieces Weight box, gross: 1,565 kg Weight box, net: 1,440 kg Box size: 235/210/140 mm Number of boxes per pallet: 165 pieces Pallet weight: 259,875 kg

Sponge Cake Unit Net Weight (Gr.) 3000 Master Carton Volume (m3) 0,028 Content in Master Carton 4 Master Carton Gross Weight (Kg.) 12,67 Quantity in Master Carton 4 20 FT Container Capacity 1179 40 FT Container Capacity 2719 Packaging Style Bag

Plain Cake Mix Unit Net Weight (Gr.) 450 Master Carton Volume (m3) 0,019 Content in Master Carton 12 Master Carton Gross Weight (Kg.) 6,11 Quantity in Master Carton 12 20 FT Container Capacity 1784 40 FT Container Capacity 4092 Packaging Style Box You will need: 4 eggs, 2 glasses of sugar (345 g), 1 glass of water (200 ml), 125 g margarine, 1/2 glass oil (100 ml), 1 packet of Vanillin with Sugar Preparation: Set the temperature of the oven and preheat oven. 1. Turbo cooking: 160 �°C 2. Convection cooking 180 �°C Preparation of the Dough: Stir the sugar and the eggs for 2-4 minutes until the mixture turns to white. Later add the other ingredients and stir first in the low and then in the high speed for 3-4 minutes Cooking: Pour the dough into the mould greased with margarine and cook after straightening the dough. Cooking time 50-60 minutes serve after it is cooled.

Plain Cake Mix Unit Net Weight (Gr.) 360 Master Carton Volume (m3) 0,019 Content in Master Carton 12 Master Carton Gross Weight (Kg.) 5,15 Quantity in Master Carton 12 20 FT Container Capacity 1784 40 FT Container Capacity 4 109 Packaging Style Box You will need: For the Dough; 2 eggs, 50 mL (4-5 tablespoons) water, 25 mL (2-3 tablespoons) milk, 50 mL (4-5 tablespoons) vegetable oil. For the Chocolate Sauce; 500 mL (2,5 cups) milk. For the Cream; 500 mL (2,5 cups) refrigerated milk. Preparation: Set the temperature of the oven and preheat oven. 1. Turbo cooking: 180 C 2. Convection cooking 200 C. Baking time; about 25-30 minutes. Preparation and Making the Dough: Cover a baking tray with baking paper. Adjust the oven to the specified temperature to preheat. Pour the Profiterole powder mix into a mixing bowl and add egg, milk and vegetable oil. Using a mixer first mix low than high for at least 5 minutes. Take out pieces of the dough using dessert spoons, scraping the dough off one spoon with the other onto the baking paper with spaces between them. Baking and Preaparing the Sauce: Place the tray on the middle shelf of the oven and bake the dough until the pieces are slightly brown. Remove from the oven and set to aside to cool. Pour the milk in the pot and add the chocolate sauce mixture. Cook while stirring constantly on medium heat. When it starts to boil turn the heat down and simmer at a boil for 2-3 more minutes while stirring. Remove from the stove and cool. Preaparing the Creme and Serving: Mix the cream mixture and cold milk with a mixer at low then high speed for about 3-4 minutes. Place the cream in a piping bag, make a hole in the bottom of the dough balls or cut the balls in half and fill with cream. Pour the chocolate sauce over the profiterole balls right before serving

Plain Muffin Unit Net Weight (Gr.)500 Master Carton Volume (m3) 0,019 Content in Master Carton 12 Master Carton Gross Weight (Kg.) 6,71 Quantity in Master Carton 12 20 FT Container Capacity 1784 40 FT Container Capacity 3726 Packaging Style Box You will need: 100 ml water, 200 ml vegetable oil, 3 eggs. Preparation: Set the temperature of the oven and preheat oven. 1. Turbo cooking: 170 �°C 2. Convection cooking 190 �°C. Bake time; about 20-25 minutes. Preparation of The Dough: Place the muffin cups on a baking tray. Add 100 ml water, 200 ml vegetable oil and 3 eggs to the chocolate muffin mix. Mix with a mixer frst at low, then high speed for a total of 5 minutes. Cooking : Distribute the dough amongst the muffin cups using a spoon or piping bag. Place the baking tray in the oven and bake. Remove from the oven, place on service plates and serve after cooling.

Bread Crumbs Unit Net Weight (Gr.): 250 Master Carton Volume (m3): 0,006 Content in Master Carton: 10 Master Carton Gross Weight (Kg.): 2,82 Quantity in Master Carton: 10 20 FT Container Capacity: 5485 40 FT Container Capacity: 8865 Packaging Type: Box Unit Net Weight (Gr.): 250 Master Carton Volume (m3): 0,006 Content in Master Carton: 10 Master Carton Gross Weight (Kg.): 2,82 Quantity in Master Carton: 10 20 FT Container Capacity: 5485 40 FT Container Capacity: 8865 Packaging Type: Box

Biscuits

Cake bar 8 pcs

Plain Breadsticks Rich flavor for all those moments you need a mini meal in the moment! The unsurpassed Buday Ovas taste. Nutritional value: Dietary fiber, vitamin B. Buday Ova plain breadsticks perfectly accompany a platter with olives and tomato but also soups or salads: the ideal solution for evenings with friends!

120 gr x 12 35 gr, 40 gr, 50 gr x 24 x 6

Without Gluten

High protein cookie. Practical snack for protein supplementation. 40gr Fibers, Iron and Zinc. Omega 3 and 6 Antioxidant. Essential Amino Acids. Low fat

High protein cookie. Practical snack for protein supplementation. 40gr Fibers, Iron and Zinc. Omega 3 and 6 Antioxidant. Essential Amino Acids. Low fat