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We are farm and exporter of premium fresh Durian MonThong from Thailand, please feel free DIRECT CONTACT to our Email, Mobile as WhatsApp, for our prompt reply to you.

Durian from Thailand , we are farming and exporting to China and worldwide , please CONTACT DIRECT to our E Mail or adding Mobile number as WhatsApp. We are looking forward to provide our Durian details to you

Thab Thim Siam pummelo is well known for its ruby red and juicy flesh. It is one of the most commercially available in the Fast East. Thab Thim Siam originates from Southern Thailand where only the optimal environment favours its growth and development. The price varies with supplies and has yet to be updated. Please check with us for the latest price. The product pamphlet (catalogue) is available on request. Visit our website for more information.

There are many varieties of durians. The most common and sought-after are Mon-thong and Chanee varieties. Mon-thong has a creamy fresh and sweet-tasting smell, while Chanee has a fine texture and pungent odour. Durians can be individually packed or directly filled in a freight container. The price varies with supplies and has yet to be updated. Please check with us for the latest price. The product pamphlet (catalogue) is available on request. Visit our website for more information.

Indonesian Fruit, Grade A, Snake Fruit/Salak contains various vitamins, such as vitamins A, B, and C. Salak also contains iron, potassium, calcium, fiber, phosphorus and antioxidants.

Description of Salak (Snake Fruit) Salak, also known as "snake fruit" due to its reddish-brown, scaly skin, is a tropical fruit native to Indonesia. It grows on thorny palm trees and is highly regarded for its unique sweet and tangy flavor, crisp texture, and eye-catching appearance. Salak is rich in essential nutrients, including vitamin C, fiber, and antioxidants, offering both a delicious and healthy snack. Varieties of Salak we supply: 1. Salak Pondoh Origin: Sleman, Yogyakarta, Indonesia. Characteristics: - Dark brown to reddish-brown skin with rough scales. - Sweet, slightly tangy flavor with a satisfying crunch. -Firm, juicy, and white flesh. Export Quality: - Maturity Level: Harvested at 70% ripeness to ensure the perfect balance of sweetness and texture. - Weight per Fruit: 55-85 grams. 2. Salak Gading Origin: Central Java, Indonesia. Characteristics: - Pale yellow skin with smooth, fine scales. - Sweeter flavor compared to other varieties, with little to no sourness. - Crispy and dry flesh, making it ideal for fresh consumption. Export Quality: - Maturity Level: Harvested at 70% ripeness, ensuring optimal sweetness and crunch. - Weight per Fruit: 55-85 grams. 3. Salak Madu (Honey Salak) Origin: Magelang, Central Java, Indonesia. Characteristics: - Light brown skin with a glossy finish. - Extremely sweet flavor, similar to honey, with no sourness. - Moist, tender flesh offering a luxurious, melt-in-the-mouth experience. Export Quality: - Maturity Level: Harvested at 70% ripeness for a rich, honey-like sweetness. - Weight per Fruit: 55-85 grams. Key Features of Export-Quality Salak - Selection: Only top-grade fruits are chosen, ensuring they are free from blemishes or imperfections. - Packaging: Exported with eco-friendly, secure packaging to maintain freshness during transit, often using plastic baskets or cardboard boxes. - Consistency: The fruit is harvested at 70% ripeness to ensure uniform maturity, resulting in consistent taste and quality. - Shelf Life: Properly stored salak can remain fresh for up to 2-3 weeks, making it ideal for global markets.

Fresh delicious Sapota (chiku) Fruit size - 80 gm / unit to 120 gm / unit Variety : Cricket Ball Origin : Vanthali, Junagadh, Gujarat, India MOQ : 1200 kg (Air Cargo, Ahmedabad Airport), by sea only to middle ease.

We offer premium, export-ready mangosteens with quality you can trust from Indonesia: Super 1: Skin mottled max 10% (sizes 4A, 5A, 6A) Super 2: Skin mottled max 30% Falcon: Skin mottled max 15% Cherry: Skin mottled max 35% Price FOB from Indonesia Super 1 $4,4 Super 2 $4,2 Falcon/Cherry $3.9

Fresh Archidendron jiringa (Jengkol) fruit, sourced directly from Indonesia's fertile farmlands. Known for its distinctive flavor and high nutritional value, Jengkol is a popular ingredient in Southeast Asian cuisine. Ideal for wholesalers, retailers, and food manufacturers seeking authentic, sustainably sourced produce.

Fruits and Vegetables Directly procured from Farm.

salak pondoh asli dari indonesia

Pondoh salak is native to Indonesia

Valery

Salak grow in clusters at the base of the Rakum palm, a spine-covered palm that grows in small clumps averaging 3 to 4 meters high. Technically classified as a drupe, the fruits are 2 to 3 centimeters long and ovate with an elongated tapering tip. Their scaly exterior is brownish-orange and slightly rough to the touch. It easily peels away revealing 2 to 3 lobes of juicy white flesh that house hard, brown inedible seeds. While other Snake fruit may by crunchy and mild, this variety of Salak is much juicier, softer and bursting with flavors of pineapple, peach and pear.

Mangosteen is a tropical fruit with an average diameter of five to seven centimetres. The fruit has a thick, smooth, leathery, burgundy-coloured shell. Encased in the thick skin are an average of five or six triangular floral-scented segments with white, juicy, soft flesh, which are seedless or contain only a few flat seeds. Mangosteen offers a sweet-tart tropical flavour with notes of lychee, peach, strawberry, pineapple, and caramel or butter.