FRESH - FROZEN- RFQ Min Order: 1,000 lbs/ 500 kg Max:100,000 lbs/ 50,000 kg we service our client with excellence in product quality and packaging.
Packing: bulk or with retail bag (1kg bag, 500g bag or iwp)
Sizes : (3-4 kg / 4-5 kg / 5+ kg) Grading : Gilled & gutted Key Specifications : fresh Packaging : By box 20 kg average Origin : Australia Minimum Order : Order quaintity 1 pallet (400kgs)
Sizes : (3-4 kg / 4-5 kg / 5-6 kg / 6 kg+) Grading : Gilled & gutted KEY Specifications : farmed and factory frozen Packaging : By box 15 kg to 20 kg average Origin : Australia Minimum Order : Order quaintity 1 pallet (400kgs)
Supplier: Seafood, we are specialized in wild pacific salmon, salmon caviar, black cod and groundfish.
Services: We export world wide, qss is a canadian registered incorporation, specialize in exporting seafood, by ocean containers and airfreight.
Buyer: High quality wild seafood.
Pink salmon. According to your reasonable requirment.
The fresh salmon from Norway comes gutted with head Packed in 20 kg cartons Minimum order is 200 kg = 10 cartons delivery to your closest international airport excluding local expenses. Packed in 20 kg cartons Minimum order is 200 kg.
King salmon English name:king salmon, chinook salmon Latin name:oncorhynchus tshawytscha King salmon fillet, skin on, boneless, pbo, trim c, color 13+, iqf, iwp, belly meat on, 100% net weights, chemical free, 1-2lb/pc, 10kgs/ctn
(Atlantic Salmon, Salmo Salar) frozen pure deep skinned mid loin with minimum brown muscle. It is a 1/2 loin 280 - 340 grams variable weight individually wrapped and packed in cartons of approximately 10kg.  It is cut and frozen pre-rigor, offering excellent texture much firmer than that of traditional post-rigor salmon. Only label on the carton, no labels on the individual packs. The product should be consumed shortly after defrosting as we cannot guarantee full vacuum on this package after de-frosting.
