Desiccated coconut is derived from shredded fresh coconut meat dried to a delicious crunchy and fibrous texture. Desiccated Coconut is also available in two types, that is, high fat (minimum 60% fat) and low fat (maximum 50% fat). It does not contain any preservatives or additives.
Desiccated coconut is ideally use as fillers, toppings and as ingredients especially, making curry, bakery, confectionery, ice cream, drinks and many more.
Packing size: 25 KG/ Bag
Desiccated coconut is coconut meat which has been shredded or flaked and then dried to remove as much moisture as possible.We have low fat /medium fat/high fat. Our coconut is 100% natural origin from Hainan Province, southern China, that is rich in coconut. Our company has been approved by ISO/FDA/SGS/HALAL/KOSHER, with many years' experience of manufacturing and exporting. Besides desiccated coconut, we have coconut milk, coconut juice, coconut oil and roasted coconut chips. I believe we have more business to work together.
No Parameter Specifications
1 Moisture 3% max
2 Fat Content 35-45%
3 FFA (Free Fatty Acid) 0.3% max
4 PH 6.0-6.7
5 Residual SO2 100ppm max
6 Impurities Less than 5 dark or yellow specks per 100 gram
7 Coliform 50ppm max
8 E.Coli Negative
9 Salmonella Negative
Origin: Indonesia
Total Fat NOT less than 65%
Free Fatty Acid (FFA): 0,3% Max
Moisture: 3% Max
pH (10% aqueous solution): 6.1 - 6.7
Shelf life: 24 months
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Chemical Specification:
1. Moisture: 1.66% ( < 3% )
2. Fat Content: 67.72% ( High Fat: > 65% )
3. FFA as Lauric of Fat: 0.28% ( < 0.5% )
4. pH Value: 6.6
- Colour/Appearance: Natural white to light creamy white, and substantially free from specks or other discolouration.
- Flavour: Tasty with rich coconut flavour, without off-flavours due to deterioration or absorption of extraneous substances.
- Size (Grade/Texture): Superfine, Fine, Medium & Flakes
- Shelf Life: 6 - 12 Months
Desiccated coconut obtained by drying the granulated or shredded white meat of the fresh mature coconut kernel. It is suitably processed for human consumption. Desiccated coconut is obtained using the aqueous process by pressing the meat to obtain coconut cream before drying and shall be classified as low-fat desiccated coconut. The color can be natural white to light cream white. The taste shall be sweet having the natural taste of coconut.Desiccated Coconut Powder is used in the preparation of Chutney, Curries, Gravies, Stews, Side dishes, Savouries, Cakes, sweets, Pastries, Ice creams, Biscuits, Bakeries, Confectionery and many more delicacies. We supply desiccated coconut to our clients at an extensive range.
We have provided our sample specification below only for reference and we can provide product specification , at the time of submitting our quotation as per the buyer request.
Specifications: Fine Grade High Fat Desiccated Coconut Powder (HS CODE 08011100)
Color : White
Weight : 25Kg,50Kg - Multi wall Kraft paper bags with inner polyethylene liner
Storage : Under cool and dry condition away from direct sunlight
Self-life : One year from production date
E.Coli : Not found
Salmonella : Not found
Moisture - 1.5% Max
Protein - 20% Min
Fat - 69% Max
20Ft Container - 500Bags(12.5MT)
40ft Container -1000Bags(25MT)
We are exporting best grade both high fat as well as low fat desiccated coconut powder (dcp). Our high quality desiccated coconut powder is naturally sweet, nutty flavour and crisp texture. Our desiccated coconut powder is manufactured by simple and high- end technological process such as de-husking of coconuts, deshelling, after that coconut kernel is washed and blanched in hot water, kernel is grated and subjected for cold pressed to extract milk which is then spray dried to obtain coconut powder.
Specification:
Colour: white
Grade: fine (1.0- 1.4mm), medium (1.4- 1.7mm), coarse (>1.7mm)
Ph: 5.8- 6.8
Density: 0.3- 0.45 g/cc
Fat: 65-70% (high dcp)
We engaged in providing a wide range of desiccated coconut. It's dehydrated from white coconut meat from freshly selected matured coconut. Key Specifications : Desiccated Coconut. Colour : Common-White. Weight : as buyer request. Payment terms : to be discussed with buyers. Best quality with affordable price. Style : Fresh and dried.
Desiccated coconut is prepared from sound, fresh raw coconut in-shell. The husk is removed, the shell is cracked and the meat of the coconut is pared to remove the meats skin. The coconut meat is washed, grinded, blanched, dried, sieved to Macaroon (fine) specification and packed.
Desiccated coconut is used mainly in confectionery products such as cookies, biscuits, macaroons, cakes, custard pies, as chocolate centers and as toppings and decorations. It is also used in specialty confectionery items such as snack food.
Color : White, reasonably free from yellow specks or other discoloration
Flavor and Aroma : Mild, fresh and characteristics of coconut with no-off odor.
Moisture : 3.0% max
Total Fat (as is) : 65% +- 5 %
Free Fatty Acid (as lauric) : 0.15% max
pH (10% dispersion) : 6.0 to
6.6
Packaging : 7 Kg, 10kg, 25 kg and 50 kg Polyethylene-lined multi-layer Kraft paper bags
Quantity : 1X40' HC can load 26.00MT , 1x20' can load 12.50 - 13.00 MT
Desiccated coconut is grated, dried and unsweetened fresh meat of mature coconuts, commonly used in bakery, confectionery and other food products.
Our desiccated coconut is made of the freshest, finest coconut meat free of pesticides and heavy metals. No sweeteners or additives. It has a clean white color, free from impurities and retains the naturally pleasant coconut taste and fragrance that readily increases appetite. Highly nutritious with very high fiber content.
Depending on the fat content, our desiccated coconut is available in High Fat (Fine, Medium, Flakes, and Chips grains) and Low Fat (Extra Fine and Fine grains).
SPECIFICATIONS:
1.1. Low Fat
Parameter Specification
Color Natural white without discolorations
Flavor Mild & Sweet coconut flavor
Grain size Available in Extra Fine and Fine
Free Fatty Acid 0.1%
Total Fat 50 ± 5%
Moisture 2.5%
Residual SO < 10 ppm
pH 6.1 - 6.7
1.2. High Fat
Parameter Specification
Color Natural white without discolorations
Flavor Mild & Sweet coconut flavor
Grain Size Available in Fine, Medium, Flakes, and Chips
Free Fatty Acid 0.1%
Total Fat 65 ± 5%
Moisture 3.5%
Residual SO < 50 ppm
pH 6.1 - 6.7
