Arabica origin from Arjuno Mountain East Java, small batch production quantity, deffect less than 8%, moisture less than 12%
*Tested Cupping Score : 84.75* *Fully organic triple picked red ripe coffee beans* *Minimum Order Quantity only 300 Kilograms* *Exclusively packaged with GrainPro SuperGrainBag and Foodgrade Oxygen Absorber* *Airfreight and Seafreight Available* *** Proof of Cupping Certificate : https://www.dropbox.com/s/ij584sdsvzcafda/Java%20Arjuno.pdf?dl=0 *** Farmers handpick the fully ripe coffee fruit at Arujno farms from the decades-old trees. We source these high-quality green coffee beans. Arjuno coffee beans are heavy-bodied. However, they are lighter in taste than robusta and some other coffees. These beans have a soft aroma, fruity hints and herbal notes in the aftertaste. The flavor of Java Arjuno coffee beans is sweet, sour and earthy. The enriched sweetness is the reason that people prefer Arabica most. Arjuno coffee beans smell a bit like a blueberry when roasted. Arabica Arjuno contains lesser caffeine, low calories and is rich in antioxidants. Therefore, it has multiple benefits to health.
Supplier: Coffee Robusta, And Arabica , Robusta Dampit, Arabica Arjuno , Luwak Cofee
Green Bean Robusta coffee origin from Dampit East Java Indonesia, well known International name as JAVA Coffee
VARIETAS : ARABICA COFFEE BEAN (UNROASTED) ORIGIN : ARJUNO MOUNTAIN JAVA ISLAND, INDONESIA HS CODE : 090111 PROCESSING TYPE : WASH PROCESS ALTITUDE of PLANTING : ARJUNO MOUNTAIN (1,200 �¢?? 1,400 Masl), INDONESIA DEFECT : < 11 POINTS, PREMIUM COFFEE GRADE (TEST REPORT0 MAX. MOISTURE : < 12.5 % STORAGE TYPE : VENTILATION DRYING METHOD CUPPING SCORE : PREMIUM GRADE 80 SCORE (TEST REPORT) PROFILE NOTE : BROWN SUGAR, FLOWERY, COFFEE BLOSSOM, SPICY-CHILI LIKE, GRASSY, ASTRINGENT AFTER TASTE CERTIFICATE : TEST REPORT, ACT ORGANIC AND ICERT ORGANIC
Varietas: Arabica Coffee Bean Place of origin: Arjuno Mountain - Java islamd, Indonesia Processing type: Full wash (majority) Natural Cultivation: ORganic Defect:
