Premium Whole Wheat Flour Naturally Nutritious Experience the wholesome goodness of our Premium Whole Wheat Flour, crafted from 100% high-quality wheat grains. Packed with essential nutrients, including fiber, protein, and vitamins, this flour is the perfect choice for all your baking and cooking needs. Key Features: 100% Whole Grain: Retains the natural bran and germ for enhanced nutrition. Versatile Use: Ideal for bread, chapati, pastries, pancakes, and more. Naturally Milled: Stone-ground to preserve the authentic texture and flavor. No Additives or Preservatives: Pure and unprocessed for a healthy lifestyle. Farm-Fresh Quality: Sourced directly from trusted growers to ensure purity. Why Choose Our Wheat Flour? With its rich nutty flavor and soft, pliable texture, this flour is a must-have for creating wholesome meals. Whether you're baking a hearty loaf of bread or rolling out delicate flatbreads, it delivers exceptional results every time. Health Benefits: Rich in dietary fiber, our whole wheat flour supports digestion, helps maintain energy levels, and promotes overall wellness. It's a natural way to nourish your family with every bite. Available in eco-friendly, resealable packaging to maintain freshness. Bake better. Cook healthier. Order your Premium Whole Wheat Flour today!
GOST 26574-2017
Kind of Flour: bakery wheat flour. Grade: highest
Color: cream white
Taste: wheat flour proper
Smell: wheat flour proper
Moisture (humidity): 14%
Ash content: 0,54%
Whiteness: 56 units
Fall number: 340 s
Sieve Residue: 43 ---- 5,0%
Sieve passage: 315 - 95%
Starch: 72%
Raw gluten at least: 28%
Quality: Gluten strain index: 70 units.
The size of individual particles does not exceed: 0.3 mm.
The mass of individual particles does not exceed: 0.4 mg.
6973 Wheat Flour Suppliers
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Our maida is a preferred brand by Bakeries and Restaurants for Bread, Bun, Cakes, Pizza base, Cookies, Sweets. we also supplies especially refined flour for baked products as Bakery Special Maida. It is heavily preferred by Biscuit manufacturing companies. We are a regular supplier to many biscuit MNCâ??s like Parle, Britannia, ITC, Biskfarm, etc. Normally available in 50Kg & 90Kg packs directly from the mill. Other packing sizes are available through our marketing associates. Other packs of 500 g, 1Kg, and 10Kg are available through our marketing associates depending on the quantity demanded.
Wheat flour is high in nutrients. Because of its fiber properties, wheat flour is the first choice of the health conscious people. Wheat flour is obtained by milling wheat. There are various types of wheat. The differences between the flours comes down to the type of wheat, the parts of wheat included, the processing of the wheat. We utilize best type and quality of wheat to make wheat flour. Wheat flour is used daily in most of the states in north as well as western states of India. Wheat flour is used to make rotis, parathas etc. for daily meal. There are various other uses such as in bread and other bakery products as well as in many other recipes in which wheat flour is used as main ingredient.
Wheat is the only grain with sufficient gluten content to make raised or leavened loaf of bread. Wheat flour is undoubtedly one of the most important foods in our diet, not because of its nutrition but because of our habit and we cannot eliminate wheat flour from our diet. In India, a meal is not complete with rotis and in western countries, one cannot imagine a meal without bread. No matter how badly a person would like to lose weight but he/she cannot remove wheat flour from the diet.
The whole wheat flour is dark brown in color and is used in making rotis and parathas whereas the white wheat flour which is also called as enriched wheat flour is used in bread, cookies, cakes etc. Whole wheat flour has more nutritional values than enriched wheat flour because of that only, people nowadays are opting to use whole wheat flour in their diet.
An excellent source of complex carbohydrates is wheat flour. Wheat flour contains B-vitamins, calcium, folacin, iron, magnesium, phosphorus, potassium, zinc, minimal amount of sodium and other trace elements. Other than gluten flour, all types of wheat flour contains 9 to 15 percent of calories derived from protein. Not more than 5 percent calories are derived from fat. Because of its excellent nutritional value, the wheat flour has become the most consumed flour in this world.
Product Description :
We are providing an excellent quality of Wheat flour. Wheat flour is an excellent source of carbohydrate, protein, vitamins, folic acid, fiber, and other essential nutritional properties, which provides energy to the human body. Received from well-established four mills, it is made with one Wheat grain with an automatic milling machine, which ensures its fine texture, taste, and superior quality.
Product Origin :
India
Key Specifications/Special Features :
Superior quality, Rich in nutrients
Minimum Order Size and Packgaing details :
MOQ: 1 ton
Packaging: PP/ HDPE Non-woven bags/sacks
Hello Sir/Madam
Greetings from ZS Enterprises, India. We have procurement of Plant And Farm For Wheat Flour and other Agriculture Products We Want To Expand Our Business Globally And Looking To Make Long Term Relationship With Buyer And Broker.
(Note Price Changes As Per Market)
Looking Forward To Work With Best Buyer Worldwide.
Hello Sir/Madam
We Are ZS Enterprises India Base Manufacturers We Have Plant And Farm For Wheat Flour Onion Rice Agriculture Products We Wanted To Expand Our Business Globally And Looking To Make Long Term Relationship With Buyer And Broker Only Genuine
Product List Available
1) Wheat Flour 500$
2) Red Onion 500$
3) Rice Basmati Non Basmati 480$
4) Tissue Paper 300$
And Many Agriculture Product Available
(Note Price Changes As Per Market)
We are producing Wheat flour Maida flour in fine quality and big quantity in our mills from last 15 years in India and delivering our services to more than 40 countries successfully its suitable for all products like bakery and all type of hotel and restaurant foods , we are capable to supply any amount of quantity to worldwide with Xmill, FOR, FOB, CIF Facility With fine packaging and printing brand , specification is given Below-:
A -grade export quality material
Wheat flour(Maida)
Moisture- 12-13%
Total Ash 0.50-0.56%
Water absorption 58-60%
Dry Gluten 10-11.5%
Wet Gluten 26-30%
S.V. 19-23
ML Alcoholic Acidity 0.062-0.068%
VV max acid Insoluble
Ash0.018-0.05%
Max Carbohydrates 75.92 gms
Protein 10-11%
