Product Description: Megafood encapsulated tartaric acid MF-8503, the tartaric acid(E334) as the main raw material, using edible hydrogenated oil as the coating material. It can be widely used in food and medicine production as a sour taste regulator, preservative, anti-caking and anti-sticking agent. Product features Tartaric particles by the coating process, not easy to be deliquescent, the use of no dust; Prevent chemical reactions with other raw and auxiliary materials; Coating symmetry, particle size can be customized according to customer requirements; Acid release slow, increase product flavor; As a coating powder, can prevent the product adhesion, extend the shelf life of the product. Application: Candy, effervescent tablets, solid drinks, milkshakes, beverages, flavors and seasonings and other types of food.
Product Description: Megafood encapsulated malic acid MF-8502, the DL-malic acid as the main raw material, using hydrogenated vegetable oil as the coating material. It can be widely used in food, medicine as acidity regulator, preservatives, function regulator, flavor improver. Product features: Malic acid particles by the coating process, not easy to be deliquescent, the use of no dust; Prevent chemical reactions with other raw and auxiliary materials; Coating symmetry, particle size can be customized according to customer requirements; Acid release slow, increase product flavor; As a coating powder, can prevent the product adhesion, extend the shelf life of the product. Application : Candy, effervescent tablets, solid drinks, milkshakes, beverages, flavors and seasonings and othertypes of food. Component: DL-Malic acid (E296),edible hydrogenated oil.
Product Description: Sorbic acid(E200), as an efficient, non-toxic, antiseptic and mildew inhibitor, has an inhibitory effect on mold, yeast and many fungi, and is widely used in baking, meat products, beverages, alcohol, condiments and other products. Megafood encapsulated sorbic acid MF-8521, using hydrogenated vegetable oil as the coating material, produced with Megafoods own technology and equipment. As a preservative and antioxidant, it can be widely used in various types of food. Composition: sorbic acid, fully hydrogenated vegetable oil. Product Feature: After coating process, will not deliquesce, shelf life quality is more stable; Prevent chemical reactions with other raw materials in specific processes; Symmetrical embedding, active ingredient content can be customized according to customer requirements; Used in bread products will not affect the bread awakening process. Topical Application: In baking products, it is mainly used for the preservation of yeast fermentation products, which does not affect the yeast fermentation.
Product Description: Megafood Encapsulated citric acid MF-8501, the citric acid as the main raw material, using hydrogenated vegetable oil as the coating material. It can be widely used in food, medicine as acidity regulator, preservatives, function regulator, flavor improver. Product features Citric acid particles by the coating process, not easy to be deliquescent, the use of no dust; Prevent chemical reactions with other raw and auxiliary materials; Coating symmetry, particle size can be customized according to customer requirements; Acid release slow, increase product flavor; As a coating powder, can prevent the product adhesion, extend the shelf life of the product. Application: Candy, effervescent tablets, solid drinks, milkshakes, beverages, flavors and seasonings and other types of food. Component: Citric acid(E330),edible hydrogenated oil.
Product Description: Megafood Encapsulated fumaric acid MF-8504, the fumaric acid (E297) as the main raw material,using hydrogenated palm oil as the coating material. It can be widely used in food, medicine as acidity regulator, preservatives, function regulator, flavor improver. Product features Fumaric acid particles by the coating process, not easy to be deliquescent, the use of no dust; Prevent chemical reactions with other raw and auxiliary materials; Embedding symmetry, particle size can be customized according to customer requirements; Acid release slow, increase product flavor; Application: Bakery(bread, biscuit, cake), fruit and vegetable drink, carbonated beverage and other types of food.
Potassium chloride (KCl) is a chemical compound composed of potassium and chlorine. It is a white crystalline salt with the chemical formula KCl. Potassium chloride is widely used in various applications, including agriculture, food processing, medical treatments, and industrial processes. Here are some key points about potassium chloride: Solubility: Potassium chloride is highly soluble in water, which makes it suitable for use in liquid fertilizers and irrigation systems. Agricultural Use: Potassium chloride is a common source of potassium in fertilizers. Potassium is an essential nutrient for plant growth, contributing to processes like photosynthesis, enzyme activation, and osmoregulation. It is particularly beneficial for crops that have a high demand for potassium, such as fruits and vegetables. Fertilizer Grades: Potassium chloride is available in different fertilizer grades, with varying concentrations of potassium. The two primary grades are Muriate of Potash (MOP) and Sulfate of Potash (SOP). Industrial Applications: Potassium chloride is used in various industrial processes, including the production of certain chemicals, pharmaceuticals, and metal processing. It is employed in water softening systems to replace calcium and magnesium ions with potassium ions. Food Additive: In the food industry, potassium chloride is used as a salt substitute for individuals seeking to reduce their sodium intake. It is often found in low-sodium or "lite" products. Medical Uses: Potassium chloride is used medically, both as a supplement for individuals with potassium deficiencies and as part of intravenous fluids. It is also used in certain medical tests and diagnostic procedures. Compatibility: Potassium chloride is generally compatible with other fertilizers, and it can be used in combination with them to provide a balanced nutrient profile for plants. Safety Considerations: While potassium chloride is generally recognized as safe when used appropriately, excessive intake can have health implications. Individuals with certain medical conditions, such as kidney problems, may need to monitor their potassium intake. Environmental Impact: The application of potassium chloride in agriculture should be done responsibly to minimize environmental impact, such as nutrient runoff into water bodies.
