All sourced directly from japan.
Frozen seafood baby squid, sea bass and shrimps (white leg).
Australian sheep whole carcass chilled. Shipped by air direct to you. Chilled to 4 degrees allowing the Carcass to be broken down into the appropriate cuts of meat for your customersâ?? requirements. The chilled carcass offers, fresh easy to break down cuts for retail or catering packs as chilled products to be consumed now or frozen for later use. Chilled whole carcass sheep in aircraft container Butcher shop inside supermarket Lamb short ribs in vacuum pack with herbs and spices Being chilled the product does not lose any of its flavour or moisture associated with freezing and thawing meats. The whole carcass is airfreight in aircraft cans, AKE 1200 kilo PMC 3500 kilos, temperature is maintained using dry ice, so the product arrives in the best condition for your clients. Australian can supply large volumes of Whole Carcass Chilled Sheep by air freight, in some case the whole carcass maybe shipped by sea in containers. For more information contact
Premium wild caught fish fillets.
Poultry products, lamb, beef, mutton, milk powders, honey, green shell, seafood, smoked fish, rice, sugar, coal, canned tuna, tea, coffee beans, pet foods, wet wipes wet tissue, oysters, mussel, goat milk powder, goat soap, oats, lupine, senior milk powder, goat meat, chickpeas, olive oil, abalone, uht milk, organic cheese, snack foods, palm oil, rubber, cherries, spices, sunflower oil, virgin coconut oil, vegetable oil, charcoal, cocoa powder, coconut milk, coconut water, condensed milk, energy drink, peanut butter, herbs, yogurt, sesame seed, cosmetic, health, medical, whitening cream, children garments, ladies garments, fertilizer, solar, air conditioner, plastic bags, chocolates, petroleum, non-dairy creamer, cold pressed oils.
Oysters, tuna, abalone, lobster.
Chilled and frozen australian beef and lamb, mutton.
We now offer Flour, sugar from Australia, and a range of Garments and bags from South Korea.
Free range pork, free range poultry.
Plastics, used conveyor belts, frozen foods, poultry supplies.Export
Chilled and frozen beef lamb, mutton and goat carcases, tripe, runners, plucks, tongues and slated hides.
Meat.
Manuka honey, milk powder, meat beef, lamb, venison, chicken, seafood abalone, mussels, crayfish, oysters fish blue cod, snapper, ling, hoki and salmon variety of cheese and yogurts.Shipping agents
Avid One is an Australian seafood exporter of Australian and some European seafood species. Most of which and be exported live to Asian countries including China. Species List:- Australian species:- Sea urchin roe chilled Western spiny rock lobsters- live (not presently allowed into China) Abalone: live, chilled, frozen European species:- Brown crab live Blue swimmer crab live, frozen Langoustines, chilled frozen Atlantic lobster live All these products can be air freighted direct to you on a regular basis. For more information on any of these products contact.
Spanner Crabs: Wild caught in Australian coastal waters. Are spanner crabs good to eat? "Spanner crab in particular has a clean oceanic taste, and is much gentler in flavour than mud crab," says Josh Niland of Sydney's Saint Peter. "It has wonderful sweet meat that's easy to work with." SPECIES DESCRIPTION Available wild-caught, these marine dwellers are found from close inshore to at least 100m, usually buried in sand from where they attack small bottom-dwelling fish. Their long, almost goblet-shaped, bright orange shells (even when uncooked) and spanner-shaped front claws are quite distinctive. Found around most of the Australian coast they are caught commercially, mainly using dillies or crab pots. OTHER NAMES Frog Crab, Red Frog Crab, Kona Crab (USA). FAMILY Raninidae (Spanner Crabs). SEASON Available from January to October, peaking from July to October with the fishery closed for most of December. SIZE AND WEIGHT Commonly about 8.5cm in carapace width and 400g, but can grow to 15cm and 900g. RELATIONS Only commercially fished member of the Raninidae family. The shell is burgundy-orange even when uncooked, turning a brighter orange when cooked. The flesh is translucent when raw and white when cooked, it has a distinctive, sweet flavour, low oiliness and is soft and moist. Australia catch is exported (mostly live). Live export: Exported live in 11 kilo cartons, which are packed in an AKE aircraft can, 60 boxes providing 660 kilos of live Spanner crabs the whole AKE temperature is maintained using dry ice, and reduces handling problems, going direct from supplier to end user, arriving in good condition. Also available Frozen: Frozen whole or without shell meat only They can also be supplied Frozen whole or Meat only packs retail and food service. Retail 150 grams Food service packs 500 grams
Avid One is an Australian seafood exporter of Australian and some European seafood species. Most of which and be exported live to Asian countries including China. Species List:- Australian species:- Sea urchin roe â?? chilled Western spiny rock lobsters- live (not presently allowed into China) Abalone: live, chilled, frozen European species:- Brown crab live Blue swimmer crab live, frozen Langoustines, chilled â?? frozen Atlantic lobsters â?? live All these products can be air freighted direct to you on a regular basis. For more information on any of these products contact.
