Lab equipment.
Skimmed milk powder, Skimmed milk powder Extra grade, Spray dried Parameter Chemical/ physical analysis : limits Moisture % max 3.20% – 4.00% Fat % max 1.25% Protein % 34.00% – 35.75% Ash % 7.90 – 8.02 Acidity (%l.A) 1.08 – 1.50 Taste and smell pleasant and clean Insolubility index 0.10 – 0.15 ml Bulk density 0.48 – 0.50 Scorched particles a-b grade Standard plate count per gram 7000 – 9000 per gm. Total coliforms per 0.1 gram nil per 0.1 gm E.Coli per gram nil Salmonella/ shigella per 25 grams nil Appearance : entirely free from lumps with a sweet and desirable flavour.(white creamy colour). Shelf life: 24 months under normal temperature and sealed Storage: keep in shade, dry and well ventilated place Payment term : our payment is 50% tt advance deposit while the remaining 50% payment against complete shipping documents such b/l, packing list etc. Note: this 50% advance deposit is use to cover the cost of transportation of goods from the factory to the sea port , paying part shipping fee, custom duty , insurance fee , sgs certificate , loading tools and loading fee Delivery is 18 days delivery by sea. Packing: 25 kg packed in the woven plastic foamed kraft paper bag with pe bag liner heat sealed.
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Leather Skins, Corns, Dried Fruit, Plastic, Coffee Beans, Tea Leaves, Pvc, Fiberglass.
