Whole cassia Moisture: 13.5% max Admixture: 1% max Length: 35-50 Thickness: 2.2 mm min No fungus, natural color (skin remove if requried) Packing: carton (net 10 kg) Container capacity: 6 MT /20FT
Specification : Length: 2- 5 cm Colour: red nature Damaged & Discoloured pods: 2% Max Stalk: 2% Max Moisture: 12% Max Loose seeds: 3% Max Foreign matter: 1% Max Broken chillies: 5% Max SHU: 60000 Min Packing: 25 kgs net/PE 12 MT/cont 40 ft
Split Cassia: Offering cassia with best price for all grade: whole cassia, split cassia, broken cassia Moisture : 13,5% Max Admixture : 1% Max Length : 25 - 45cm (80% min) No fungus, reddish colour Key Specifications/Special Features : Packing: cartons (net10kg) Container capacity: 6,5 MT/20FT; 15 MT/40HQ Origin: Viet Nam
Dried Red Chilies: Offering dried red chilli with best price with SHU from 60000 Product Origin : Vietnam Dried Red Chillies Dried : Chilli Color : Red Taste : Spicy Shape : Long And Round SHU : 60000 min Packing : 6 MT For full cont 20ft
Gum Olibanum Scientific name : Boswellia Carterii Origin: Somalia Packing: 30 kg net // 31 kg gross cartons, inner PP and outer PP bags. Grade: 1 Type: Regular lumps with pea sizes,.
Mother of pearl shells. Type: Natural / wild Lip Color: Yellow / White mix Inside Nacre color: White Rainbow Reflection: Yes Quality: Grade 1 , without wormy, damage , shells with holes, broken and barnacles, Origin: United Arab Emirates Packing: 30 kg net // 31 kg gross cartons. Sizes / Ratio: 3-4 piece per kg Available in this type different size ratios and qualities, Contact us for more information.
Asafoetida Asafoetida Asafoetida also known as devil's dung. It is a resin taken from a plant from the parsley family. It is a distinctive and pungent spice. It is most commonly found in powdered form. When cooked, it has a truffle-like flavor and a roasted garlic aroma. It is used mainly for its digestive properties, especially in the cooking of beans and lentils, as it is reputed to have antiflatulence properties. Asafoetida is an important ingredient of the snack called cheewra - a mixture of grains, dried fruits, and spices. It can be added to flavor fish and vegetable dishes. A pinch of it can be fried in hot oil before the rest of the ingredients are cooked. Additional Information: Item Code: 13019013
Cinnamon Powder We extend a quality range of Cinnamon Powder which is processed in a high-tech facility by a team of experienced professionals. Cinnamon is extracted from good quality plants to have maximum nutritional value. Additional Information: Item Code: 09061190
Clove Powder As prominent spice, Clove Powder (Lavang) is prepared from fresh harvest and has rich, sweet and sultry taste. Having high eugenol percentage, it is hand-picked and selected for perfection and comes in strong sweet flavor. We grind these in different grades with strong flavor and aroma. Further, we offer it in different packaging choices as well as in moisture contained pack that supports longer shelf life. Additional Information: Item Code: 09071090
Coriander Powder We offer coriander Powder, which include the single parrot and double parrot quality. It is popularly known for its culinary and medicinal properties. Widely used for flavoring the food, this is available in the form of not only fresh leaves but also in dried powdered form. Best in quality, our coriander has an aromatic odor and is packaged in different corrugated and poly pouches. Moreover, it is free from mold, dirt particles and foreign matters. Additional Information: Item Code: 09092190
Cumin Powder Traditional uses of cumin include to reduce inflammation, increase urination, prevent gas, and suppress muscle spasms. It has also been used as an aid for indigestion, jaundice, diarrhea, and flatulence. Cumin powder has been used as a poultice and suppository, and has been smoked in a pipe and taken orally. Cumin is a major component of curry and chili powders and has been used to flavor a variety of commercial food products. The oil, which is derived by steam distillation, is used to flavor alcoholic beverages, desserts, and condiments. It is also used as a fragrant component of creams, lotions, and perfumes. The health benefits of cumin for digestive disorders has been well known throughout history. It can help with flatulence, indigestion, diarrhea, nausea, morning sickness, and atonic dyspepsia. In this case, the seeds are boiled in water to make a tea of sorts - 1 teaspoon seeds to 1 glass water. Mix with salt and a teaspoon of coriander leaf juice. Additional Information: Item Code: 09109100
Asafoetida Asafoetida Asafoetida also known as devil's dung. It is a resin taken from a plant from the parsley family. It is a distinctive and pungent spice. It is most commonly found in powdered form. When cooked, it has a truffle-like flavor and a roasted garlic aroma. It is used mainly for its digestive properties, especially in the cooking of beans and lentils, as it is reputed to have antiflatulence properties. Asafoetida is an important ingredient of the snack called cheewra - a mixture of grains, dried fruits, and spices. It can be added to flavor fish and vegetable dishes. A pinch of it can be fried in hot oil before the rest of the ingredients are cooked. Additional Information: Item Code: 13019013
Red Chili powder Red color, fine powder. It is very hot because it is made from the dried, ground seeds of the chili, its hottest part. Additional Information: Item Code: 09042110
Turmeric Powder Turmeric is another common Indian spice. Grown as a rhizome, it can be used fresh (like ginger) or dried. It has been known to have a host of health benefits and is used in a lot of spice mixes and curries. The flavor of fresh turmeric is slightly stronger than dried, and it stains very easily, so make sure you are careful with your clothes and utensils while using it. Additional Information: Item Code: 09103030
Whole Turmeric Long Export Quality Grade A
Whole Turmeric Round Export Quality Grade A
Mace Flower is derived from several other species of tree in the genus myristica. Found in the islands of Siaw and Ambon. Its normally available in yellowish and reddish orange in color. Mace is normally used as spice. Additional Information : Packing: 10 kg export cartons 1 x 20 FCL we can load 4 – 5 mtons
Cubeb is a plant in genus Piper, cultivated for its fruit and essential oil. This is normally grown in islands of Jawa. Cubeb is used as a spice and seasoning. Its also used as ayurvedic medicine to cure dental diseases, fever and cough Additional Information : Packed in jute gunny bags @ 40kg nett 1 x 20 FCL can load 12 mtons
Style Dried Flavor Less spicy Color 90 to 140 ASTA Pungency (Heat) 20000-30000 SHU Appearance Fully Wrinkled Crop Current Year Quality A/C Best Origin Andhra Pradesh Moisture 14% maximum Foreign material 2% maximum Loose Seeds 2% maximum Broken chilies: 5% maximum Length 14-17 cm Breath 1-1.5 cm MOQ 5 MTS Drying Process Sun Dry Style Dried Flavor Medium spicy Color Red Hotness 25000-35000 SHU Crop Current Year Quality A/C Best Origin Andhra Pradesh Moisture 13% maximum Foreign material 2% maximum Loose Seeds 3% maximum Broken chilies 5% maximum Length 8-11 cm Breath 1-1.5cm MOQ 5 MTS Drying Process Sun Dry Style Dried Flavor High spicy Color Red Hotness 20000-90000 SHU Crop Current Year Quality A/C Best Origin Andhra Pradesh Moisture 12% maximum Foreign material 2% maximum Loose Seeds 3% maximum
Red dried chilli with stem , 3.5 to inches height , dark red in color , will pass lab tests . 50kg gunny bag
