Wheat flour, wheat starch, wheat gluten, isolate wheat protein, bakery premixes, ethanol, animal feed, glucose, sugar, canola oil.
Diesel en590, jet fuel a1, d2, kerosene oil fuel, crude oil, light cycle oil (lco) , liquefied petroleum gas (lpg) , liquefied natural gas (lng) , automotive gas oil (ago), fuel oil (ifo) , cst , base oil, diesel ultra low sulphur (ulsd), eastern siberian pacific ocean (espo), crude oil, petroleum coke, urea, naphtha, gasoline octanes, rebco. wheat, barley, sorghum, corn, oats.
Wheat holds the top position among cultivated crops globally in terms of cultivation and production, thanks to its broad adaptability. As a staple food for nearly 50 countries, wheat supplies around 20% of the total calories consumed from plant-based foods worldwide, a figure that rises to 53% in Turkey. A key raw material in global food production, wheat thrives in continental climates, favouring hot, dry conditions and low humidity. It is widely used to produce various foods, including flour, bread, pasta, and biscuits, as well as for animal feed. Leading wheat-producing nations include China, India, the USA, Russia, Australia, Canada, Ukraine, Turkey, and Kazakhstan. While China and India primarily consume their wheat domestically, Turkey and Kazakhstan process their wheat into flour. Turkey, a global leader in flour exports, also ranks first in pasta exports. Meanwhile, the USA, Russia, Australia, Canada, and Ukraine are key players in direct wheat exports. Global wheat production stands at approximately 800 million tons annually, with Turkey contributing around 20 million tons. Turkey ranks 9th in global wheat production, following China, India, Russia, the USA, Australia, Canada, Ukraine, and Pakistan. Despite being a major wheat producer, Turkey also imports wheat, primarily to process it into flour and pasta for export. This practice supports its leading role in the global flour and pasta markets. At ACAN Global, we specialise in wheat imports, adhering to international standards and regulations, with the support of our expert and experienced team. Additionally, we supply domestically produced wheat, offering farmers and producers significant advantages and streamlined trade opportunities.
Rolled Wheat is traditionally cleaned wheat, conditioned by adding water. Which is steamed to deactivate the enzymes contained within the wheat kernel and rolled into flat flakes under heavy rollers.
Origin: Ukraine min Order: 10000MT L/C only Specifications: MOISTURE max 14% PROTEIN Min 12.5% FALLING NUMBER Min 350s TEST WEIGHT Min 76kg/hl WET GLUTEN CONTENT 26.4
Australian hard (ah) Australian hard is made up of specific hard grained white wheat varieties selected for superior milling performance and excellent dough quality. It is segregated at a guaranteed minimum protein level of 11.5 percent. The flour derived from australian hard is ideally suited to the production of a wide range of baked products including european style pan and hearth breads, middle eastern flat breads, chinese steamed products as well as chinese style yellow alkaline noodles. Australian premium white (apw) Australian premium white is hard grained white wheat varieties with high milling performance and flour quality, delivered with a minimum protein level of 10.5 percent. Australian premium white is multi-purpose wheat ideal for the production of a variety of noodle types, including hokkien, instant and fresh noodles. It is also suitable for middle eastern and indian style flat breads and chinese steamed bread. Australian premium durum (apdr) Australian premium durum consists of specially selected durum varieties with very hard, vitreous, amber coloured kernels. It is a free milling product, capable of achieving high yields of superior quality semolina with minimal residue flour production. Apdr is ideal for a wide range of wet and dry pasta products with excellent colour and shelf life and is also used in the production of north african and middle eastern products such as couscous, hearth and flat breads. -
Organic Wheat - for human consumption and livestock feed Protein levels from 9 - 12% Packaged from 25kg = 20t containers Certified organic to the Australian Organic Standard ** Price varies dependant on buyer packaging requirements
Wheat flour, wheat starch, instant noodle, garlic paste, ginger paste, chilli paste, organic garlic paste, organic ginger paste, organic chilli paste.
Malt Wheat Flour is made from wheat grains, that have been carefully germinated under controlled conditions, cleaned and milled into flour. Malt Wheat flour has not been steam treated and requires further processing.
With having delectable aroma and taste the Non Basmati Rice is used for daily consumption and serves as staple food for rice eaters. This quality rice is free from dust and stones. Processed with care and cleanliness, the rice is full of nutritional value and possess longer shelf life.We are Exporter & supplier of many kinds of Rice such as a IR-8 / IR-36 / IR-64 / Gujarat-17 / Masuri / Rice Bran / Parboiled Rice / White Silky Sortex Rice / Without Sortex Rice / Wheat Floor / Parimal Rice / Parimal Shella / Raw Rice / Brown Non Basmati Raw & Boiled Rice / Brown Rice etc.. ( With Broken % is 5% to 15% ) . We already supply it in India or Abroad at time on regular basis... We have Customer's in country like Abroad Russia, Norway, Belgium, Oman, Durban, Abu Dhabi, Italy.
