Indonesia origin mangosteen. Please contact me for more requirement
Pomelo is citrus fruit, containing many vitamins which helps you to have beautiful skin and nourish your body, prevent and treat diseases such as high blood pressure, stomach pain, diabetes ... Vietnam-origin pomelo is favoured by many foreign markets such as the EU, the US, Japan, South Korea, especially the specialty variety such as Green Skin Pomelo.
We are farm and exporter of Fresh and Frozen Durian from Thailand, please contact direct to our mail or add mobile as WhatsApp , we look to discuss and provide further info to you.
Allow me to introduce myself; my name is Joe Martin Batee, a rambutan farmer from Binjai City, North Sumatra Province, Indonesia. I am writing to propose a collaboration in supplying rambutan fruits. Rambutan from Binjai City is renowned as the best in Indonesia, celebrated for its high sweetness level and large fruit size. Binjai is often referred to as the "City of Rambutan" due to the superior quality of its rambutan. Rambutan is a seasonal fruit, typically harvested from June to November. Here are some key advantages of Binjai rambutan: 1. Best Quality: High sweetness level and large fruit size. 2. Renowned Reputation: Widely recognized in both local and international markets. 3. Easily Separated Flesh: The flesh of Binjai rambutan has a unique characteristic where it separates perfectly from the seed when eaten. We are very hopeful to establish a mutually beneficial partnership with your company. If you are interested, we are ready to discuss further details of this collaboration. We believe that this partnership will bring significant benefits to both parties. Thank you for your attention and consideration. We look forward to the opportunity to work with you.
Siwalan is a typical souvenir from Tuban, East Java, Indonesia. Has many benefits and a distinctive taste. We sell this fresh fruit for 2 USD (30.000 rupiah) each. The siwalan fruit contains water content of 93% of the total water content. Apart from that, this fruit can ease constipation because it contains a lot of fiber. Don't forget, this fruit contains vitamins B, C, B2, and also vitamin B3. Drinks are made from Siwalan are Legen and Tuak.� [Siwalan merupakan oleh-oleh khas Tuban, Jawa Timur, Indonesia. memiliki banyak manfaat dan cita rasa yang khas. kami menjual buah segar ini masing-masing seharga 2 USD (30.000 Rupiah) Buah siwalan mengandung kadar air sebesar 93% dari keseluruhan total kadar air, selain itu buah ini dapat memperlancar sembelit karena mengandung banyak serat, tidak boleh dilupakan juga, buah ini mengandung vitamin B, C, B2, dan juga vitamin B3. Minuman yang terbuat dari Siwalan yaitu legen dan tuak.]
It is with great pleasure that I reach out to you today on behalf of my Company ITACO based in India. We are Merchant Exporters specialized in exporting of Fresh Fruits, Vegetables, Spices, Dehydrated Vegetable flakes & powders and Rice (All Varieties) directly sourced from the farmers.
Our Pomelos are the perfect blend of juicy sweetness and tangy sourness. This citrus fruit is a rich source of vitamin C and antioxidants, making it an ideal choice for those looking to improve their health. Our Pomelos are carefully packaged to ensure they arrive in optimal condition for cooking or eating.
Our Durian is a true taste sensation. Known as the 'King of Fruits,' it's no wonder this tropical delicacy is one of the most sought-after fruits in the world. We source our Durian from reputable farms and handle it with care to ensure you get the best quality. Taste the difference with our delicious Durian! Color: dark yellow Weight: 2 - 4 kg / piece Packing: in carton box. This fruit is extremely rich in nutrients, such as vitamin C, B vitamins, minerals, healthy fats, fiber.
