Seed is of good quality and rates are also negotiable , yield is high and fruiting is also good we can also give you the details of farmers who are using our seeds you can confirm the results from them , or u can test the seeds in india with govt. Labs in India.
Packing is of 1kg attractive pouch packing in 40kg bag.
Yellow Mustard Seeds is an unavoidable ingredient of Indian cooking. We are counted amongst few of the most trusted Yellow Mustard Seeds Manufacturers and suppliers based in India. We manufacture and supply only best quality Yellow Mustards Seeds. Furthermore, we offer highly reasonable prices for these optimally pure Yellow Mustards Seeds.
2364 Mustard Seeds Suppliers
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Name of Product : Mustard Seeds
Price of Product : Depends on products
Product Origin : Gujarat - India
Key Specification/Special Features : Spices
Harmonization System (HS) Code : 91099
Minimum Order Size : As per customer requirements
Packaging : Depends on products
Appearance : Chicory has long, wide leaves with a pale green to white color on the stem.
Texture and Taste : Chicory has a crunchy texture and is slightly watery when raw.
Nutritional Content : Chicory is rich in vitamin A, vitamin C, vitamin K, and folate.
Uses : Chicory can be eaten raw as a salad or side dish, or cooked in a variety of dishes such as soups, stir-fries, stews, and kimchi (fermented chicory in Korean cuisine).
Cultivation : Chicory grows well in areas with cool climates and requires full sun or partial shade.
Description :
White mustard greens (Brassica rapa conva., pekinensis; mustard greens or Brassicaceae family) are known as cooking vegetables in Chinese cuisine; because it is also called Chinese mustard greens. It is also known as petai. It is called chicory because the leaves tend to be pale yellow and the leaf stalks are white.
Mustard Seeds Are Small Round Seeds Of Various Mustard Plants. The Seeds Are Usually, About 1 Or 2 Mm In Diameter. Mustard Seeds May Be Coloured From Yellowish White To, Black. They Are An Important Spice In Many Regional Foods. The Seeds Can Come From, Three Different Plants: Black Mustard (Brassica Nigra), Brown Indian Mustard (B., Juncea) And White Mustard (B. Hirta/Sinapis Alba). Black Mustard Seeds Have The Most, Pungent Taste, While White Mustard Seeds, Which Are Actually Yellow In Colour, Are The, Mildest. Brown Mustard, Which Is Actually Dark Yellow In Color, Has A Pungent Acrid, Taste.
In India It Is Cultivated Mainly In Gujarat And Rajasthan...
Specifications:
Type: Bold, Thin
Purity: 99%
Moisture: 5% Max
We export mustard seeds to domestic and international client.We provide excellent quality of mustard seed to our client.
There are 3 species of mustard which is known for its condiment value pale yellow or white mustard(Brassica hirta), brown mustard (Brassica juncea) and black mustard (Brassica nigra).
Mustard is a condiment primarily made from the seeds of a mustard plant The Mustard Seeds exporter in India exports tonnes of mustard products from India Due to the various uses and benefits of Mustard the Mustard Seeds export from India has been on a rise This is considered as a good opportunity for the Indian Mustard Seeds exporter to expand his business and enter the international market The Mustard Seeds export from India includes various varieties of mustard
GLOBAL MARKET DEMAND
The Global Market Demand for mustard has been increasing over the years Along with mustard the Mustard Seeds exporter in India exports Mustard oil to various countries in the world including Bangladesh USA Malaysia Japan and Australia The combined value of the total export of mustard oil from India is around 8101 USD million Around 122 countries in the world are included in the Mustard Seeds import from India
SPECIFICATION
Product Name
Mustard
Origin
Ancient Egypt
Family
Brassica
Binomial name
Brassica
INGREDIENTS
Nutrients
Calories 66 kcal
Total Carbohydrates 5 g
Fiber 33 grams
Minerals
Calcium
Iron
Magnesium
Cobalamin
Vitamins
Vitamin A
Vitamin C
Vitamin D
Vitamin B6
Protein
013 g
Fats
027 g
USES amp BENEFITS
USES
 Mustard has many culinary uses Whole white mustard seed is said to be used in pickling spice and in spice mixtures for cooking meats and other seafood
 Mustard also has health and medicinal benefits It is said to help to cure the common cold painful joints and muscles Arthritis so on and so forth
 The mustard seed is also ground with other spices to prepare various curry powders and pastes
 Mustard is also said to be useful for aching feet and lower back pain
2364 Mustard Seeds Suppliers
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