Ghee / Cow Unsalted Clarified Butter 100% AMF Our ghee is full of natural goodness is produced in a sophisticated processing plant to ensure product consistency Processing Type: Raw Form: Solid Texture: Semi-Soft Origin: Cattle Fat Content (%): 99.9% Certification: Attached Shelf Life: 2 years APPEARANCE: LIGHT CREAM SOLID MOISTURE: 16%MAX Ph(mg KOH/g).0.45MAX PEROXID(g/100g).10MAX MILK FAT: 99.9%MIN
Product : Full Instant Milk Powder Minimum Order Quantity : 18 Metric Ton Supply Ability: 1000 Metric Tons per Month Place of Origin: Australia Packaging Detail: 25 Kg Kraft bags Packing in tin/pouch of 800g/900g/1000g net each with Instant Milk Powder available at extra cost Infant, Toddler, Pregnant Female, Student, Elderly Milk powder available in Tin & Pouch at extra cost China CNCA Certified product available at extra cost Pure Milk, No additives, colors and preservatives. Made of 100% fresh cow milk. Fat 28.7% Min Protein 29.4% Min
Product : Full Instant Milk Powder Minimum Order Quantity : 18 Metric Ton Supply Ability: 1000 Metric Tons per Month Place of Origin: Australia Packaging Detail: 25 Kg Kraft bags Packing in tin/pouch of 800g/900g/1000g net each with Instant Milk Powder available at extra cost Infant, Toddler, Pregnant Female, Student, Elderly Milk powder available in Tin & Pouch at extra cost China CNCA Certified product available at extra cost Pure Milk, No additives, colors and preservatives. Made of 100% fresh cow milk. Fat 1% Max Protein 36.6% Min
Infant Instant Milk powder in 2.5 Tin packing New Zealand Origin
Encompassing a wide range of individual seeds and grains, Australian grown pulses include lentils, mungbean, Red lentil. Highly desirable for human consumption due to high nutritional content and easy food processing methods. Australia's diverse agricultural conditions and strict bulk handling, storage and shipping standards ensure a high-quality commodity always reaches our clients. The Nzac Foods team have formed strong professional relationships with pulse growers, particularly those in Western Australia, New South Wales and South Australia who are the largest domestic producers. Paired with our excellent interstate and international logistical network, we can offer fast and efficient delivery of pulses to your premises.
Most well known as a source of malt in the fermenting process for beer, barley was one of the world's first cultivated grains and is also a valuable feedstock and ingredient in commercially produced bread, cereal and soup products. With a high fibre content and cholesterol lowering qualities, barley is also recognised for its intestinal health benefits, making it highly desirable for human consumption. Grown across Australia, in a variety of soil and climatic environments, barley has benefitted from research into the prevention of pest and disease, making it one of the most resilient crops produced for export. With excellent working relationships with Australian barley growers, and a stringent bulk handling, storage and transport standards for export, the Nzac Foods team offer exceptional logistical and delivery systems at competitive prices.
Able to adapt to a range of environmental conditions, oats are widely grown as a broadacre crop throughout Australia, even in regions with poor soil conditions and lower rainfall averages. An annual grass, oats are sown and harvested for human consumption, for the use of grain as stock feed and also for as fodder and silage. This staple grain is a major cereal crop for human consumption in almost every country around the world and remains popular due to its high fibre, protein and energy content. Our dedicated export team has formed strong working relationships with growers across the country, and particularly in Western Australia where around half of all Australian oats are grown. These partnerships, along with our excellent logistical and transport network results in the highest quality oat product delivered to your food processing or commercial premises no matter where you're located.
A member of the brassica family, but more well known for its distinctive fields of vivid yellow throughout Spring, Canola is grown in many states, but mostly in those with a reasonable rainfall average. Produced for its seed, canola is used primarily for oil which is created by crushing the seed for use for cooking and edible oil blends; canola oil byproducts can then be used as a high protein feed-stock. Nzac Foods have an excellent working relationship with a range of canola growers across Western Australia, Victoria, New South Wales and South Australia, resulting in a quality commodity that can be bulk handled, stored and transported using rigorous quality control systems to ensure the best possible canola product reaches your food processing or commercial premises.
Suited for growing in poor soils in partly arid areas, sorghum has long been an export favourite due to its low fat, low sodium, carbohydrate and vitamin rich nutritional values. Related to sugar cane and millet, sorghum is Australia�??s third largest crop and a staple for breads and cereals that are commercially or domestically produced across the world. Thanks to world leading research into pest and disease resistant grains, Australian sorghum has a reputation not only for its high quality and taste, but also for its long shelf life due to the excellence of Australian standard bulk handling and transportation systems. Our team at Nzac Foods are proud to have established a professional and communicative relationship with some of the biggest sorghum producers in the northern growing regions of Australia; it is through this network we are able to offer fast transportation of sorghum to any port across the globe.
Chickpeas also known as Black Chana was first grown in Australia as a commercial crop in Goondiwindi during the early 1970s. It is now an important crop in northern farming systems (NSW and Queensland) and becoming more widely grown in southern (Victoria and South Australia) and western (Western Australia) regions. Also known as Bengal gram, Black Chana grain is exceptionally high in protein and has a low glycemic index making it an excellent protein for people with Diabetes. Black Chana, are light to dark brown colour. They are in the 6 to 7mm range, with a thick seed coat. Desi Chickpeas produced are split in half to make Chana Dahl, this split form are ground into flour called Besan.
