Packing 2 kg per bag x 6 bags per carton (12 kg per cartons) Loading 24 MT per FCL 40 feet Export quality: No yellow skin White skin on No hair No bones No black spot No blood No bad smell No bruise Broken bone less 2 % Clean and wash Moisture contain is less than 3% Weight between 30 gms and 50 gms per pcs Product of Thailand
Product Description : Chicken Paws / feet are cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle Price of product ( USD price or FOB price) : USD 2200 - 2300 per MT Product origin : Brazil Key Specifications/Special Features : Size : 40 grams Average per piece No yellow skin Washed & cleaned No feather / No bad smell No blood / No bruise No Black Spots Less Than 2% Broken bone" Minimum Order Size and Packaging details : 5kg pack and 4 block in one carton, Carton weight is 20 kg. 10 FCL "
Product Description : Chicken Paws / feet are cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle Price of product ( USD price or FOB price) : USD 2100 - 2200 per MT Product origin : Brazil Key Specifications/Special Features : Size : 40 grams Average per piece No yellow skin Washed & cleaned No feather / No bad smell No blood / No bruise No Black Spots Less Than 2% Broken bone" Minimum Order Size and Packaging details : 5kg pack and 4 block in one carton, Carton weight is 20 kg. 10 FCL
Product Description Chicken MJW / Wings cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle Price of product ( USD price or FOB price) : USD 2300 - 2400 per MT Product origin : Brazil Key Specifications/Special Features : Clean And Fresh White Skin No Feathers No Bad Smell No Bruises No Black Spot/pad No Extravagated Blood Broken Bone (less Than 2%) Moisture Content (less Than 3%) No Ammonia Burning Spot No Preservative Weight: Approx. 25gr Each Shelf Life: 18 Months From Production Minimum Order Size and Packaging details : 5kg pack and 4 block in one carton, Carton weight is 20 kg. 10 FCL
Polarization: 99.80% degrees min Ash by electrical conduct: 0.04% max (on dry weight basis) Ash content: 0.04% max Moisture: 0.04% max ICUMSA 45 RBU: Max (Brazil S.G.S scale) Solubility: 100% dry and free flowing Color: Sparkling white ICUMSA Maximum 45 attenuation index units (ICUMSA method #: 4-1978) Radiation: Within CS-137 of 50 BQ per Kg Granulation: Fine crystal Crop: Latest Magnetic particles: Mg/Kg 4 max SO2 mg/kg 20 max Sulfur Dioxide: 20 Mg/Kg min Sediments: None Smell: Typical and specific for sugar Reducing sugar: 0.05% Max by weight HPN Staph Aureus not detected in 1 gram Maximum AS: 1 P.P.M. Maximum PB: 1 P.P.M. Maximum CU: 3 P.P.M. Substance: Solid Crystal Tolerance: 5% (+/-) CHICKEN PAWS SPECIFICATIONS Quality: Grade A Frozen Chicken Paws Process: BQF Cut at the Level of the joints Meaty and Coating of Normal Fat Average Weight Per Piece: 35 â?? 45 grams Average Length Per Piece: 09 â?? 12 cm Processing: 100% Fresh and Frozen White Skin Shelf Life: 24 months Frozen Requirements: Blast Frozen at -40�°C Stocked and Stored: -18�°C During Transportation: -18 �°C Ice Content: Less Than 0.3% Outer Yellow Skin Off Well Dressed and Cleaned No Black Pads or Ammonia Burns No Bad Smells, No Excessive Blood or Blood Stains No Excess Water No-Broken Bones Fresh and Hard Nail * No Bruises No Feathers * No Hairs Moisture Contents Less Than 2% Production Age: Not More Than 60 days from the shipping date Chemical Burns Presence: No Chemical Burns Black Spot: Less than 1% Broken Bone: Less Than 1% Antibiotics: Presence Not Allowed Pathogenetic Organisms (Including Salmonella): Not Allowed Foreign Substances: Not Allowed * Remanants of Feathers: Not Allowed Frozen Requirement Drainage: 1�°C - 5�°C For 8 hours Moisture Content Less Than 1% Blasted at: -40�°C SIF code: 1, 103, 87, 121, 1001
