Dry Fruits Chikki comes with a royal treat and richness of dry fruits. It has extraordinary taste of dry fruits in the form of chikki. It is crunchy as well as toothsome.
Prunes are well known to be very popular, obtained from the dried fruits of dark plums. There are a lot of varieties of prunes, it all depends on the type of plum and its origin.
Delicious, soft pitted prunes have a beautiful round shape. Only the whole and intact berries are selected for drying plums, then in order to keep the fruits whole, not damaged, the plum is dried in a natural way, after which the stone is carefully removed without damaging the skin of the berry and maintaining its round and beautiful shape.
Our prunes are grown in the ecological and most favorable climatic conditions of Uzbekistan, therefore our prunes from Uzbekistan are widely used in all industrial confectionery products. Moreover, prunes have become more popular in cooking, its sweet and sour taste complements any dish, not only meat dish, but also confectionery. It is shown that manufacturers of chocolate products, trusting our quality, widely use our Uzbek prunes, for its natural sweet taste and guaranteed high quality of the product.
Characteristics of Prunes:
- Variety â?? pitted
- Size-70/80
- Grade â?? A
- Sun dried
- Origin Uzbekistan
- 100% RTU (ready to use from the box).
Candlenut or Buah Keras, a South East Asian native plant and multipurpose tree found its usage in food, medicine and more. It should not be eaten raw as candlenut is mildly toxic. Therefore, candlenut needs to be cooked for its toxicity to be removed. Candlenuts are often used in curries or stew when it comes to Malaysian, Indonesian or even Singaporean cuisines. Specifications: Origin Indonesia Moisture : 5% - 6% Impurity : 1% Packing : 25 kg/bag (Packaging as buyer request) - Shape : Whole or Split - Grade : High Grade
Product ID BKB-CDL 001
Name Product Candlenut
Origin Indonesia
Quality / Grade Whole & Broken
Specification Natural Aroma
Color : white milk
Free from Moldy
Cultivation : ordinary
Taste : Cream
Humidity : 8% Max
Packaging 25 Kg / Vacum Bag or per as Buyerâ??s Request
Supply Ability 100 Metric Ton / Metric Tons per Month
HS. CODE 1207.60.00
Port of Loading Belawan Port, Medan, Indonesia
Fob Price Reference $2.428 - $2.632 / ton (*)
MOQ 20 Metric Tons
Product Description - "We offer the best candlenut in Indonesia that come from the mountains of Borneo.
In more detail, Candlenut contain ingredients such as glycerides as much as 30%, linoleic acid, palmitic, stearate, mristat, protein, vitamin B1, fatty acids (55 - 60 percent), and also glycerin.
Price of product ( USD price or FOB price) - USD 2300 - USD 3000 per MT
Product origin - Indonesia.
Key Specifications/Special Features - "Candlenut
Cultivation Type Common
Color white ( the best candlenut )
Broken Ratio (%) 40 % Max.
As buyer Require
Place of Origin Tabalong, South Borneo, Indonesia
Port Of Loading Tanjung Perak SBY Port
Payment Term TT
Poduction time 7 days / 2 MT"
Minimum Order Size and Packaging details - Packing 30 Kg /Bag , Minimum Order Quantity 2 MT
Sucrose esters are obtained by esterifying sucrose with edible fatty acids from palm oil. This enables them to be used as emulsifiers in virtually all food products. All sucrose esters can be declared as emulsifier E473 or sugar esters.
Sucrose esters are used in many food categories such as bakery, confectionery, cereals, dairy, ice cream and sauces. Manufacturers have multiple reasons to work with sucrose esters, for example it can improve the production process by reducing mixing time or keeping viscosities low. Sucrose esters are also more and more used in low fat alternatives. In these products the mouth feel provided by fat has to be maximized, an emulsifier makes the fat globules much smaller and therefore provides good eating properties. A bakery product will have a finer crumb structure and a softer texture, the stability of dairy or sauces will be improved, the texture of a mousse finer and ice cream a better flavor.
Although sucrose esters are categorized as emulsifiers their function is not only emulsification. Functions such as aeration, texturization, protein protection or starch interaction and fat or sugar crystallization are often used.
we provide different HLB range from SE3, SE5, SE9, SE11, SE13, SE15, SE16
1. Product Name : Candlenut from Indonesian Agriculture
2. Grade : Premium Best Grade
3. Shape : Round, not peeled
4. Colour : Brownish black
5. Packinging : 20-50 kg / plastic bag or according to the buyers request.
6. Supplier Capacity : 5.000 tons / 10.000 tons month
Product name: White, Black and Red Dried Grapes, Raisins.
1. 5-8 USD Per kg.( It depend Color, Brand, Sort) Uzbekistan (We can provide CIF Destination)
2. Country of origin: Uzbekistan.
3. Specification:
4.Packaging details: To be advised.
Overview Quick Detail :
Processing Style: Dried ; Type of cultivation : Ordinary ; Color: White Milk ; Usage : Food and Beverage ; Class : AA ; Taste : Cream ; Humidity : Max 8 %
Supply ability : 50 Metric Ton / Metrics Tons per month
Packaging & Delivery :
- 10 kg per carton or 25 kg mesh bags / pp bags or as per buyers request
- Port : Tanjung Mas, Tanjung Perak, Tanjung Priok and etc
Offering Soapnut shells, and soapnut seeds in bulk quantities.
Soapnut berries produces the soap nut shells, which contains saponin. Saponin is used as laundry detergent,
dish wish, cleansing lotion,protein shampoo, protein shampoo with conditioner body wash, and
all purpose cleanser.
It is also, used to cleanse hair and skin and a very good hair tonic.
31516 Dry Fruits Nuts Suppliers
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