the balance taste of coffee itself. So, You can make this to create another level of espresso from every espresso machine either every manual brew methode. Of course You can make kopi tubruk (traditional methode) and You will amaze with the taste too
If You want to know more about
Indonesian Arabica and Robusta coffee are coffees that are well known to the International market. Our Arabica has grades I to III with Natural processes, Fully washed and Semi washed. The same goes for our Robusta. Our coffee grows in fertile soil, so the quality of our coffee is very well maintained, the coffee area of some of our farmers' places is more than 100,000 hectares and can produce more than 100,000 tons in a year.
We have Product Specialists who have worked at Starbu*ks who control and calibrate our own coffee, so that the quality is maintained. We also use manual sorting methods by humans to produce the best quality coffee with defects below 5 percent to 15 percent depending on grade demand. We offer prices with appropriate quality. and the good news is the price of our coffee is still negotiable.
Our delivery time is 2 Weeks to 2 Months (Depend on How Many Order Quantity)
Here we attach the details as follows:
Region = East Java , West Java, CentralJava, South Sulawesi, West Sumatra
Origin = Bondowoso, Toraja, Aceh, Lamajang, Jampit, Pakem, Blawan, Temanggung, Bulukumba,
Process = Natural, Fully Washed, Semi Washed
Variety = Andung Sari, Lini S, USDA, Kartika, Conuga, Tugusari
Altitude = 1300 - 2000 MASL
Defect = <7 Point
After Taste = Fruity, Black Tea, Chocolate, Floral, Bitter and Nutty
Moisture = 12 - 13 %
Packing = Waterproof Plastic & Gunnybag 50/60 Kg
Indonesian Arabica and Robusta coffee are coffees that are well known to the International market. Our Arabica has grades I to III with Natural processes, Fully washed and Semi washed. The same goes for our Robusta. Our coffee grows in fertile soil, so the quality of our coffee is very well maintained, the coffee area of some of our farmers' places is more than 100,000 hectares and can produce more than 100,000 tons in a year.
We have Product Specialists who have worked at Starbu*ks who control and calibrate our own coffee, so that the quality is maintained. We also use manual sorting methods by humans to produce the best quality coffee with defects below 5 percent to 15 percent depending on grade demand. We offer prices with appropriate quality. and the good news is the price of our coffee is still negotiable.
Our delivery time is 2 Weeks to 2 Months (Depend on How Many Order Quantity)
Here we attach the details as follows:
Region = East Java , West Java, CentralJava, South Sulawesi, West Sumatra
Origin = Bondowoso, Toraja, Aceh, Lamajang, Jampit, Pakem, Blawan, Temanggung, Bulukumba,
Process = Natural, Fully Washed, Semi Washed
Variety = Andung Sari, Lini S, USDA, Kartika, Conuga, Tugusari
Altitude = 1300 - 2000 MASL
Defect = 7 Point
After Taste = Fruity, Black Tea, Chocolate, Floral, Bitter and Nutty
Moisture = 12 - 13 %
Packing = Waterproof Plastic & Gunnybag 50/60 Kg
Let's Business With Us. Trustable & Reliable
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Indonesian Arabica and Robusta coffee are coffees that are well known to the International market. Our Arabica has grades I to III with Natural processes, Fully washed and Semi washed. The same goes for our Robusta. Our coffee grows in fertile soil, so the quality of our coffee is very well maintained, the coffee area of some of our farmers' places is more than 100,000 hectares and can produce more than 100,000 tons in a year.
We have Product Specialists who have worked at Starbu*ks who control and calibrate our own coffee, so that the quality is maintained. We also use manual sorting methods by humans to produce the best quality coffee with defects below 5 percent to 15 percent depending on grade demand. We offer prices with appropriate quality. and the good news is the price of our coffee is still negotiable.
Our delivery time is 2 Weeks to 2 Months (Depend on How Many Order Quantity)
Here we attach the details as follows:
Region = East Java , West Java, CentralJava, South Sulawesi, West Sumatra
Origin = Bondowoso, Toraja, Aceh, Lamajang, Jampit, Pakem, Blawan, Temanggung, Bulukumba,
Process = Natural, Fully Washed, Semi Washed
Variety = Andung Sari, Lini S, USDA, Kartika, Conuga, Tugusari
Altitude = 1300 - 2000 MASL
Defect = 15 Point
After Taste = Fruity, Black Tea, Chocolate, Floral, Bitter and Nutty
Moisture = 12 - 13 %
Packing = Waterproof Plastic & Gunnybag 50/60 Kg
for ordering original coffee beans as a test sample can be done as much as 1 kg or more.
then we are ready to supply coffee beans as customer needs and are ready to establish a sustainable business relationship.
The Original Coffee is One of the Specialty Coffees and One of the Coffees with a Fairly More Expensive Price than Arabica Coffee in General Due to the Complex Aroma and Flavor cupping notes, which cannot be found in coffee in general, the main reason being the natural fermentation of Wild stomach without being forced to eat.
But there are some doubts where the amount of wild civet coffee that is currently available has been manipulated ..
for personal gain, so that many coffee connoisseurs are disappointed because the wild civet coffee served turns out to be mixed ..
so it doesn't match the expectations of wild civet coffee lovers As one of the original farmers and suppliers of Coffee, we are trying to provide a guarantee for the authenticity of the wild coffee that we supply to various customers in Roasteries throughout Indonesia since 2016. Thank God, until now the trust given by customers is still maintained, with proof of repeat orders every time. month. If you want to become one of the wild civet coffee .
* Robusta Coffee
* Coffee from Highlands in Lampung, South Sumatera, Indonesia
* The altitude is more than 700m from above the sea level
* The Water Content is about 12-13%
* The Green Bean Defect is
8327 Coffee Beans Suppliers
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