Product Name :- GREEN CHILLI (G4 )
Product Origin :- India
Colour :- Dark Green
Size :- Long and hot chilli (G4 Chilli )
Quality :- A Grade
Supplying Capicity :- 4 container per week
Packing : 4 kg, 5 kg Packing in Corrugated 6ply Box Or As Per Buyer's Requirement.
Temperature : +5 to 7 Deegree Celcious in Reefer Container
Wineela International continues to be the predominant producer and exporter of varieties of chilies across the world. We are one of the eminent green chilly suppliers who are renowned in the entire world. With the assistance of our dedicated workforce, we are able to bring forth a comprehensive range of Green Chili
Product Name - G4 Green Chilli (Haveri, India)
Place of Origin - Karnataka, India
Colou - Dark Green
Quality - A-Grade
Length - (Inches) 3 to 6
It is a special type of green chillies which is majorly consumed in middle east countries and worldwide and the type of green chillies available are top graded and supreme quality - G4. Originated in Haveri, Karnataka (India)
* We do supply with necessary reports that are needed for export of the green chillies.
* Contact us so that we may be able to offer you the highest quality and adhere to all the authenticated documents with test reports.
* Customized packing available for shipment via Air & Sea
Chili peppers, from Nahuatl chilli, are varieties of the berry-fruit of plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency. Chili peppers are widely used in many cuisines as a spice to add "heat" to dishes.
Chili peppers (also Chilly, Chilly pepper, Chilly pepper, or Chilly , from Nahuatl Chilly (Nahuatl pronunciation are varieties of the berry-fruit of plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency
Cultivars grown in North America and Europe are believed to all derive from Capsicum anuum, and have white, yellow, red or purple to black fruits. In 2019, the world's production of raw green chili peppers amounted to 38 million tons, with China producing half.
We are providing the chilly in more quality added with bright color and Indian origin based.
A spice without which Indian cuisine would be incomplete, the most common variety of chilli used apart from red is the green.
green chilli and is a vegetables cultivator in the world.
Andhra Pradesh ranks first in area and production. The state accounts for 55% of the total production estimated at 978.618 thousand tons.
Karnataka comes next to Andhra Pradesh closely followed by Orissa, West Bengal and Maharashtra.
Products- Zuchcini. Green
Daily available quantIty (kgs) - 50-100
Standard weight in grams - 200-300g
Quality specification - Straightness, no damages on skin, without blemishness, sould be tight when tapered on top and bottom
Natural colour - Green with stalks
