Indonesia, with its rich biodiversity and fertile land, is known for producing a wide range of aromatic spices, and cardamom is no exception. Indonesian cardamom, also known as kapulaga, is highly regarded for its exceptional quality and distinct flavor. In this article, we will explore the unique characteristics and benefits of Indonesian cardamom, showcasing why it is a prized spice in culinary traditions worldwide.
Cinnamon sticks, known as " Dalchini " in Hindi, are a beloved spice renowned for their warm, sweet flavor and aromatic qualities. Derived from the inner bark of trees belonging to the Cinnamomum genus, cinnamon has been a key ingredient in various cuisines around the world. At Vishwarupa Global Trades Vision Private Limited, we offer premium cinnamon sticks, carefully sourced and processed to ensure the highest quality and flavor. Culinary Uses Cinnamon sticks are used in a variety of culinary applications to enhance the flavor of many dishes: Indian Cuisine: In Indian cooking, cinnamon sticks are a key component of spice blends like Garam Masala and are commonly used in biryanis, curries, and rice dishes. They add a warm, aromatic flavor to dishes and are often simmered with other spices to create complex flavors. Baking and Desserts: Cinnamon sticks are used in baking to flavor cakes, cookies, and pastries. They are also used to infuse syrups and sauces for desserts like rice pudding and poached fruits. Beverages: Cinnamon sticks are a popular ingredient in hot beverages such as chai tea, mulled wine, and spiced cider, where they impart a rich, aromatic sweetness. Soups and Stews: The sticks are used to add warmth and depth to soups, stews, and braises, where they infuse the dish with their distinctive flavor over long cooking times. Pickling and Preserving: Cinnamon sticks are included in pickling brines and preserves, adding a subtle sweetness and complexity to the preserved vegetables and fruits. Health Benefits Cinnamon sticks are not only valued for their flavor but also for their potential health benefits: Anti-Inflammatory Properties: Cinnamon contains compounds with anti-inflammatory effects, which can help reduce inflammation and alleviate symptoms of inflammatory conditions. Antioxidant Benefits: The spice is rich in antioxidants that help protect the body from oxidative stress and support overall health. Digestive Health: Cinnamon is known to aid digestion by stimulating the digestive system and relieving symptoms of bloating, gas, and indigestion. Blood Sugar Regulation: Some studies suggest that cinnamon may help regulate blood sugar levels and improve insulin sensitivity, making it beneficial for individuals with diabetes. Antimicrobial Properties: Cinnamon has natural antimicrobial properties that can help protect against infections and improve oral health. Cognitive Health: Preliminary research suggests that cinnamon may support cognitive function and protect against neurodegenerative diseases. Packaging and Availability Our cinnamon sticks are available in various packaging sizes to cater to different needs, from bulk quantities for industrial use to smaller packs for home cooks. We package the cinnamon sticks in airtight, moisture- resistant containers to preserve their freshness, flavor, and aromatic qualities during storage and transportation.
Indigo Exim proudly offers a wide range of cinnamon products, including Cinnamon Sticks and Cinnamon Powder, sourced and processed to meet international quality standards. Our cinnamon is known for its rich aroma, deep flavor, and exceptional purity. Varieties We Offer: Ceylon Cinnamon (True Cinnamon): Delicate, sweet flavor, perfect for desserts and beverages. Cassia Cinnamon: Bold and robust, ideal for savory dishes and spice blends. Ground Cinnamon (Powder): Finely milled for easy use in baking, cooking, and beverages. Hand-Cut Cinnamon Sticks: Perfect for tea, curries, and garnishes. Custom Blends: Tailored cinnamon spice mixes for specialized needs.
Cassia Broken is a term that may refer to pieces or fragments of Cassia cinnamon, a type of cinnamon derived from the bark of the Cinnamomum cassia tree. Cassia cinnamon is a variety of cinnamon that is commonly used in cooking. It has a strong, sweet, and slightly spicy flavour and is distinguishable from Ceylon cinnamon by its thicker and coarser barkCassia cinnamon typically comes in rolled sticks, but the term Cassia Broken suggests that the cinnamon may be in broken or fragmented form, rather than in whole sticks.
Cassia, commonly referred to as Cassia cinnamon, is a type of cinnamon derived from the bark of the Cinnamomum cassia tree. Cassia cinnamon comes from the Cinnamomum cassia tree, primarily cultivated in China, Indonesia, and Vietnam. It is one of the main varieties of cinnamon. Cassia cinnamon has a strong, sweet, and slightly spicy flavour, distinct from the milder and sweeter Ceylon cinnamon. The bark of Cassia cinnamon is thicker and coarser compared to Ceylon cinnamon. It typically forms tight curls when rolled and has a reddish-brown colour.
At Wholesalemart and Internationals, we take pride in offering cardamom, a highly aromatic spice obtained from the seeds of plants in the Elettaria and Amomum genera. Cardamom features a complex flavor profile that encompasses citrus, mint, and herbal undertones, providing depth and warmth to various dishes. This versatile spice is utilized across a wide range of culinary applications. It serves as a fundamental ingredient in numerous spice blends, including garam masala, and is frequently incorporated into desserts, beverages like chai tea, curries, and rice preparations.
Product Name : White Cardamom (Java Cardamom) HS Code : 0908.31.00 Product Type : Single Herbs & Spices Style : Sun Dried, moisture 17% max Shape : Whole Not Ground Color : White Brown Supply Ability : 50 tons Monthly Weight (Kg) : 25 Kg per PP Bag Loading Capacity : 1x20ft = 240 PP Bags 1x40ft HC = 520 PP Bags Packing : New PP Bags Grade : 100%
We takes pride in being your trusted supplier of premium cinnamon sourced directly from the heart of Indonesia. Our company's foundation is built upon the rich heritage and natural abundance of Indonesian cinnamon, making us a reliable partner for businesses seeking the finest quality spices. We specialize in providing premium Indonesian cinnamon renowned for its exceptional flavor, aroma, and quality. Our cinnamon is meticulously sourced from the lush landscapes of Indonesia, where it thrives in its native environment. With a rich and warm profile, our cinnamon adds depth and character to a wide range of culinary creations, making it a favorite among food enthusiasts.
We are the leading manufacturer and exporter of all type of Vegetables, Agriculture Products Spice, saffron,Dry fruit almond, Walnut,Cashew Rice, Millet, Maize Red cumin Lentil Bean lentil Bengal gram lentil Cumin, fennel Seed Potato, Ginger, Garlic, All type of Spices Dry Food and Frozen since 2005. BS GROUP INDIA is a reputed manufacturer of high quality Rice corn Potatoes in Sambhal. We are in this business for more than 17 years. Supplier all over India with high quality and now we are introducing it all over the world We use products containing best quality vegetables, rice, potatoes, ginger, garlic, all kinds of spices. We believe in keeping things simple yet modern and our 50+ employees are a testimony to our team building effort. Each order is manufactured as per the requirement of our customers and we adhere to strict delivery schedules. Send us your enquiry, whether it is big or small and we will reply as soon as possible If you are interested we will best price with the best quality we will send sample also waiting for your reply