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Minang Arabica Green Coffee Bean (Specialty, Natural Process) is coffee originating from the province of West Sumatra, Indonesia. The province of West Sumatra is crossed by the equator and has a landscape of hills and mountains which are among the highest in Indonesia. This condition resulted in West Sumatra or better known as the Minangkabau area, to be very fertile for agriculture, especially coffee. The plateau, with an altitude between 1400-1500 Masl, is ideal for growing coffee, especially Arabica coffee. The sunshine that shines on most of the day and coupled with fertile soil, causes coffee to grow well in this area, so the coffee produced is very different compared to other regions in Indonesia. The resulting coffee can be roasted very well from medium to dark roasts. The roasting results are very earthy and very suitable to accompany you while working and relaxing. For those of you coffee lovers, it's time to try coffee from this area, and feel earthy coffee taste sensation.

This is the most traditional process method. In the natural or dry process, whole coffee cherries are left to dry in the sun, leaving the fruit on the bean, allowing it to raisin-ify around the bean. Natural fermentation occurs resulting in the creation of complex flavors and sugars.

Robusta Coffee Roasted Bean

Arabica Coffee Green Bean

Arabica Coffee Roasted Bean

Coffee Green Bean

Robusta
Light Roast
Spray dried coffee extract based on Robusta beans
Produced using the latest extraction technology with integrated aroma recovery.
Moderate light roast to retain the origin flavour of the bean.

Robusta
Dark Roast
Produced using the latest extraction technology with integrated aroma recovery

Robusta
Medium Roast
Produced using the latest extraction technology with integrated aroma recovery

Arabica green bean
Specialty Full wash
From Mount Ijen Plantation ( over 1500m above sea level)
Price is negotiable.
Thank You

Product description :
1). Coffee type: Arabica
2). Region origin: Mount Kerinci
3). Height of planting land, from sea level: 1300-1650 masl
4). Varieties: line s, Sigararutang, andongsari
5). Washing process: dry process
6). Drying process: natural by sun
7). Moisture content: 12-13%
8). Defect: 3% per 300gram
9). Production capacity per year: 150 tons
10). Production capacity: 20 tons / month
Minimum order : 20 feet container

1). Coffee type: Arabica
2). Region origin: Mount Kerinci
3). Height of planting land, from sea level: 1300-1650 masl
4). Varieties: line s, Sigararutang, andongsari
5). Washing process: Semi-washed
6). Drying process: natural by sun
7). Moisture content: 12-13%
8). Defect: 3% per 300gram
9). Production capacity per year: 150 tons
10). Production capacity: 20 tons / month

Origin: Simalungun Saribudolok;
Altitude: 1'450asl;
Soil type: volcanic soil;
Humidity: 60 to 80 %
Particularities: 900 hectares with 1,000 ton green bean
Harvest method: Red cherry only handpicking
Process: natural dry hull
Water level: less than 12%
Flavor: a good balance of fruity flavor, lemony, floral, corn sweet, spicy, honeyed, and mild sweet

We can provide the best quality coffee Arabica and Robusta from Indonesia. We can supply Green bean, Roast Bean, Ground Coffee, Instant Coffee and Spice Coffee
Overview - Quick Details :
** ARABICA COFFEE **
Production Process : Natural dry ; Altitude : 1500 - 2000 MDPL ; Taste : Acid ; Humanity Level : 70 % ; Moisture Level : 12,5 ; Screen size : 6.5 mm ; Defect Percentage : 86/300 gram

** ROBUSTA COFFEE **
Production Process : Natural dry ; Altitude : 800 - 910 MDPL ; Taste : Bitter ; Humanity Level : 70 % ; Moisture Level : 12,5 ; Screen size : 7.5 mm ; Defect Percentage : 150/300 gram

I specialise in Green coffee Beans Direct from Source/Origins:

Kenya -Arabica AA & AB
Uganda -Arabica Bugisu AA & AB and Robusta
Ethiopia - Yirgachafee ,Guji, Harar, Limu, Lekempti etc....
Rwanda -Arabica
India - Arabica & Robusta
Brazil -Arabica & Robusta
Colombia- Arabica

Specification of
Selling Argopuro Coffee Beans
SEMIWASH PROSES
Origin : Sumber Candik - Bede'en, East Java
Processing : Semiwash
Processing Description : Wet Hull
Coffee Grade : Grade 1 & Commercial Grade
Bag Type : Gunny Sack, Plastic Bag
Bag Weight : 50 kg & 60 kg
Altitude Grown : 1300 - 1600 masl
Varieties Type : Mix Variety ( Andung Sari, Kartika, Lini S )
Flavor Profile : Floral, Spicy

Selling Ijen Coffee Beans
SEMIWASH PROSES
Origin : Blawan, East Java
Processing : Semiwash
Processing Description : Wet Hull
Coffee Grade : Grade 1 & Commercial Grade
Bag Type : Gunny Sack, Plastic Bag
Bag Weight : 50 kg & 60 kg
Altitude Grown : 1300 - 1600 masl
Varieties Type : Mix Variety ( Andung Sari, Kartika, Lini S )
Flavor Profile : Floral, Spicy

We are a supplier of Gayo coffee from Aceh-Indonesia. there are 12 variants of coffee powder for you. please contact us, we will provide you with a catalog, product details and a price list.

We are a supplier of Gayo coffee from Aceh-Indonesia. there are 12 variants of roasted coffee for you. please contact us, we will provide you with a catalog, product details and a price list.

We are a supplier of Gayo coffee from Aceh-Indonesia. there are 10 coffee variants for you. please contact us, we will provide you with a catalog, product details and a price list.

Our Coffee is becoming famous among the customers day by day. When processing our coffee, Arabica beans are selected carefully in order to ensure the best quality. The special roasting technique has made coffee products keeping all Arabica typical flavours.

We carefully roast selected Arabica beans Roasting and blending the very best coffee. Our medium-dark roasted coffee beans and advanced double-filter technology. There's nothing like sitting back and savouring our fantastic coffee.

Our coffee powder is well suitable to drink cold and hot and with water and with milk.