Moisture:12.5% Max
Foreign Matters: 0.5% Max
Broken& Black Beans:2% Max
Grade: AA(S16 more than 90%)
Altitude: 900-1235m
Caramel,Chocolate,Nutty,Fresh Wood
Moisture 12.5% Max
Foreign Matters 0.5% Max
Broken& Black Beans: 2% Max
Grade AA(S16 more than 90%)
Altitude: 1200m
NuttyMilky Chocolate, Herbal-Floral
I am a mediator of Indonesian coffee suppliers, offering to purchase arabica coffee green bean coffee, with 25kg per bug packaging.
Variety ,arabica coffee gayo,arabica coffee java,arabica coffee mandhailing grade 1 $6,5. Minimum order 500 kg .For prices are raw prices depending on the cost of shipping and tax services as well. If and upfront payment of DP70% before leaving the warehouse and 30% after arrived at the port to be sent to your country's port.
Can you send the contract to me also order sheet, if you have trouble username (I can help).
Green coffee" beans are coffee seeds (beans) of Coffea fruits that have not yet been roasted. The roasting process of coffee beans reduces amounts of the chemical chlorogenic acid. Therefore, green coffee beans have a higher level of chlorogenic acid compared to regular, roasted coffee beans.
We have Arabica and Robusta coffe with top grade quality, our Arabica Coffee variety is Java, Flores, Ciwidey, Gayo etc and our Robusta coffee variety is Java and Pagar Alam Sumatra. We are provide for export capacity 80-160 MT ( depending on the harvest season).
Dear my Customers.
We are An Thai group - the big coffee roaster in Vietnam with 2 factories that located in Buon Ma Thuot city - the Vietnamese coffee capital.
With more than 25 years of experience, we have produced and exported to many countries as US, Middle East, Russia, Japan, China, S. Korea, New Zealand and Australia.... Almost our customers satisfied with our products, so I would like to introduce to you and hope we can do business together.
I hope to do business with you.
Thanks & Best Regards,
I also have wechat, and I am very happy if you want to add my wechat.
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SAI GON AN THAI JOINT STOCK COMPANY
Roasted coffee, roasted coffee granular with high grade meet exported specification. We select only honey coffee and uniform coffee bean. Beside we have isntant coffee, 3 in 1 coffee, 2 in 1 coffee with variety weight package.
Product origin : Viet Nam
Key Specifications/Special Features :
Different product grades with different performances can be available.
1-Washed Arabica Vietnam Grade 1 Screen 18
Description scheme:
Optimal temperature: 13 to 24 Degrees Celcius
Altitude: 1500 to 1600 from sea level (asl)
Varietal: Arabica Typica & Catimor
Country of orgin: Viet Nam
Production areas: Tram Hanh, Cau Dat, Da Lat, Lam Dong Province
Caffeine content about 0.8 to 1.4 %
Method of harvest: Hand pick
Processing method: washed process
Specification:
Screen size: Screen 18
Moisture: max 12.5%
Defect value: Hand pick
2-Robusta Vietnam Grade 1 Screen 18
Characteristics:
Fragrance / aroma:
Acidity: Low
Body: Medium to high
Description scheme:
Optimal temperature: 18 to 29 Degrees Celcius
Altitude:1250 to 1350 from sea level (asl)
Varietal: Robusta
Country of orgin: Viet Nam
Production areas: Di Linh, Bao Lam, Bao Loc, Lam Dong Province
Caffeine content about 1.8%
Method of harvest: Hand pick
Processing method: Natural / dry process
Specification:
Screen size: Screen 18 : 90% min (above)
Moisture: 12.5% max
Broken and Black bean: 2% max
Foreign matter: 0.5% max
3-Robusta Vietnam Grade 1 Screen 18 Clean
Characteristics:
Fragrance / aroma:
Acidity: Low
Body: Medium to high
Description scheme:
Optimal temperature: 18 to 29 Degrees Celcius
Altitude:1250 to 1350 from sea level (asl)
Varietal: Robusta
Country of orgin: Viet Nam
Production areas: Di Linh, Bao Lam, Bao Loc, Lam Dong Province
Caffeine content about 1.8%
Method of harvest: Hand pick
Processing method: Natural / dry process
Specification:
Screen size: Screen 18 : 90% min (above)
Moisture: 12.5% max
Broken bean: 0.3% max
Black bean: 0.1% max
Foreign matter: 0.1% max
4-Robusta Special Culi Vietnam Grade 1 Screen 18
Characteristics:
Fragrance / aroma:
Flavor:
Acidity: Low
Body: Medium to high
Description scheme:
Optimal temperature: 18 to 29 Degrees Celcius
Altitude:1250 to 1350 from sea level (asl)
Varietal: Culi (Robusta Special)
Country of orgin: Viet Nam
Production areas: Di Linh, Bao Lam, Bao Loc, Lam Dong Province
Caffeine content about 1.8%
Method of harvest: Hand pick
Processing method: Natural / dry process
Specification:
Screen size: Screen 18 : 90% min (above)
Moisture: 12.5% max
Broken bean: 0.3% max
Black bean: 0.1% max
Foreign matter: 0.1% max
Roasted coffee beans of AnThaiCafe is extracted from 100% green coffee beans combined with the modern roasted technology to taste the essence of nature is kept intact in every drop of pure coffee.
General information
Payment L/C or T/T
Ingredient Arabica and Robusta coffee beans
Min order quantity 1.000kgs
Production capacity 16.000Tons/Year
Shelf life 18 months
Certification ISO 9001:2008, HALAL, HACCP
Terms FOB HCM Port
Net weight 200gr/bag, 500gr/bag
Price USD 6 - 10/kg
Delivery time 7 days after payment
