Minang Arabica coffee grown at a planting altitude of more than 1,500 meters above sea level has an influence on the taste character which will bring a sensory experience in the form of a sweet-sour sensation of citrus fruits such as lemons and a taste character resembling spices in coffee produced from the Solok Region. The taste is lighter and has a more dominant spice aroma. In addition, in this coffee there is also a character of lemon and chocolate flavors.
Arabica origin from Arjuno Mountain East Java, small batch production quantity, deffect less than 8%, moisture less than 12%
Flavor Notes: Our Arabica coffee, grown in the pristine hills of Coorg, offers a smooth and nuanced flavor profile. Notes of fruit, floral tones, and a mild acidity create a delightful and sophisticated coffee experience. Balanced Elegance: With a lower caffeine content than Robusta, Coorg's Arabica coffee delivers a balanced and refined cup, making it an excellent choice for those who prefer a milder yet complex flavor.
Arabica is a self pollinating plant, where Robusta is cross-pollinating. Cross pollination gives more variety and as a result larger differences in bean types, and ultimately flavor. Self pollination allows the variety to remain the same with less mutations, giving a more consistent bean production. Arabica beans are slightly larger and more oval-shaped while Robusta beans tend to be much smaller and more rounded. While the shapes don't necessarily make any difference in taste, they act as a sort of spot check when importing new beans from a farmer.
Product Details : 1.Type : Coffee Bean 2.Grade : First Grade 3.Processing : Semiwashed 4.Max Moisture : 12-13% 5.Defect : Max 11% 6.Cultivation Type : Organic 7.Altitude : 1200-1500 mdpl Production Capacity : 1.Quantity : 50MT/Month 2.MOQ : 1x 20ft Container or to be discussed Notes : 1.Sample : Cost born by the buyer 2.Packaging : Standart Jute bag 60 Kg / Customized 3.Loading Port : Tanjung Priok Port / Belawan Port Indonesia 4.Price will be given after LOI is given to us
Product Details : 1.Type : Coffee Bean 2.Grade : First Grade 3.Processing : Semiwashed / Fullwash / Natural 4.Max Moisture : 12-13% 5.Defect : Max 5% 6.Cultivation Type : Organic 7.Altitude : 1200-1500 mdpl Production Capacity : 1.Quantity : 50MT/Month 2.MOQ : 1x 20ft Container or to be discussed Notes : 1.Sample : Cost born by the buyer 2.Packaging : Standart Jute bag 60 Kg / Customized 3.Loading Port : Tanjung Priok / Tanjung Mas Port Indonesia 4.Price will be given after LOI is given to us
Product Details: 1.Type : Coffee Bean 2.Grade : First/Second/Third/Commercial 3.Processing : Natural 4.Max Moisture : 12% 5.Defect : 12% �¢?? 60 % 6.Cultivation Type : Organic 7.Altitude : 500 �¢?? 700 mdpl Production Capacity : 1.Quantity : 50MT/Month 2.MOQ : 1x 20ft Container or to be discussed Notes: 1.Sample cost born by the buyer 2.Packaging : Standart Jute bag 60 Kg / Customized 3.Loading Port : Tanjung Priok / Tanjung Mas Port Indonesia 4. Price will be given after LOI is given to us
Process : Full Washed, Wet Hulled Varietal : Ateng & S795 Altitude : 1500 masl Moisture Content Max : 15% Screen size : 15 Defect Max : 5% Harvest Month: January - May and September - December
Process : Full Washed, Wet Hulled Varietal : Typica, Caturra Altitude : 1400 masl Moisture Content Max : 13% Screen size : 14 Defect Max : 3% Harvest Month: March - May and August - October
Process : Full Washed, Dry Hulled Varietal : Kopyol & S795 Altitude : 1200 masl Moisture Content Max : 13% Screen size : 15 Defect Max : 5% Harvest Month: May - September
Process : Full Washed, Dry Hulled Varietal : S795 Altitude : 1600 masl Moisture Content Max : 14% Screen size : 15 Defect Max : 3% Harvest Month: May - August