Avid One is an Australian seafood exporter of Australian and some European seafood species. Most of which and be exported live to Asian countries including China. Species List:- Australian species:- Sea urchin roe â?? chilled Western spiny rock lobsters- live (not presently allowed into China) Abalone: live, chilled, frozen European species:- Brown crab â?? live Blue swimmer crab live, frozen Langoustines, chilled â?? frozen Atlantic lobsters â?? live All these products can be air freighted direct to you on a regular basis. For more information on any of these products contact.
Avid One is an Australian seafood exporter of Australian and some European seafood species. Most of which and be exported live to Asian countries including China. Species List:- Australian species:- Sea urchin roe â?? chilled Western spiny rock lobsters- live (not presently allowed into China) Abalone: live, chilled, frozen European species:- Brown crab â?? live Blue swimmer crab live, frozen Langoustines, chilled â?? frozen Atlantic lobsters â?? live All these products can be air freighted direct to you on a regular basis. For more information on any of these products contact. Avid One Australia
The brown crab is the biggest edible crab that occurs naturally in Norwegian waters. Although the red king crab and snow crab are bigger, both of them were introduced to Norwegian waters by humans. Measured at the top of its shell, it is usually around 9 cm long and 15 cm wide, but under favourable circumstances, it can grow to an impressive width of 25 cm. Brown Crab ï?§ Scientific name: Cancer pagurus ï?§ Also know as: Edible Crab ï?§ Size: Up to 12 inches (30cm) across carapace ï?§ Distribution: Found throughout the North East Atlantic. The brown crab is a large species of crab found all around the British Isles. It is extremely commercially valuable meaning that a significant fishery has built up to catch this species. Description The brown crab is by far the largest crab species in British waters, with the carapace of a fully grown adult being around 20cm across, and in exceptional specimens can be 30cm across and weigh 9lbs. The upper shell of the crab is oval-shaped and usually an orange-red colour with paler undersides. Like all of the crab species in British waters they have eight legs and two, very large and powerful claws with the pincers usually being tipped black. One of the most distinguishable features of this species of crab is the pattern which runs along the edge of the carapace which is usually described as resembling a pie crust. Due to the very large and powerful claws, the brown crab can cause a very painful nip to humans it comes across. Distribution and Habitat The brown crab is distributed all around the British Isles and is found in areas where there are rocks and weed to provide cover. The crab will hide in cracks and under weed and emerge to forage for food. They are found throughout European waters with their distribution ranging from Norwegian waters down to the northern coastline of Africa, although they only have a very limited presence in the Mediterranean and are absent from the Black Sea. Commercial Importance Brown crabs are extremely commercially important and the brown crab fishery in British waters is one of the largest crab fisheries in the world, although a large proportion of the catch is exported to France and Spain. Around one-third of the overall weight of the crab is edible as crab meat. Despite the importance of this species there is very little known about overall stock numbers or the extent to which current fishing intensity is depleting stocks.
Oranges, mangoes, chickpeas, organic chickpeas, rice, meat..
