At Shri Lal Mahal, Diamond Basmati Rice is the crown jewel of our premium rice offerings, celebrated for its exceptional quality, rich aroma, and long, slender grains. With over a century of expertise in rice cultivation and export, Shri Lal Mahal ensures that every grain of Diamond Basmati Rice reflects the legacy of purity, taste, and excellence we are renowned for. Grown in the fertile fields of India, Diamond Basmati Rice is carefully selected and processed to maintain its natural aroma and fluffy, non-sticky texture. Perfect for elevating traditional Indian dishes like biryanis and pulaos, this rice also adds sophistication to international cuisine, making it a versatile choice for chefs and home cooks alike. At Shri Lal Mahal, our commitment to quality goes beyond the product itself. We follow stringent quality control processes and sustainable farming practices to ensure that Diamond Basmati Rice delivers the finest dining experience while preserving the environment. Whether for everyday meals or festive occasions, Diamond Basmati Rice promises to transform your table with the true essence of gourmet rice.
Empire Basmati Rice is a premium variety known for its exquisite flavor, long grain, and enticing aroma. Grown in the fertile plains of India, this basmati rice is meticulously cultivated and harvested to ensure the highest quality. Each grain is carefully selected, resulting in a fluffy, non-sticky texture when cooked, making it the perfect choice for a variety of dishesâ??from fragrant biryanis to elegant pilafs. Rich in essential nutrients and naturally gluten-free, Empire Basmati Rice is not only a delightful addition to any meal but also a healthy choice. With its distinct taste and aroma, it elevates every dining experience, making it a favorite among chefs and home cooks alike. Whether you're preparing a festive feast or a simple family dinner, Empire Basmati Rice promises to deliver an unforgettable culinary experience. Enjoy the true essence of Indian cuisine with every bite!
1121 Sella Basmati Rice is processed typically while Paddy is steamed and then dried before milling. Processing of 1121 Parboiled basmati rice allows the rice to retain more of the vitamins and minerals from the original grain which further makes parboiled rice highly nutrient. â??1121 Sella Basmati Riceâ?? is long grain aromatic rice grown for many centuries in Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking. Delicious taste, superior aroma and distinct flavor make Basmati rice unique among other aromatic long grain rice varieties. The 1121 variety of Basmati developed by Indian Scientists which made Basmati internationally famous .Known for its extra-long length, 1121 Basmati rice is endowed with a subtly distinct aroma, soft texture, delicate looks, non-stickiness, nutritional values and flavor enhancing properties and firmness, 1121 basmati Sella rice is one such staple which has been an integral part of the most premium and exotic set of international rice recipes. It is undoubtedly the most commercially successful of all rice varieties and widely used by international Master Chefs to prepare exotic rice preparations.
The rice grains are large, long, and pure white, with no white belly. 1. Texture and Aroma: The rice is flexible and soft, with a distinctive light aroma. 2. Flavor and Consistency: It has a naturally sweet taste and a soft, spongy texture. Even after cooling, the rice maintains its flexibility. 3. Nutritional Value: The rice is rich in nutrients and meets stringent export quality standards.
We are suppliers of BEST QUALITY France Basmati rice and looking for serious buyers in need of our products contact with us for more details Basmati rice is a versatile staple food that serves as a dietary mainstay for billions of people worldwide Derived from the seeds of grass species rice comes in various types such as white brown basmati jasmine and arborio each with distinct flavors and textures Commonly consumed boiled steamed or fried rice complements a wide array of dishes ranging from savory stirfries to creamy risottos and sweet rice puddings It provides essential carbohydrates for energy and depending on the type may offer additional nutrients like fiber vitamins and minerals As a foundational component of cuisines globally rice plays a crucial role in diverse culinary traditions and dietary practices
IR64 parboiled rice is one of the most exported varieties of long grain nonbasmati rice with average length of 6 mm to 64 mm and has good demand in the international market Ir64 parboiled rice is widely renowned Indian rice variety The rice is known for its long grain and good cooking volume This rice is major source of carbohydrates and also high in protein The main properties of this rice are rich in taste pure quality healthy economically priced finecooking characteristics and hygienically packed Our ir64 parboiled long grain rice is grown in the perfect climatic conditions of Maharashtra Tamilnadu Andhra and Chhattisgarh by expert farmers Our ir64 parboiled rice is double polished and cleaned and processed fine to matchexceed the global standards This variant of long grain nonbasmati rice contains maximum of 5 broken which got huge demand in African and Asian countries The elongation ratio of the grain is 15 times if cooked well The price mentioned is EXW and we can send it to any part of the world
1121 Basmati Rice has the worlds longest grain before as well as after cooking and gives 30 more volume than any other Basmati variety 1121 Basmati Rice grade is known worldwide for its long length excellent cooking qualities unique aroma special sweet taste and high nutritional value India is very famous for its traditional food and when it comes to basmati rice people just feel blessed to be a part of this country India has a variety of basmati rice to serve people with a delicate taste Every basmati rice is different from others and has unique qualities Some rice has longer grain some has an amazing aroma and some are just more than the beauty But all basmati rice has one thing in common Taste Whether you eat any brand any grain of rice the rich taste will be the same