Cashews are a type of nut that is native to Brazil. They are popular around the world as a snack and are often used in cooking and baking. Cashews are oval-shaped and have a creamy, buttery flavor. They are a good source of protein, fiber, and various minerals, including iron, zinc, and magnesium. They are also a good source of antioxidants. Cashews can be eaten on their own as a snack or used in a variety of dishes, including stir-fries, sauces, and desserts. They can be purchased raw, roasted, or salted, and can be found in the bulk section of grocery stores, as well as in packages or cans
Cashew nuts.
Cashew-nuts.
Raw-cashew-nuts.
Dried nut like peanut, cashew and sweet almonds.
Dry fruits like almonds and cashew nuts, pine nuts, macadamia, pistachios, icumsa 45, icumsa 100, icumsa 150, chicken meat.
