ARABICA S18 FULLY WASHED - Size: 90% S18 - Type: full washed - Processing method: wet processing - Polish: polished - Crop: new - Foreign master : 0.1% - Moisture: 12.5% - Black beans: 0.1% - Broken beans: 0.2 % - Sorted: color sorting - Packing: 60 kgs/bag CONTACT ME FOR MORE UPDATE ABOUT THE PRICE AND COFFEE MARKET IN THE WORLD
ROBUSTA S16 WET POLISHED - Size : 90% S16 - Type : wet polished beans - Processing : dry processing - Polished : unpolished - Crop : old - Foreign master : 0.1% - Moisture : 12.5% - Black beans : 0.1% - Broken beans: 0.2 % - Packing: 60 kgs/bag CONTACT ME FOR MORE UPDATE ABOUT THE PRICE AND COFFEE MARKET IN THE WORLD
ROBUSTA S18 WET POLISHED - Size : 90% S18 - Type : wet polished beans - Processing : dry processing - Polished : unpolished - Crop : old - Foreign master : 0.1% - Moisture : 12.5% - Black beans : 0.1% - Broken beans: 0.2 % - Packing: 60 kgs/bag CONTACT ME FOR MORE UPDATE ABOUT THE PRICE AND COFFEE MARKET IN THE WORLD
ROBUSTA S16 CLEAN - Size: 90% S16 - Type: Clean - Processing method: dry processing - Polish: wet - polished - Crop: new - Foreign master: 0.1% - Moisture: 12.5% - Black beans: 0.1% - Broken beans: 0.2 % - Packing: 60 kgs/bag CONTACT ME FOR MORE UPDATE ABOUT THE PRICE AND COFFEE MARKET IN THE WORLD
ROBUSTA S18 CLEAN - Size: 90% S18 - Type: Clean - Processing method: dry processing - Polish: wet - polished - Crop: new - Foreign master: 0.1% - Moisture: 12.5% - Black beans: 0.1% - Broken beans: 0.2 % - Packing: 60 kgs/bag CONTACT ME FOR MORE UPDATE ABOUT THE PRICE AND COFFEE MARKET IN THE WORLD
Good morning sir. Looking for a buyer. I want to offer you coffee from . I come from , which is very famous (gayo coffee). Because Gayo coffee is one of the typical coffees from With a classy taste, Coffee is also popular in various countries, including and the and others. Our coffee is of high quality, picked and processed by experts, using state-of-the-art machines to keep the taste satisfying in the mouth Hello sir, I have an offer for Robusta and Arabica coffee, which won the world of coffee. With stable prices, and have export quality to various countries in the world
Exwork Price : MOQ
Exwork Price : MOQ
Product Details Product: Authentic Luwak Coffee - Whole Beans Type: Robusta Ingredients: 100% Luwak / Civet / Weasel Coffee - PURE, NOT BLENDED Flavor: Clean with nutty, cinamon, and cardamom notes. In the cup, the coffee is less bitter and chocolaty with a full body. Shipping : We ship WORLDWIDE. The package will be shipped directly from Indonesia via Economy Shipping with tracking number, and it will take about 7-15 business days to reach your country, It depends on your country location and customs clearance.
Type: Arabica Ingredients: 100% Civet Coffee - PURE, NOT BLENDED. Flavor: Impressive and unique aroma - sweet-toned, delicate yet heavy with notes of night flowers, orange, honey, and moist fallen leaves. In the cup soft acidity, silky mouthfeel, and continued lush notes of honey, fresh fallen leaves and night flowers. Shipping : We ship worldwide. The package will be shipped directly from Indonesia via Economy Shipping with tracking number, and it will take about 7-15 business days to reach your country, It depends on your country location and customs clearance.
The characteristic of this coffee is a thick bitter taste, with a low level of acidity. with a combination of spices such as ginger spice and the aroma of chocolate. Region: Sipirok - North Sumatra Variety : Sigararutang, P88, Bor-Bor Altitude: 1200-1400 MASL Moisture: 12% Defect: < 5% Processing: Fullwash Bean size: 6 - 8 mm Cupping Score: 84,75 Aroma: Floral, Apricot NOTES: Caramel, herby, sweet lemony, spicy, floral, brown sugar, milky
Name product: Green coffee bean and Roasted coffee bean. Type : Robusta and Arabica
Robusta coffee green beans,grade 2. From Java Ready stock Minimum order 1 container 20 feet (18MT)
PB beans are endemic to northern Vietnam, have a good Arabica flavor, and are priced in the commercial interest
Robusta clean raw beans have been exported to countries around the world for a century. They have good flavor and mature processing technology. They're great for blending beans and espresso.
Bean Variety: Arabica Altitude: 1350 MDPL Quality : Specialty (requestable) Origin : Rembele, Bener Meriah, Aceh Processing Method: Wet Hulled/Semi Washed (Requestable) Roast Level: Medium Flavor Notes: Pomegranate, Mapple Syrup, Coconut, Roseapple, Hibiscus. MOQ : 1 MT Delivery Timelines : Depending on The Expedition Selection. Our prices are competitive, and we can provide samples upon request
Origin: Bali, Indonesia Grade: Specialty, 1, 2 and Off Grade Process: Wet/Dry Moisture: 11-13% Altitude: 900-1400 masl Taste: Chocoolate, Brown Suger, Spicy, Sweet, Citrusy, Fruity, Low Acidity
Origin: Sulawesi, Indonesia Grade: Specialty, 1, 2 and Off Grade Process: Wet/Dry Moisture: 11-13% Altitude: 1300-1550 masl Taste: Fruity, Caramel, Nutty, Spice, High Sweetness, Long After Taste
Origin: Sumatra, Indonesia Grade: Specialty, 1, 2 and Off Grade Process: Wet/Dry Moisture: 11-13% Altitude: 1200-1800 masl Taste: Floral, Herbal, Spicy, Cloves, Toasted Hazelnut, Low Acidity, Chocoolate, Caramel, Sweet, Floral.
Origin: East Java, Indonesia Grade: Specialty, 1, 2 and Off Grade Process: Wet/Dry Moisture: 11-13% Altitude: 1200-1650 masl Taste: Strong Taste, Contentrated, Sweet, Juicy, Low Acidity
