Rice straws are made from the natural ingredients of rice flour and tapioca starch. The colouring is from natural root vegetables. Taste free - Rice straws do not change the taste of your drink! Durable - Rice straws are suitable for a variety of drinks including smoothies, frappes and bubble tea. Edible - They soften in your drink and can be enjoyed as a snack afterwards! End of life: 90 days garden compostable Longevity in liquids: 2 - 3 hours Shelf life: 18 months
Rice straws are made from the natural ingredients of rice flour and tapioca starch. The colouring is from natural root vegetables. Taste free - Rice straws do not change the taste of your drink! Durable - Rice straws are suitable for a variety of drinks including smoothies, frappes and bubble tea. Edible - They soften in your drink and can be enjoyed as a snack afterwards! End of life: 90 days garden compostable Longevity in liquids: 2 - 3 hours Shelf life: 18 months
Rice straws are made from the natural ingredients of rice flour and tapioca starch. The colouring is from natural root vegetables. Taste free - Rice straws do not change the taste of your drink! Durable - Rice straws are suitable for a variety of drinks including smoothies, frappes and bubble tea. Edible - They soften in your drink and can be enjoyed as a snack afterwards! End of life: 90 days garden compostable Longevity in liquids: 2 - 3 hours Shelf life: 18 months
Trisodium Phosphate (tech Grade), Api Certified Drilling Starch, Garnet.Import export trading entity.
Potato Starch, Potato Flakes.
Food .
Food Products.
Wheat flour, wheat starch, wheat gluten, isolate wheat protein, bakery premixes, ethanol, animal feed, glucose, sugar, canola oil.
Food .
Dextrose , Fructose, Glucose Powder , Starch, Sorbitol, Potassium Sorbate, Potassium Sulphite, Calcium Carbonate, Calcium Sulphate, Protease Tartaric Acid, Citric Acid, Malic Acid And Isinglass.
What is a Decanter Centrifuge? Horizontal Bowl centrifuges are also known as decanter centrifuges, centrifugal decanters or simply decanter machines and are primarily used for separation of liquids from appreciable amounts of solids. Decanters can separate over 50% (v/v) solids from liquids on a continuous basis. Typical industrial decanter applications include Crude Oil Tank Bottoms; Waste Oil; Industrial Wastewater; Sludge Dewatering; Fish Meal; WVO/UVO De-Sludging; Paint Sludge; Rendering etc. etc. Application: Decanter centrifuge is widely used in industries as municipal and industrial waste water treatment, food processing, chemicals, etc. 1. Decanter centrifuge solid phase dehydration: dehydration effect for processing materials of solid particles. 2. Decanter centrifuge particle size classification: used in the removal of material of large diameter solid particles. 3. Decanter centrifuge liquid clarification: used for removing solid particles in the suspension liquid are clarified
Arkadia Chocolata Doro Thickened Drinking Chocolate features a rich, thick and creamy texture for a bold delectable beverage. Crafted using premium cocoa powder and selected starches (free from gluten), the result is an amazingly full-bodied chocolate with velvety texture, so thick you ll be reaching for a spoon to finish off this decadent treat. Can be thickened by using regular froth steam wand or chocolate shot machine Free of preservatives, artificial colours and artificial sweeteners 20g per serve Available in 400g bags
Coffee, dehydrated whole egg powder, dehydrated egg white powder, dehydrated carrot, dehydrated garlic, dehydrated onions, dehydrated ginger, dehydrated potatoes, dehydrated leek, starches.
Fresh Fruits Like Apples, Oranges ,Grapes, Watermelon, Potatoes And Other Fresh Food Items..
Instant tapioca pearls.
Construction And Building Products, Metal Iron Steels, Electric Electronic Products, Industrial Products, Textile Products, Agro Supplies, Food Industry, And Energy Sector..
Chemicals and beauty products, zirconium carbonate, zinc oxide, talc, white mineral oil, titanium dioxide, sorbitol, solvent naphtha, sodium lauryl sulfate, sodium lauryl ether sulfate, polyethylene wax, poly aluminium chloride, pigments, phenyl ethyl alcohol, phenoxyethanol, petroleum jelly, oxalic acid, mica, menthol, liquid glucose, linear alkyl benzene sulphonic acid (labsa), lead acetate, kaolin, ion exchange resins, hydrochloric acid, diethyl phthalate (dep), diethyl sulfate, diethyl sulfate, coconut diethanol amide (cdea), benzyl alcohol, castor oil & derivatives.
Ethanol 95%, 99% 1MT IBC Tank COA, MSDS (Can provide by Email, after receiving LOI Corn or Tapioca Chip Based
Agricultural products, hay, animal feeds, wheat starch, timber and logs Live seafood.
Australian Pure Honey Comes from native eucalyptus forests in remote parts of Western Australia. These are native Western Australian trees, located in remote forests far from human habitation, each trees produces honey with individual taste and properties. The trees flower at different times of the year part of the reason for the different characterises. Tree species: Jarrah- Eucalyptus marginate Jarrah / Blackbutt Eucalyptus patens and Eucalyptus Marginata Regum- Marri Eucalyptus calophylla Jarrah- Is the highest quality honey of WA. It is well known for its high medicinal qualities. It has a very smooth caramel flavour, currently have two varieties of this available. TA35+ and TA40+. they come from different areas of WA, far away from farms and civilisation to avoid potential pesticide contamination. Honey's anti-microbial strength is measured by the term Total Activity (TA). The TA is a bacteria killing scale; the higher the TA the greater the antimicrobial strength. The anti-bacterial activity of honey is derived via natural enzymes and chemicals in the honey that originate from the flower that the nectar has been collected from. Any honey with a TA of greater than 10+ may have beneficial antimicrobial properties, and these properties are more effective as the TA level increases. Note that the UMF value on Manuka honey is essentially the same as a TA value, but the antimicrobial activity is generated by different chemical processes. Other Honey Varities Jarrah Blackbutt Eucalyptus patens Slightly less sweet than Jarrah honey, This natural mix of jarrah and blackbutt honey is done by the bees in the hive when the jarrah trees stop producing nectar with the honey super boxes at approximately 75% capacity. The blackbutt then starts flowing nectar shortly after the jarrah stops and the bees fill the remaining space in the box with Blackbutt. Regum- Eucalyptus camaidulenis This honey has a distinct full bodies fresh fruit, almost plum flavour. It is less sweet than other honey varieties and a rich dark gold colour. This honey is also known for its extremely high activity levels. Also known as marri honey Premium Raw Honey- This honey is not mono floral, meaning it is not a singular variety of honey but a mix. Depending on what is flowering at the time, flavours can vary throughout the year, generally it is quite a sweet honey.
