Asian Frozen Beef Suppliers and Manufacturers

Frozen Beef Slaughtered by Islamic Rites

Frozen Beef Top Side Slaughtered by Islamic Rites

Frozen Beef Silver Side Slaughtered by Islamic Rites

Frozen Beef Chuck Tender Slaughtered by Islamic Rites

Frozen Beef Trimming Slaughtered by Islamic Rites

Frozen Beef Ribs Slaughtered by Islamic Rites

Frozen Beef Rump steak Slaughtered by Islamic Rites

Halal Frozen Buffalo Trimming Meat The Frozen Halal Buffalo Trimmings are the meat pieces that remain after the main cuts have been produced This buffalo cut extremely popular in China and Vietnam for preparing ground meat This products is mainlyused in winters by Asian countries as an ingredient forsoup bowls and casserole recipes Trimmings are usually packed in bulk in 20 kg packing The buffalo trimmings are packed with the following nutrients Low fat Omega 3 and Omega 6 Vitamin B12 Vitamin B6 Iron Fab Agro smoothens the process of attaining the finest quality buffalo meat for its customers Our accredited partners are renowned for exporting buffalo meat worldwide The buffalo meat products are packed under the most hygienic conditions and are further stored in a cold repository Production Details Fresh produce International cuts Frozen 28 metric tonsorder Individually Wrapped Packs Self brand packing available Packaging The packaging of all the buffalo cuts is carried out by qualified packers under expert supervision All the animals across the partner plants are primarily examined by a qualified microbiologist and henceforth these animals are inspected by our government veterinary doctors so that the cuts produced and packed are as per international standards The animals which do not meet the desired standards are rejected and the approved animals are slaughtered according to the Halal Islamic rites After slaughtering the animals the cuts are made according to the standards of the industry The packaging of the products is then carried in the most hygienic conditions as per the customer requirement All the cuts are kept in freezing units before packing PRODUCT SPECIFICATIONS Weight Container 28 Metric tons Certification HACCP ISO EEC FDA HALAL HEALTH Style Frozen Packing IWP Individually Wrapped Pack Weight Piece 2025 Kilograms Boxes Used White carton Company Brand Self Branding

Frozen 15 F/Q Beef Forequarter Slaughtered by Islamic Rites Net Wt. 25 Kgs

Frozen Thick Flank Slaughtered by Islamic Rites Net Wt. 25 Kgs

Frozen Halal Boneless Meat Slaughtered by Islamic Rites A Grade

Frozen buffalo meat is a nutritious alternative to traditional beef, known for its lean quality and rich flavor. It's high in protein, low in fat, and packed with essential vitamins and minerals, making it an excellent choice for health-conscious consumers. Premier Exporter Quality Premier exporter quality in frozen buffalo meat ensures the highest standards in selection, processing, and delivery. This commitment guarantees that the meat meets stringent international regulations, reflecting reliability and excellence. It enhances customer trust and positions exporters as leaders in global markets. Certified Trusted Standards Certified trusted standards for buffalo meat guarantee that products meet rigorous safety and quality regulations. This certification assures consumers of the meat's freshness, humane treatment, and nutritional value, fostering confidence in purchasing decisions and promoting a commitment to responsible sourcing and production.

Omasum is a part of the cow stomach (rumen, reticulum, omasum) Fresh omasum of the highest quality is bright or dark grey and has a slight hypertrophy of fatty tissue. The tissue is elastic and cohesive. On the walls there are characteristic and typical tabs. Omasum is a rich source of collagen, vitamin B2, calcium and iron. Use â?? dense and spicy soups. The meat comes from the biggest and best equipped slaughterhouses in Poland that raise cattle themselves or source beef only from trusted farmers. Beef Omasum Cleaned, salted, pressed to dry and frozen Processing: 1. Omasum is cut in boat shape 2. Inverted on the other side 3. The circular size omasum is being cut to clean the omasum 4. Fat from the bottom part is being removed 5. Omasum are put into salt, each leaf in salt, kept for 1 day. 6. The salty water coming from omasum is being stored 7. Omasum are cleaned from salt 8. They are washed in water from point 6. 9. Pressed to dry 10. Stored in cold place.containers and bottles in all shapes. Specification : Type:Beef Style:FROZEN Feature:Low-Fat, Low-Salt Certification:HALAL Packaging:Bag Part:Stomach Storage Type:Frozen Place of Origin:Philippines Brand Name:custom Model Number:custom Type:Beef, Cleaned, salted, scoop out and frozen Feature:EFFECTIVE, Low-Carb, NATURE, Nutritious, Sugar-Free, Trans Storage Type:-18 Degree Freezing Process:BQF Stomach:Omasum (Book Tripe) Shelf life:18-24 Months Grade:A grade Usage:Food Variety:Beef Kind:HALAL Frozen Food