Copper sulphate 24.5%, manganese sulpahte 32%, cobalt sulphate 20.5%, ferrous sulphate 19% & 30%, ammonium molybdate 54%, zinc sulphate mono 33% & hepta 21%, magnesium sulphate 9.6%, boron 20%, boric acid, borax decahydrate 10.5% & pentahydrate 15%, water soluble fertilizers, potassium schoenite, edta chelates(zn, mg, mn, cu, ca, fe), amino acid 80% & 50%, amino cheleted mix, (zn, cu, ca, mn, mg, fe), humic acid granular 80%, potassium humate flakes 98%, potasium fulvic humate 98%, humic acid powder 95%, potassium humate crystal 98%, potassium fulvic humate 98%, seaweed extract powder/flakes, fulvic acid 81%, silicon super spreader, glycine cheleted mixture (cu, mn, cr, zn), choline chloride 50%, 60%, 75%, 98%, bypass fat 84% & 99%, yeast extract powder, beef extract powder, peptone, dextrose monohydrate..
L-arabinose can inhibit the acitivity of Sucrase /and Maltase. it can prevent fat accumulation and protect against diabetes. Healtang L-arabinose is a delicious functional food material : Since ancient times, "sucrose" has been the most desired sweetener. With L-arabinose, one can enjoy the unadulterated natural taste of "sucrose" and at the same time decreases the uptake of sucrose into the body!! Healtang L-arabinose itself has a sweetness index rating of 60% when compared to natural sucrose, and can be enjoyed with wide variety of food and drink Applicable to all kinds of food, milk, beverage, etc. Research result with China CDC: As the Sucrose GI value is 65, blending 5% L-arabinose together with the Sucrose, the GI value for the new blended product is 42.8. In other words, 5% L-arabinose decreased by 34.2% GI value to the Sucrose.] Applicable to all kinds of food, milk, beverage, etc. Research result with China CDC: As the Sucrose GI value is 65, blending 5% L-arabinose together with the Sucrose, the GI value for the new blended product is 42.8. In other words, 5% L-arabinose decreased by 34.2% GI value to the Sucrose.]
Certificate - ISO 22000:2005,HACCP,GMP,NO-GMO,Kosher and Halal. CAS Registry Number/CAS No.3458-28-4 HS Code:2940009000 EINECS No.222-392-4 Molecular FormulaC6H12O6 Molecular weight:180.16 D-mannose is a monosaccharose,the formula C6H12O6,white crystal or crystalline powder,sweet with bitter,easily soluble in water,slightly soluble in ethanol. D-mannose form easily crystalline compounds with calcium chloride,and display a complex variable optical effect. D-mannose can turn sour by yeast.
Benefits of Healtang D-xylose Healtang D-xylose is extracted from Corn Cob via FERMENTATION way; The Manufacturing process of Healtang D-xylose obeyed the GMP standard strictly; the cleaning area is 100,000 class; Healtang have advanced facilities to produce D-xylose, Membrane separation, chromatographic separation etc.
L-Fucose is a naturally occurring sugar manufactured from bio-based hydrolysate using special separation techniques and it is available in high quality white crystalline powder.L-Fucose is used for pharmaceutical research and development, in new applications with medical nutrition as well as in cosmetics as an anti-ageing agent supporting skin elasticity.Healtang L-Fucose, Available as a white crystalline powder, it is used for pharmaceutical research and development and cosmetic areas. Key benefits: Natural NON GMO High purity
Huge production capacity of Xylitol ,located in Jinan,Shandong,China
Calcium hypochlorite 70%, pac30%, cashew nut shell liquid (cnsl), cashew nut shell extraction, cardanol, used cooking oil, biomass, cnse pellet.
Agro chemicals (pesticides, fungicides, insecticides, fertilizers etc.) and edible halal gelatin of all grades i.e: food grade, and technical grade, industrial chemicals .Trade services.
A by-product of refining, the free fatty acid distillates of crude coconut oil are perfect raw materials for soap making. Coconut fatty acid distillate is liquid at room temperature and this product which has a high demand is exported in bulk by SMR.