Type: Coffee Bean Variety: Arabica Processing Type: Green Grade: 1 Maturity:100 Max. Moisture (%):12.5 Additional Ingredient: nope Packaging: jute bag Shelf Life: 24 months Weight (kg): 60 Place of Origin: Binh Phuoc, Vietnam Brand Name: K-agriculture Model Number: AC2001 Cultivation Type: COMMON Colour: GREEN Quality: High quality Weight: 60 kg/pack or required Product name: Best quality Vietnam green Arabica coffee beans Application: Daily necessities, Diet purpose, Diabetes people Use: for drinking Packing: 60kg/pack Energy (for 100g): >350Kcal
Type:Coffee Bean Variety:Arabica Processing Type:Green Grade:G1, S18 Maturity:100 Max. Moisture (%):12.5 Additional Ingredient:nope Packaging:jute bag Shelf Life:24 months Weight (kg):60 Place of Origin:Quang Tri, Vietnam Brand Name:K-agriculture Model Number:S18 Cultivation Type:COMMON Colour:GREEN Quality:High quality Weight:60 kg/pack or required Product name:Specialty Arabica Quang Tri Application:Daily necessities, Diet purpose, Diabetes people Ripe harvest:100% Packing:60kg/jute bag Energy (for 100g):>350Kcal Cupping score:86.4
Type:Coffee Bean Variety:Arabica Processing Type:Green Grade:G1, S18 Maturity:100 Max. Moisture (%):12.5 Additional Ingredient:nope Packaging:jute bag Shelf Life:24 months, 24 months Weight (kg):60 Place of Origin:Quang Tri, Vietnam Brand Name:K-agriculture Model Number:S18 Cultivation Type:COMMON Colour:GREEN Quality:High quality Weight:60 kg/pack or required Product name:Specialty Arabica Quang Tri Application:Daily necessities, Diet purpose, Diabetes people Ripe harvest:100% Packing:60kg/jute bag Energy (for 100g):>350Kcal Cupping score:86.4
Type: Coffee Green Bean Variety:Arabica Grade: GA, S18 Maturity:100 Max. Moisture (%): 12.5 Packaging:jute bag Shelf Life:24 months Place of Origin: Lam Dong, Vietnam Brand Name:K-Agriculture Model Number:S18 Cultivation Type:COMMON Taste:rich in sweetness, rich in dietary fiber, and minerals Quality:High quality Weight:60 kg/pack or required Product name: S18 Coffee Arabica Lam Dong Application: Daily necessities, Diet purpose, Diabetes people Packing:60kg/jute bag
Texture: Hard Kind: Arabica Method: Washed Cultivation Type: COMMON Color: green Elevation: 1150-1700m Moisture:12.5% Grade:G1, S16-18 Rip Harvest:100% Certification:Vietpresso 2019, ISO 9001:2015, HACP CODE:2003 Place of Origin:Cau Dat, Da Lat, Lam Dong Vietnam Brand Name:K-Agriculture Quality:High quality Packing:60kg/jute bag Shelf Life:24 months Energy (for 100g):>350Kcal
Processing Type:Green/Coffee Green Bean/Arabica Grade: GA, S18 Maturity:100 Max. Moisture (%):12.5 Packaging: 60kg/ jute bag Shelf Life:24 months Place of Origin: Lam Dong, Vietnam Brand Name:K-Agriculture Model Number:S18 Taste:rich in sweetness, rich in dietary fiber, and minerals Quality:High quality Application: Daily necessities, Diet purpose, Diabetes people Energy (for 100g):>350Kcal
Kind: Coffe Bean Arabica Method: Washed Cultivation Type:COMMON Color: Green Elevation: 1450-1650m Moisture:12.5% Admixture (%):0% Rip Harvest:100% Place of Origin: Lac Duong, Da Lat, Lam Dong Vietnam Brand Name:K-Agriculture Quality: High quality Packing: 60kg/jute bag Shelf Life:24 months Energy (for 100g): >350Kcal Delivery: Air freight/ Sea freight or negotiated Container capacity: 25MT/20 Ft
Product name: Coffee Arabica Cau Dat Elevation 1550 - 1700m Type: Coffee Green Bean Variety:Arabica Grade: G1, S18 Maturity: 99.99 Max. Moisture (%):12.5 Packaging:jute bag Shelf Life:24 months Place of Origin:Lam Dong, Vietnam Cultivation Type:COMMON Quality:High quality Weight:60 kg/pack or required
Method:washed Cultivation Type:COMMON Variety: Coffee Arabica Commercial Processing Type:Green Grade:GA, S18 Maturity: 99.99 Moisture (%): 12%-12.5% Packaging: jute bag Shelf Life:24 months Place of Origin:Lam Dong, Vietnam Brand Name:K-Agriculture Model Number:S18 Quality:High quality Weight:60 kg/pack or required Energy (for 100g):>350Kcal