We offer accurate services, specified quality, clean packaging with delivery on time. - Factory produce, clean packaging, caution loading of goods into the transportation vessel, save transportation of goods to the shipping site. Our whole frozen chickens are specially hand Slaughtered accordingly to Islamic (HALAL) and international requirements. All shipments of our products to the ports of delivery are quality inspected with a complete custom approval policy for all goods on board insured and covered with an insurance policy. - Certified Halal Frozen Chicken & Parts - Free Range Grade A - High Food Safety and Quality System - No Added Growth Hormones or Antibiotics - Moderate Pricing - Possibility to Print Desired Label and Logo - Limited Domestic Demand - Quick Processing of your Order - High Stock - High Customer Satisfaction - After Sales Service 1)Whole Chicken Average Weight: 35-45 grams Packaging: 10 Kg Carton Payload: 27 MT/ 40' container No. of Packages: 2700 / 40' container (MOQ) 2)Frozen Chicken Paw Average Weight: 40-50 grams Packaging: 15 Kg Carton Payload: 27 MT/ 40' container 3) Frozen Chicken Feet Average Weight: 35-55 grams Packaging: 20 Kg Carton Payload: 27 MT/ 40' container 4) Frozen Chicken Wing Average Weight: 80-130 grams Packaging: 20 Kg Carton Payload: 27 MT/ 40' container 5) Frozen Chicken Wing Tips Average Weight: 30-50 grams Packaging: 20 Kg Carton Payload: 27 MT/ 40' container 6)Frozen Chicken Mid Wing Average Weight: 80-130 grams Packaging: 15 Kg Carton Payload: 27 MT/ 40' container 7) Frozen boneless Chicken Breast Packaging: 15 Kg Carton Payload: 27 MT/ 40' container General Product Appearance: Clean No yellow skin No feathers No bad smell No blood No black pad No bruise No chemical burns Broken bones less than 1% Moisture less than 1% No black spot Frozen Requirement: Blast Frozen at -40o C Stocked at -18o C Product: Processed Grade ''A'' Frozen Chicken Feet & Paws Quality: Grade A Average Weight of Feet: 40 -60 grams/piece Average Length of Feet: 12 - 18 cm /piece Average Weight of Paws: 35 -60 grams/piece Average Length of Paws: 10 - 15 cm /piece
Monthly supply: 1000-1500mt Origin: Malaysia Colour: Grey & Black Smell: Dried & less smell
This type of poultry is an excellent source of lean protein. Chicken is also a good source of vitamin B, vitamin D, calcium, iron, zinc, and trace amounts of vitamin A and vitamin C. In comparison to most red meats, chicken contains two to three times more polyunsaturated fat and monounsaturated fat-healthier fats than those found in red meat.
Buying a whole chicken rather than its individual parts offers many potential benefits However to some people even the mere thought of reaching into a dead birds carcass to pull out the liver heart and gizzards is enough to put the brakes on and reach for the more convenient less icky option of purchasing separate pieces
We have all kind of checken available. We have also freez checken available. Cif China Our cif price China. 2200 usd Mt.
Wolly chicken we have also available frozen.
Hello I work directly with a seller in Spain it can only deliver 1 container every month this listing is not for Chinese customer as they have not GACC set we can deliver other countries like Thailand , Hong Kong , Vietnam and other countries D;Asia for payment lc not possible 30% has the order and the rest at loading if you have questions send me a message Thank you
Hello I am in contact with a seller from Oman who has allowances in Brazil and we can provide Moq 30/40 ft with lc payment,dlc ,sblc with 2% PB if you had any questions send me a message thank you
origin - India and Brazil For price and other details please contact us.
Chickens are the most common type of poultry in the world, and were some of the first domesticated animals. They are a major world wide source of eggs and meat called chicken. It is prepared as food in a wide variety of ways, varying by region and culture. The prevalence of chickens is due to their being almost completely edible, and the ease of raising them. In developed countries, chickens are usually subject to intensive farming methods.