Seedless (seeds very tiny)
Tropical fruit cocktail in light syrup
Name : Mangosteen Origin : East Java, Indonesia Packaging : 5 kgs/Carton box Color : Purple Fresh Storage : At cool temperature from 5 to 10 celcius
Mangosteen fruit directly from farmers with the best quality
Fresh Mangosteen Specification: Grade A Size: 12-16 pcs/kg Color: purple skin, white flesh Packing: NW 8 kgs. per basket or buyer's requirements Container capacity: 1760 basket // 01X40'RH. Certification: COO, Phyto, Health Certificate Shelf-life: 15-20 days By sea is 20Ft/40Ft refeer container By Air ( minimum order 1Mt)
Feature : Natural Bright green colour. Season : 12 months/ year. Sizes : 800-1200 Gram / PEICES. ( 8-10 pcs/ CTN/10kg net) Packing : 10kgs per box (1600 boxes/40RF)
Fresh Watermelon Price of product ( USD price or FOB price) : Contact Product origin : Vietnam Key Specifications/Special Features : Size: 2.5-4kg/pce Packing: 4pcs/carton Minimum Order Size and Packgaing details : MOQ: 1 cont 20' Packaging: carton
Dear., We are supply Fresh Pomelo Fruit, product of Viet Nam with large quatity. Best quality and competitive prices
A diet rich in vegetables and fruits can lower blood pressure, reduce the risk of heart disease and stroke, prevent some types of cancer, lower risk of eye and digestive problems, and have a positive effect upon blood sugar, which can help keep appetite in check
Guavas - The fruit is roughly spherical with a furrowed smooth surface. The most alluring element of a Guava is its fragrance, a bouquet of bright tropical aromatics. The flesh is unique to many fruits, its texture a combination of a firm banana with the succulence of an apple. Tiny edible seeds pattern the flesh's core. The flavor of Guava is a reflection of its aromatics, though more subtle with notes of pineapple, papaya, banana and lemon. PRODUCT INFO Guavas variety for export from Thailand is Kimju and Pan Si Thong. Wrap with foam net to protect its skin and might wrap again by plastic shrink film. It can also pack on tray for 500g or 1000g depends on the size of Guavas. USES Although Guava is a fruit, its culinary uses are nearly unlimited. Guava can be eaten whole for simple fresh eaten. They may be used for applications both sweet and savory, fresh, cooked, hot and cold. SEASONS Guava can be produced nearly all year round
PRODUCT INFO Hog Plum grow in dangling bunches and are small fruits, averaging 3 to 6 centimeters in diameter and 6 to 9 centimeters in length, with an oval to oblong shape. The skin is thin, tough, and semi-smooth with some russeting, ripening from green to golden yellow when mature. Underneath the surface, the flesh is firm, dense, crunchy, and pale green when unripe, developing an aqueous, softer consistency with a darker yellow hue when ripe. Hog Plum also contain a central yellow pit with many elongated fibers that extend into the flesh, creating a fibrous texture. Hog Plum have a sweet-tart flavor with subtle notes of musk, turpentine, mango, and pineapple. Hog Plum are an excellent source of vitamin C, which is an antioxidant that can boost the immune system, repair tissues within the skin, and increase collagen production. The fruits also contain vitamin A, iron, calcium, phosphorus, and fiber, which can help regulate the digestive tract. USES Hog Plum are best suited for both raw and cooked applications such as boiling and baking. The green, unripe fruits are the preferred stage for consumption as the flesh is crunchy and has a neutral flavor. When young, the flesh can be sprinkled with salt, shrimp paste, chile powder, or sugar and eaten raw, blended into smoothies, pressed into juice, sliced and added into green salads, or chopped and mixed into salsa. The fruits can also be pressed into an herbaceous juice that is popularly made into an alcoholic drink similar to cider. When ripe and golden yellow, the fruits can be coated in sugar and eaten for a sweet-tart snack. In addition to raw preparations, Hog Plum can be cooked into jams, preserves, and jellies, tossed into soups, curries, and stews, pickled for extended use, or cooked in sugar water and mashed to create an applesauce-like consistency. They can also be baked into cakes, pies, and tarts, and the leaves are used in some countries as a salad green, lightly sauteed, or steamed. Hog Plum pair well with other fruits such as grapefruit, pineapple, and passion fruit, ginger, spices such as cinnamon, cardamom, and vanilla, almonds, salted fish, seafood, coconut milk, and herbs such as parsley, mint, and coriander. The fruits continue to ripen after harvest and should mature at room temperature. Once ripe, they can be stored in the refrigerator for an additional five days. Hog Plum can also be dehydrated or canned in syrup for extended use. Season Hog Plum are available in the fall through winter.
Yellow Mango, most popular variety for export is "Nam Dok Mai". When you see one popular desert from Thai menu "Mango sticky rice", that is "Nam Dok Mai". The fruit smells intense and delicious even before you cut into it; the skin exudes a little moisture and the dark-orange, fibre-free flesh of the fruit is so soft and tastes so sweet and delicate. PRODUCT INFO Yellow Mango (Nam Dok Mai) will be wrapped up by foam net, we use shreded paper to prevent the physical damage during transportation. Standard packing is between 3kg - 5kg per carton depending on destination market. Size A / 2-3pieces per kg, Size B 3-4 pieces per kg and so on. USE Yellow Mango (Nam Dok Mai) can be consumed cooked or raw. The famous menu is Mango sticky rice and many more Season Yellow Mango (Nam Dok Mai) can be produced nearly all year round.