Energy drinks, canned fruits, canned fish, durian, blueberries, mushrooms, olive oil, sunflower oil, palm oil, soybean oil, canola oil, pure vegetable oil, sugar, maple syrup, cream milk, rice, corn, black matpe, dal, peas, kidney beans, lentils (masoor), black pepper, nutmeg, ginger, chilly, saffron, turmeric, mustard, bay leaves, cardamom, cinnamon, sulfuric acid, nitrogen, sodium hydroxide, caustic soda, sodium lauretha sulfate, sodium lauryl ether sulfate, soap noodles, thiourea, pvc resin, maleic anhydride, chlorine b, potassium hydroxide 90%,sodium metabisulphite, sles 70%,packing tape, tapes, copper scrap, aluminum scrap, pu foam scrap, occ scrap, oinp newspaper scrap, pet flakes, bee pollen, bee wax, polyethylene wax, paraffin wax ldpe, pet, polyethylene, hdpe granules, polyvinyl chloride, nylon 6 granules, lldpe granule, polypropylene granules, polystyrene granules, tyres, rims, dry storage container, newsprint paper, copy paper, outboard motors, jet skis.Exporters
Characters: White powder or flake solid which is easily soluble in oils and hot grease, insoluble in cold water and can be dispersed in hot water. Applications: It has emulsifying, stabilization, dropping viscocity, control grease crystallization,resist starch aging, increase the gas-holding function. (1) Used in watery cream, and its stable, homogeneous, fine and smooth. (2) Used in meat products, avoid the water and oil separation. (3) Used in various grease, improve the compatibility of water and oil, avoid the water and oil separation. (4) Increase the dough toughness and gas-holding function, improve the construction, increase the bakery volume Usage and dose (1) Put this product into warm water at about 60 to get paste shaped substance, then use it as the suitable scale. (2) Used into watery cream, the max. dose is 5g/Kg, for others foods, can be used as the request. Technical Index: Acid Value(Calculated by KOH / (mg/g) Free Gycerol1.0 1-ester content 80 Ignition residue 0.1 Total lactic acid 20-38 Unsaponifiables 2.0 Moisture 0.5 Pb /(mg/kg 0.5 Packaging Aluminized bag vacuum packing with nitrogen inside, 20kg/carton(5kg/bag*4) Storage & Transportation: Sealed and stored in the low temperature, dry, cool and well-ventilated place, in order to prevent from moisture and caking. Strictly forbid storing and transporting with materials that is explosive, combustible or deleterious. The shelf life is 12 months.
XYLO-OLIGOSACCHARIDE Characters: Xylo-oligosaccharide Selective proliferation of bifidobacteria, inhibits harmful bacteria. Xylo-oligosaccharide Promote the absorption of calcium, magnesium, iron, zinc and other minerals. Xylo-oligosaccharide Establish a healthy intestinal environment with beneficial bacteria. Xylo-oligosaccharide is a Prebiotic. Xylo-oligosaccharide is feeding beneficial bacteria such as bifidobacteria and lactobacilli within the digestive tract. XYLO-OLIGOSACCHARIDE Applications: Nutritional & Dietary Products Dry-mix products Supplements Granola bars Cookies Biscuits Dairy products Beverage Desserts Weight-losing foods Anti-aging foods Animal nutrition
Resistant dextrin is white to light yellow powder, slightly sweet, no other peculiar smell, good water solubility, 10% aqueous solution is transparent or light yellow, pH value is 4.0~6.0. Aqueous solution of resistant dextrin The viscosity is very low, and the viscosity value changes slightly with changes in shear rate and temperature. Resistant dextrin has low calories, heat resistance, acid resistance, and freezing resistance, and can be used as a low-calorie soluble food material. 1.Application in dairy products Resistant dextrin can be added as simple as granulated sugar or sugar without affecting the original flavor of the food, so it can be used to make dietary fiber-enhanced dairy products or milk beverages that supplement dietary fiber. 2. Application in infant food In infants and young children, especially after weaning, the body of bifidobacteria is drastically reduced, leading to diarrhea, anorexia, developmental delay, and reduced nutrient utilization. Eating water-soluble resistant dextrin foods can increase the utilization of nutrients and promote the use of calcium, iron, zinc and other trace amounts. The absorption of elements. Application in noodle products Adding different types of dietary fiber to bread, steamed buns, rice and noodles can increase and improve the color of the bread. The dietary fiber added in the amount of 3% ~ 6% of the flour can strengthen the dough, and the steamed buns have a good taste and special fragrance. . Biscuit baking has very low requirements on the quality of flour gluten, which facilitates the addition of a large proportion of resistant dextrin, and is more conducive to the production of a variety of health-care biscuits with fiber function; the pastry contains a lot of water in the production, and it will solidify during baking. Soft products affect the quality. Adding water-soluble resistant dextrin to the cake can keep the product soft and moist, increase the shelf life, and extend the shelf life. 4. Application in meat products Dietary fiber and protein form a thermally stable gel through the interaction of salt and hydrophobic bonds. The complex formed by the interaction of soluble dietary fiber and protein is a new type of gel. Adding a certain amount of dietary fiber can increase the product yield, enhance the taste and quality.
Coconut Fatty Acid Distillate is the by-product collected from coconut oil refineries which takes the form of reddish brown liquid at room temperature. Our CFAD contains a high percentage of lauric fatty acid, making it perfect to be used in soap manufacturing, cosmetics and biodiesel industries.
