Sunflowercotton seed oil is a cooking oil extracted from the seeds of cotton plants of various species, fatty acid profile generally consists of 70% unsaturated fatty acids (18% monounsaturated, and 52% polyunsaturated), 26% saturated fatty acids. Cotton seed oil has a mild taste and appears generally clear with a light golden color; this oil has a smoke point of about 450 f (232 c), and is high in tocopherols, which also contribute its stability, giving products that contain it a long shelf life. Benefits: It is considered as one of the most popular cooking oil in kitchen all over the world. Used for variety of ways such as dressing salads &deep frying numerous food items. Contains high amount of antioxidants which are essential for good health. Rich in vitamin e like antioxidant which is important in fighting free radicals. Low in trans fats. It has light neutral taste that is loved by people who do not like oil with strong flavours. High oxidation resistance which makes it ideal to be used for salad dressing. It reduces the chances of cardiovascular and heart issues such as stroke, clogged arterial condition, and heart attack as well. It also helps a person who is looking to lose weight. It's an essential ingredient in making dust control sprays too.
We Export Best quality Rice bran oil directly from the refinery. We assure the best quality & prices with timely delivery to our buyer to any part of the world.
We Export Best quality Fish oil. We assure the best quality & prices with timely delivery to our buyer to any part of the world.
Rice Bran Oil: From the paddy first the husk of the rice grain is removed, resulting in a brown rice grain. The brown bran layer and rice germ are then removed leaving behind a white rice grain. The bran fraction, which includes the germ or embryo in most commercial milling operations, represents only about 8% of paddy weight but contains about three-fourths of the total oil (Juliano and Bechtel, 1985; Lu and Luh, 1991). Containing about 18-22% oil. Rice Bran Oil is first extracted from the bran and germ. The oil is then refined and separated into a clear liquid and hard fraction. Rice bran oil is a naturally occurring source of many antioxidants such as Tocopherols, Tocotrienols, Gamma Oryzanol, Phytosterols, Polyphenols and Squalene. Japan has used rice bran oil for centuries as edible oil, vitamin E supplement, skin cares and medical products.
- 1, 2, 5 litres packs
- 500ml or 750ml glass bottle
- 1l glass bottle
- 500ml, 750ml or 1l glass bottle
- Size: 1l pet bottle, 5l pet carboy
- Size: 1l pet bottle, 5l pet carboy
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- Size: 1l pet bottle or 5l pet carboy
- 500ml or 1l glass bottle
- 500ml or 750ml glass bottle
- Size: 500ml pet bottle, 1l pet bottle or 1l glass bottle
- Size: 1l glass bottle or 5l pet carboy
- Size: 1l pet bottle, 5l pet carboy
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Raw bayovac oil used for classical swine fever for pigs Aluminium container packaging, comes in 1 litre, 5 litre, 10 litres packing
