Golden Herbs for Tea
Paan concentrate and Terpenes
Cassia Auriculata: Cassia auriculata is an evergreen shrub that grows in many parts of India and in other parts of Asia. The flower, leaves, stem, root, and unripe fruit are used for treatment, especially in Ayurvedic medicine. Origin : Tamilndau, India People use Cassia auriculata for diabetes, eye infections (conjunctivitis), joint and muscle pain (rheumatism), constipation, jaundice, liver disease, and urinary tract disorders.Payment term : Half of price in advance Half of amount in LC. Delivery time: 7 - 15 days after conformation of the order Packing 1 - 10 Kg,As per buyer require Bag , Minimum Order Quantity 1 MT
Botanical name: Ocimum basilicum Ocimum basilicum, also known as Holy Basil, tulsi, is an aromatic plant in the family Lamiaceae. It is considered a sacred plant by the Hindus and is often planted around Hindu shrines. The Hindu name for holy basil, Tulsi, means "the incomparable one." The variety of Ocimum basilicum used in Thai cuisine is referred to as Thai holy basil. Tulsi has been used for thousands of years in Ayurveda for its diverse healing properties. It is not to be confused with Thai basil which is a variety of Ocimum basilicum. Benefits and uses: Holy basil is used for the common cold, influenza H1N1 (swine) flu, diabetes, asthma, bronchitis, earache, headache, stomach upset, heart disease, fever, viral hepatitis, malaria, stress, and tuberculosis. It is also used for mercury poisoning, to promote longevity, as a mosquito repellent, and to counteract snake and scorpion bites.
Fresh Coriander Leaves : The coriander leaves are shiny green in color and exude pleasant aroma.We have Fresh Coriander Leaves for our valued customers which are available at reasonable prices.Our range of Fresh Coriander Leaves is cultivated under proper hygienic conditions and is used for preparing Salads, cooking dishes and garnishing foods.We provide good quality Fresh Coriander obtained from fully dried fruit seeds of ciruandrumsativum. These products feature characteristic sweet, aromatic and spicy fragrance. Extremely famous among our clients, our good quality products are used for providing warm aromatic fragrances to curries, tobacco, canned soups, alcoholic beverages and to some pharmaceutical products. These leaves are being offered by us so as to fulfill the requirements of our valued customers.
Organic Ashwagandha : Product Code: Fwag002 Origin: India Product Description: Ashwagandha Is An Evergreen Shrub That Grows Up To The Height Of 0.5 M To 1.5 M. It Is Covered With Leaves All Year Round. Its Roots Are Whitish Brown In Color. Ashwagandha Is A Small Woody Shrub And Flowers All Year Round. Product Is Organically Produced And Processed According To Current Good Manufacturing Practices. Iiaccp Norms And Regulations Npop, Nop & Eec 834/2007. Product Is Naturally Fumigated Through Ec02 Processing Technique.
Natural Mint Terpene : Mint Terpene is derived from fractional distillation of De-Mentholised Mint Oil (Ex. Mentha Arvensis Oil). Mint Terpene is a mixture of Terpene Alcohols its main constituents are L-Limonene, Alpha Pinene, Beta Pinene, Cineol, Octanol etc. Protocol Standards Description : Clear colorless transparent liquid Odour : Aromatic odour. Optical Rotation -20.00 TO -40.00 Specific Gravity : 0.8097 TO 0.9097 Refractive Index : 1.447 TO 1.487 Assay By Glc Alpha-Pinene : 10.00% TO 14.00% Beta-Pinene : 14.00% to 18.00% Limonene : 45.00% TO 50.00% Cineole : 3.00% TO 12.00% Octanol : 4.00% TO 6.00% Total-Terpene : Min. 95.00%
Aloe Vera We bring you a range of products of Aloe Vera gel, concentrate, whole leaf powder and juices. Our products are produced with quality in mind and as a result, are minimally processed to preserve high color and flavor.
Our first in class facility ensures the usage of high quality Amla which is processed using sophisticated machines and exported worldwide. The selected amla undergo a meticulous cleaning process in order to ensure a quality finished product and offered at most reasonable prices.
Ashwagandha Our organic herb goes through major tests to qualify for the delivery at your doorstep. We can take up bulk orders and ensure timely delivery of a high quality product.
Our company offers this salubrious product in a high quality processed in sophisticated machines without any preservatives. We ensure they taste better so as to bring the original flavors at your table.
Basil seeds is best quality min order 5 kg
Bulk quantities supply
To cure dry cough
To cure tubrculosis, diabates
To cure dry cough
"We are remarkable enterprise, involved in offering superior quality Basil Seeds.Basil seeds have been used traditionally in Ayurvedic and Chinese medicine, and now they're starting to get noticed in the West. Although research is still emerging to support the various health claims surrounding basil seeds, they definitely look like a healthy seed worth adding to your diet."
Freeze Dried Chives Freeze Dried Basil Freeze Dried Oregano Freeze Dried Thyme Freeze Dried Rosemary Freeze Dried Sage
1. Moisture : Max 12% 2. Packing : 40 kg / bag 3. Color : Natural brownish 4. Drying Process : Oven Drying 5. Certificate provide : Fumigation , Phytosanitary & Origin country 6. Capacity : 25 MT / month 7. Shelf life: 1 year 8. Shipping : FOB 9. Origin : Indonesia.
Lemongrass also known as lemongrass, barbed wire grass, silky heads, Cochin grass, Malabar grass, oily heads or fever grass, is a genus of Asian, African, Australian, and tropical island plants in the grass family. Some species (particularly Cymbopogon citratus) are commonly cultivated as culinary and medicinal herbs because of their scent, resembling that of lemons (Citrus limon). The name cymbopogon derives from the Greek words kymbe and pogon "which mean [that] in most species, the hairy spikelets project from boat-shaped spathes." PRODUCT INFO If using fresh lemongrass, use only the lower bulbous portion of the stem. It can be pounded and used whole or cut in slices. When using the ground powder (sereh) use one teaspoon as an equal to one stalk of fresh. It is advisable to soak dried sliced lemon grass for two hours before using. When wrapped in a paper bag, lemon grass stems can last 2 to 3 weeks in the refrigerator. The stems can also be frozen for several months. Always wrap and store separately, as lemon grass will impart its flavour to other foods. USES The stalks (leaf bases) of the plant are commonly used to flavor dishes in Southeast Asian cooking. The heart of young shoots may be cooked and consumed as a vegetable. The tougher leaves are used to flavor dishes but are typically removed before serving. Leaves may also be used to make lemon grass tea. The essential oil extracted from the leaves is commonly used in insect repellents, perfumes and soaps. SEASONS Lemongrass is available year-round.
